Cornish Pasty Co Introduce
For Arizona locals and visitors seeking a genuinely unique culinary and social experience, the Cornish Pasty Co in downtown Phoenix offers an escape right into the heart of a traditional English pub. Far more than just a bar, this establishment is a celebrated 'Gastropub' and a 'British restaurant' specializing in the Cornish pasty—a delightful, hand-held, baked savory pastry that originated in Cornwall, England, dating back to the 1200s.
The core of the experience lies in their commitment to this historic, comforting meal. Unlike the traditional, simple fillings of steak, potato, onion, and rutabaga found in The Oggie, Cornish Pasty Co has innovated to offer an incredible variety of over 40 different pasty creations. These creations fuse the classic concept with global flavors, including Indian, Italian, Mexican, and New Mexican influences, all encased in a flaky, house-made pastry crust. From the classic 'Shepherd's Pie' and 'Bangers and Mash' reimagined as a hand-pie, to the indulgent 'French Dip' or 'Chicken Tikka Masala' pasties, the menu ensures there is something to satisfy every craving.
Beyond the signature dish, the pub maintains a welcoming, cozy, and casual atmosphere, reminiscent of a true English pub with its dim lighting and wooden decor, providing a substantial, warm, and comforting experience even in the desert heat of Arizona. It’s not just about the food; it’s about the full pub experience, complete with an onsite bar, 'Live music venue' status, and a great selection of drinks.
Location and Accessibility
The Cornish Pasty Co is centrally located at 7 W Monroe St, Phoenix, AZ 85003, USA, positioning it perfectly for easy access in the heart of downtown Phoenix. Its prime location makes it a go-to spot for people working in the area, attending nearby events, or simply enjoying the city's vibrant culture.
The location is designed to be welcoming and accessible to all members of the Arizona community, offering:
- Wheelchair accessible entrance.
- Wheelchair accessible parking lot, providing convenience in the busy downtown area. Additional parking includes Paid parking garage and Paid street parking options.
- Wheelchair accessible restroom and seating areas.
- Pet-friendly policies, specifically allowing 'Dogs allowed outside' in their outdoor seating area, which is a great feature for local pet owners.
Services Offered
The Cornish Pasty Co provides extensive services tailored to modern dining needs and the bustling downtown Phoenix schedule:
- Full Dining Service: 'Dine-in' with 'Table service' available for 'Breakfast,' 'Lunch,' 'Dinner,' and 'Dessert,' across ample 'Seating' space.
- Flexible Off-Premise Options: Offering 'Takeout' and 'Delivery' to bring the comfort food experience directly to homes and offices throughout the Phoenix area.
- Outdoor Experience: 'Outdoor seating' is available, allowing guests to enjoy their meal and drinks al fresco.
- Full Bar Service: A dedicated 'Bar onsite' with a comprehensive selection of 'Alcohol,' 'Beer,' 'Cocktails,' 'Hard liquor,' and 'Wine.'
- Extended Hours/Deals: Services include 'Late-night food' and dedicated 'Happy hour drinks' and 'Happy hour food' menus, making it a perfect destination for both early diners and night owls.
- Event and Group Services: The restaurant offers 'Catering' and is known to be 'Family-friendly,' 'College students' friendly, and ideal for 'Groups.' They also provide 'High chairs' for younger guests.
Features / Highlights
The restaurant’s highlights extend far beyond its delicious and diverse pasty menu, establishing it as a dynamic social spot in Phoenix:
- Massive Pastie Variety: The most significant feature is the depth of the pasty menu, with 'Signature Pasties,' 'Premium Pasties,' and an extensive 'Vegan & Vegetarian Pasties' section, offering over 40 different choices in total.
- Exceptional Beverage Program: The venue boasts a 'Great beer selection' that complements the savory British fare, alongside 'Great cocktails' and a 'Great wine list.'
- Dedicated Dietary Options: As a certified 'Vegetarian restaurant' and offering numerous 'Vegan options,' 'Gluten-Free (GF)' items like the 'Garden Salad' and 'Tandoori Wings,' and 'Comfort food' for everyone, it caters successfully to diverse dietary needs.
- High-Quality British Appetizers: Must-try items include the traditional 'Scotch Egg,' 'Spanikopita Cocktail Pasties,' and 'Chicken Liver Pate,' ensuring an authentic British gastropub experience.
- Recognized Desserts: Known for 'Great dessert,' the sweets menu includes traditional British puddings like 'Sticky Toffee Pudding,' 'Banoffee Pie,' and unique creations like the 'Apple Caramel Pasty.'
- Entertainment Venue: Operating as a 'Live music venue,' the atmosphere often transitions into a lively social hub, enhancing the overall pub experience.
- Service Speed: Customers benefit from 'Fast service,' which is ideal for a 'Quick bite' or a busy lunch break, while the staff is consistently praised as 'knowledgable, respectful, hard working, and consistent.'
Contact Information
For directions, reservations, or to inquire about catering, locals can use the following contact information:
- Address: 7 W Monroe St, Phoenix, AZ 85003, USA
- Phone: (602) 374-8500
What is Worth Choosing at Cornish Pasty Co
Choosing Cornish Pasty Co is choosing a unique, high-value, and deeply satisfying meal that you simply cannot find elsewhere in Arizona with this level of variety and authenticity. The sheer number of pasty choices means repeat visits are a must to truly explore the menu, from the traditional 'The Oggie' to the regionally inspired 'Hatch Chili Burger' pasty. It’s a reliable spot for every occasion—whether it’s a solo meal, a casual date, or a large group outing, as the pricing is considered "well priced" for the high quality and generous portions.
We highly recommend the 'French Dip Pasty,' which is consistently praised for being "loaded with meat and flavor"—a true testament to their commitment to hearty comfort food. Don't forget to pair your pasty with a side of their famous 'Oven Chips' (hand-cut British style chips) and explore their extensive 'Great beer selection' or enjoy the 'Happy hour drinks.' The combination of a vibrant 'Live music venue' atmosphere, a cozy pub setting, and a delicious, diverse menu centered around a historic hand-held meal makes Cornish Pasty Co an absolute must-visit destination in downtown Phoenix for the Arizona community.
Cornish Pasty Co Menu
Food - Signature Pasties
- The Oggie (Traditional Pasty) $16.00
Steak, potato, onion, and rutabaga served with a side of red wine gravy.
- Pork And Apple $18.00
Pork, potato, apple, onion, and sage with a side of red wine gravy.
- Lamb And Mint $19.50
Lamb, potato, apple, onion, and fresh mint with a side of red wine gravy.
- Bangers And Mash $17.50
House pork and sage sausage, grilled onion, mashed potato, with a side of red wine gravy.
- Meat And Cheese $17.50
House pork and sage sausage, cheddar, and Swiss. Served with a side of red wine gravy.
- The Royale With Cheese $17.50
Hamburger, french fries, grilled onion, bacon, button mushrooms, and a cheddar-Swiss blend. Served with a side of 1000 island.
- Hatch Chili Burger $18.00
Hamburger, French Fries, Grilled Onions, Hatch Chili, Bacon, and Cheddar. Served with Ranch
- Cottage Pie $17.50
Seasoned ground beef with peas and carrots, grilled onion, mashed potato, and cheddar. Served with a side of red wine gravy.
- Shepherd's Pie $19.00
Ground minted lamb with peas and carrots, grilled onion, mashed potato, and cheddar. Served with a side of red wine gravy.
- Chicken Pot Pie $17.50
Chicken, carrots, red potato, green beans, celery, and onion in a rosemary and chicken gravy. Served with an extra side of chicken gravy.
- Cajun Chicken $18.00
Spicy Cajun chicken breast, bacon, ham, and Swiss. Served with a side of chipotle sauce.
- Italian $18.00
Peperoni, salami, capocollo, ham, fresh mozzarella, fresh basil, and roasted tomato with a side of marinara.
- Meatball $17.00
Housemade Meatball, fresh basil, marinara, and fresh mozzarella.
- Mexican $17.50
Mexican-spiced and simmered steak, potato, egg, hatch chili, and cheddar with a side of sour cream and salsa.
Food - Premium Pasties
- Cubano $19.00
House pulled Mojo pork, ham, swiss cheese, dill pickles, and yellow mustard. Served with a side of mustard cream sauce.
- Carne Adovada $18.50
New Mexican style pork red chili stew, Mexican rice, hatch chili, and cheddar with sides of sour cream and salsa.
- The Chicken Greek $18.00
Chicken breast, spinach, fresh mozzarella, feta, sun-dried tomato, kalamata olive, artichoke and garlic. Served with a side of tzatziki.
- Chicken Tikka Masala (Red Curry) $17.00
Marinated chicken breast, tikka masala sauce, green bell pepper and potato. Served with a side of minted-yogurt.
- Lamb Vindaloo $18.00
Lamb and potato in a spicy vindaloo sauce. Served with a side of minted-yogurt.
- Lovely Bit Of Salmon $19.00
Marinated salmon, white wine and cream dill sauce, sautéed asparagus, garlic roasted tomato, spinach and red potato. Served with a side of dill cream sauce.
- Peppered Steak $19.00
Sirloin in a peppercorn brandy cream sauce, sautéed portobello, leeks, zucchini and Stilton bleu cheese. Served with a side of peppercorn brandy cream sauce.
- Pesto Chicken $17.50
Marinated chicken breast, portobello, artichoke, fresh mozzarella and pesto with a side of marinara.
- French Dip $18.50
House Roast Beef, Grilled Onions, Swiss Cheese. Served with Horseradish Cream and red wine gravy
- The Pilgrim $18.00
House roasted turkey, sweet potato, grilled onion and housemade stuffing. Served with red wine gravy and cranberry sauce.
- Portobello Chicken $17.50
Chicken, fresh mozzarella, balsamic marinated portobello mushrooms, roasted red peppers, fresh basil and marinara.
- Rosemary Chicken $18.00
Rosemary chicken, roasted red potato, roasted red peppers, brie, and rosemary with mustard cream sauce.
- Rosemary Steak $19.00
Rosemary steak, roasted red potato, roasted red peppers, brie, and rosemary with mustard cream sauce.
- Spicy Asiago Chicken $17.00
Spicy chicken, roasted corn, black bean, asiago cheese, hatch chili, and pico de gallo with sides of sour cream and salsa.
- Reuben $19.00
Pastrami, corned beef, housemade sauerkraut and Swiss with a side of 1000 island.
- Guinness Stew $18.00
Steak simmered in Guinness gravy, with red potato, mushrooms, carrot, and celery. Layered with cheddar, sautéed leeks and cabbage. Served with sour cream and chive.
- Roast Beef Sarnie $18.50
House roasted beef, red and green peppers, portobello, onions, Cheddar-Swiss blend. Served with a horseradish sour cream.
Food - Vegan & Vegetarian Pasties
- Balsamic Portobello $16.50
Balsamic marinated portobello mushrooms, fresh mozzarella, roasted red peppers, spinach and fresh basil with a side of marinara.
- Cheese And Onion $15.50
Potatoes, rutabaga, English cheddar, and onions with a side of ketchup.
- The Greek $17.00
Spinach, fresh mozzarella, feta, sun-dried tomatoes, kalamata olives, artichokes and garlic with a side of tzatziki.
- Veggie Chicken Tikka Masala (Red Curry) $17.50
Marinated Quorn brand vegetarian chicken, tikka masala sauce, green bell peppers and curried potatoes with minted yogurt.
- Veggie Cottage Pie $16.50
Quorn brand vegetarian ground beef, peas, carrots, grilled onions, mashed potatoes and cheddar with a side of ketchup.
- Veggie Mexican $16.50
Mexican spiced Quorn brand vegetarian ground beef, egg, potato, hatch chili, and cheddar with sides of sour cream and salsa.
- Veggie Pesto Chicken $16.50
Quorn brand vegetarian chicken, artichokes, portobello, fresh mozzarella, and pesto. Served with a side of marinara.
- Veggie Spicy Asiago Chicken $16.50
- Vegan Carne Adovada $17.00
New Mexican Style Jackfruit Red Chili Stew, Homemade Mexican Rice, Hatch Green Chili, and Vegan Chees with a Side of Salsa
- Vegan Hatch Chili Burger $18.00
Impossible Vegan Hamburger, French Fries, Grilled Onions, Hatch Chili and Vegan Cheese. Served with Salsa
- Vegan Vindaloo $17.00
Curried Cauliflower, Broccoli, and Potatoes in a Spicy Vindaloo Sauce with a side of Tahini
- Vegan Guinness Stew $17.00
Portobello mushrooms simmered in a vegan Guinness gravy, with red potato, carrot, and celery. Layered with vegan cheese, sautéed leeks and cabbage. Served with a side of chive tahini.
- Vegan Oggie $16.50
(Vegan Version of the Traditional Pasty) Portobello, potatoes, rutabaga and onions. Served with a side of ketchup.
- Vegan Pot Pie $17.00
Portobello mushrooms, carrots, red potatoes, green beans, celery and onion in a vegan rosemary gravy.
- Vegan Cubano $17.50
Food - Salads
- Garden Salad (GF, Vegetarian)
Mixed greens, red onion, cucumber, and cherry tomatoes. Choice of Lemon Pesto (vegetarian) or White Balsamic (vegan) Dressing.
- Greek Salad (GF, Vegetarian)
Mixed greens, feta, kalamata olive, red onion, cherry tomatoes, and cucumber. Choice of Lemon Pesto (vegetarian) or White Balsamic (vegan) Dressing.
- Caesar Salad (Available GF)
Mixed greens, parmesan and house made croutons tossed in a creamy Caesar dressing.
- Pasta Salad (Vegetarian, Available Vegan)
Bow tie pasta, feta and parmesan, sun dried tomato, artichoke, kalamata olive, roasted red pepper, and red onion, served over fresh spinach. Tossed in with choice of Lemon Pesto (vegetarian) or White Balsamic (vegan) Dressing.
- Beet Salad (GF, Vegetarian) $14.00
Roasted beets, diced fresh mozzarella, fresh mint, spinach, and pine nuts tossed in White Balsamic (vegan) dressing.
- Scotch Cobb $18.00
Mixed greens, bacon, house roasted turkey, diced Scotch Egg, cherry tomato, cucumber, cheddar, and red onion tossed in Blue Cheese, Ranch or Mustard Cream dressing.
- Chicken Tikka Salad (GF, Available Vegetarian) $17.00
Chicken breast marinated and baked in Indian spices. Served over mixed greens tossed in Mint-Yogurt dressing with cherry tomatoes, cucumber, walnuts, red grapes and red onion.
- Sausage Salad (GF) $18.00
House pork and sage sausage, mixed greens, roasted red pepper, cherry tomato, feta, mushroom, and red onion tossed in Mustard Cream dressing.
Food - Appetizers & Soups
- Cream Of Leek, Potato & Stilton (Vegetarian, Available GF)
- Cream Of Tomato With Crutons (Vegetarian, Available GF)
- Mushroom, Walnut & Spinach (Vegetarian)
- Spicy Red Pepper Chicken With Black Beans & Rice (Available GF)
- Chicken Liver Pate (Available GF) $13.00
Housemade chicken liver pate with housemade toasted bread, butter, and red onion marmalade.
- Cornish Meatballs $13.00
Housemade meatballs wrapped in bacon, with sautéed onions, in a white wine mustard gravy.
- Tandoori Wings (GF) $17.50
Chicken tandoori marinade, oven baked. Served with lemon mint yogurt dip.
- Parliament Wings $17.50
Houses of Parliament sauce, with honey and spice, oven baked. Served with stilton blue cheese dip.
- Scotch Egg $8.50
Hardboiled egg wrapped in house pork with sage sausage and breadcrumb with honey mustard.
- Spanikopita Cocktail Pasties (Vegetarian) $12.00
Two mini spinach and feta spanakopita pasties served with a side of tzatziki.
Food - Sides
- Broccoli & Cauliflower Cheese Bake (Vegetarian) $10.00
- Curried Potatoes (GF, Available Vegan) $8.00
- Garlic & Herb Roasted Red Potatoes (GF, Vegan) $8.00
- Garlic Mashed Potatoes With Cheese (GF, Available Vegetarian) $8.50
- Housemade Bread With Butter (Vegatarian) $5.00
- Loaf Of Bread $12.00
- Oven Chips (GF, Available Vegan) $7.50
Hand cut British style chips, cooked in the oven with cracked pepper and sea salt.
- Proteins
- Steamed Broccoli (GF, Vegan) $5.00
- Steamed Spinach (GF, Vegan) $5.00
- Homemade Coleslaw (GF) $5.00
- Mushy Peas (GF, Vegan) $7.00
Food - Desserts
- Apple Caramel Pasty $12.00
Apples, cinnamon, and caramel baked inside a pastry. Served with choice of ice cream and/or fresh whipped cream on the side.
- Banoffee Pie $13.00
Graham cracker crust. layered with housemate caramel, fresh whipped cream, and topped with sliced bananas.
- Chocolate Bread & Butter Pudding $12.00
Housemade bread baked in rich chocolate brandy sauce. Served crispy on the outside, warm and moist on the inside with choice of creme anglaise or ice cream.
- Peanut Butter & Jelly Pasty (Available Vegan) $12.00
Peanut butter, bananas and raspberry jelly baked inside of pastry. Served with choice of whipped cream or ice cream and raspberry coulis.
- Side Of Vanilla Ice Cream $5.00
- Sticky Toffee Pudding $13.50
Toffee drenched sponge cake with dates, served hot with creme anglaise or ice cream.
- Eton Mess $12.00
House Made Crisp Meringue, Freshly Made Whipped Cream, and a Mixed Berry Compote.
Food - Extra Sauce
- Balsamic Vinegar $0.50
- BBQ $0.50
- Blue Cheese $0.50
- Butter $0.50
- Caesar $0.50
- Chicken Gravy $0.50
- Chipotle $0.50
- Cholula $0.50
- Cranberry $0.50
- Au Gu $0.50
- Honey Mustard $0.50
- Horse Radish Cream $0.50
- HP $0.50
- Ketchup $0.50
- Lemon Pesto $0.50
- Marinara $0.50
- Mayo $0.50
- Mint Yoooo $0.50
- Mustard Cream $0.50
- Peppercorn Brandy Cream $0.50
- Ranch $0.50
- Red Wine Gravy $0.50
- Salsa $0.50
- Sirracha $0.50
- Sour Cream $0.50
- Sour Cream And Chive $0.50
- Spicy Mustard $0.50
- Tahini $0.50
- Thousand Island $0.50
- Tzatziki $0.50
- Vegan Rosemary Gravy $0.50
- White Balsamic $0.50
- Dill Sauce $0.50
Signature Pasties
- The Oggie (Traditional Pasty) $16.00
Steak, potato, onion, and rutabaga served with a side of red wine gravy.
- Pork And Apple $18.00
Pork, potato, apple, onion, and sage with a side of red wine gravy.
- Lamb And Mint $19.50
Lamb, potato, apple, onion, and fresh mint with a side of red wine gravy.
- Bangers And Mash $17.50
House pork and sage sausage, grilled onion, mashed potato, with a side of red wine gravy.
- Meat And Cheese $17.50
House pork and sage sausage, cheddar, and Swiss. Served with a side of red wine gravy.
- The Royale With Cheese $17.50
Hamburger, french fries, grilled onion, bacon, button mushrooms, and a cheddar-Swiss blend. Served with a side of 1000 island.
- Hatch Chili Burger $18.00
Hamburger, French Fries, Grilled Onions, Hatch Chili, Bacon, and Cheddar. Served with Ranch
- Cottage Pie $17.50
Seasoned ground beef with peas and carrots, grilled onion, mashed potato, and cheddar. Served with a side of red wine gravy.
- Shepherd's Pie $19.00
Ground minted lamb with peas and carrots, grilled onion, mashed potato, and cheddar. Served with a side of red wine gravy.
- Chicken Pot Pie $17.50
Chicken, carrots, red potato, green beans, celery, and onion in a rosemary and chicken gravy. Served with an extra side of chicken gravy.
- Cajun Chicken $18.00
Spicy Cajun chicken breast, bacon, ham, and Swiss. Served with a side of chipotle sauce.
- Italian $18.00
Peperoni, salami, capocollo, ham, fresh mozzarella, fresh basil, and roasted tomato with a side of marinara.
- Meatball $17.00
Housemade Meatball, fresh basil, marinara, and fresh mozzarella.
- Mexican $17.50
Mexican-spiced and simmered steak, potato, egg, hatch chili, and cheddar with a side of sour cream and salsa.
Premium Pasties
- Cubano $19.00
House pulled Mojo pork, ham, swiss cheese, dill pickles, and yellow mustard. Served with a side of mustard cream sauce.
- Carne Adovada $18.50
New Mexican style pork red chili stew, Mexican rice, hatch chili, and cheddar with sides of sour cream and salsa.
- The Chicken Greek $18.00
Chicken breast, spinach, fresh mozzarella, feta, sun-dried tomato, kalamata olive, artichoke and garlic. Served with a side of tzatziki.
- Chicken Tikka Masala (Red Curry) $17.00
Marinated chicken breast, tikka masala sauce, green bell pepper and potato. Served with a side of minted-yogurt.
- Lamb Vindaloo $18.00
Lamb and potato in a spicy vindaloo sauce. Served with a side of minted-yogurt.
- Lovely Bit Of Salmon $19.00
Marinated salmon, white wine and cream dill sauce, sautéed asparagus, garlic roasted tomato, spinach and red potato. Served with a side of dill cream sauce.
- Peppered Steak $19.00
Sirloin in a peppercorn brandy cream sauce, sautéed portobello, leeks, zucchini and Stilton bleu cheese. Served with a side of peppercorn brandy cream sauce.
- Pesto Chicken $17.50
Marinated chicken breast, portobello, artichoke, fresh mozzarella and pesto with a side of marinara.
- French Dip $18.50
House Roast Beef, Grilled Onions, Swiss Cheese. Served with Horseradish Cream and red wine gravy
- The Pilgrim $18.00
House roasted turkey, sweet potato, grilled onion and housemade stuffing. Served with red wine gravy and cranberry sauce.
- Portobello Chicken $17.50
Chicken, fresh mozzarella, balsamic marinated portobello mushrooms, roasted red peppers, fresh basil and marinara.
- Rosemary Chicken $18.00
Rosemary chicken, roasted red potato, roasted red peppers, brie, and rosemary with mustard cream sauce.
- Rosemary Steak $19.00
Rosemary steak, roasted red potato, roasted red peppers, brie, and rosemary with mustard cream sauce.
- Spicy Asiago Chicken $17.00
Spicy chicken, roasted corn, black bean, asiago cheese, hatch chili, and pico de gallo with sides of sour cream and salsa.
- Reuben $19.00
Pastrami, corned beef, housemade sauerkraut and Swiss with a side of 1000 island.
- Guinness Stew $18.00
Steak simmered in Guinness gravy, with red potato, mushrooms, carrot, and celery. Layered with cheddar, sautéed leeks and cabbage. Served with sour cream and chive.
- Roast Beef Sarnie $18.50
House roasted beef, red and green peppers, portobello, onions, Cheddar-Swiss blend. Served with a horseradish sour cream.
Vegan & Vegetarian Pasties
- Balsamic Portobello $16.50
Balsamic marinated portobello mushrooms, fresh mozzarella, roasted red peppers, spinach and fresh basil with a side of marinara.
- Cheese And Onion $15.50
Potatoes, rutabaga, English cheddar, and onions with a side of ketchup.
- The Greek $17.00
Spinach, fresh mozzarella, feta, sun-dried tomatoes, kalamata olives, artichokes and garlic with a side of tzatziki.
- Veggie Chicken Tikka Masala (Red Curry) $17.50
Marinated Quorn brand vegetarian chicken, tikka masala sauce, green bell peppers and curried potatoes with minted yogurt.
- Veggie Cottage Pie $16.50
Quorn brand vegetarian ground beef, peas, carrots, grilled onions, mashed potatoes and cheddar with a side of ketchup.
- Veggie Mexican $16.50
Mexican spiced Quorn brand vegetarian ground beef, egg, potato, hatch chili, and cheddar with sides of sour cream and salsa.
- Veggie Pesto Chicken $16.50
Quorn brand vegetarian chicken, artichokes, portobello, fresh mozzarella, and pesto. Served with a side of marinara.
- Veggie Spicy Asiago Chicken $16.50
- Vegan Carne Adovada $17.00
New Mexican Style Jackfruit Red Chili Stew, Homemade Mexican Rice, Hatch Green Chili, and Vegan Chees with a Side of Salsa
- Vegan Hatch Chili Burger $18.00
Impossible Vegan Hamburger, French Fries, Grilled Onions, Hatch Chili and Vegan Cheese. Served with Salsa
- Vegan Vindaloo $17.00
Curried Cauliflower, Broccoli, and Potatoes in a Spicy Vindaloo Sauce with a side of Tahini
- Vegan Guinness Stew $17.00
Portobello mushrooms simmered in a vegan Guinness gravy, with red potato, carrot, and celery. Layered with vegan cheese, sautéed leeks and cabbage. Served with a side of chive tahini.
- Vegan Oggie $16.50
(Vegan Version of the Traditional Pasty) Portobello, potatoes, rutabaga and onions. Served with a side of ketchup.
- Vegan Pot Pie $17.00
Portobello mushrooms, carrots, red potatoes, green beans, celery and onion in a vegan rosemary gravy.
- Vegan Cubano $17.50
Salads
- Garden Salad (GF, Vegetarian)
Mixed greens, red onion, cucumber, and cherry tomatoes. Choice of Lemon Pesto (vegetarian) or White Balsamic (vegan) Dressing.
- Greek Salad (GF, Vegetarian)
Mixed greens, feta, kalamata olive, red onion, cherry tomatoes, and cucumber. Choice of Lemon Pesto (vegetarian) or White Balsamic (vegan) Dressing.
- Caesar Salad (Available GF)
Mixed greens, parmesan and house made croutons tossed in a creamy Caesar dressing.
- Pasta Salad (Vegetarian, Available Vegan)
Bow tie pasta, feta and parmesan, sun dried tomato, artichoke, kalamata olive, roasted red pepper, and red onion, served over fresh spinach. Tossed in with choice of Lemon Pesto (vegetarian) or White Balsamic (vegan) Dressing.
- Beet Salad (GF, Vegetarian) $14.00
Roasted beets, diced fresh mozzarella, fresh mint, spinach, and pine nuts tossed in White Balsamic (vegan) dressing.
- Scotch Cobb $18.00
Mixed greens, bacon, house roasted turkey, diced Scotch Egg, cherry tomato, cucumber, cheddar, and red onion tossed in Blue Cheese, Ranch or Mustard Cream dressing.
- Chicken Tikka Salad (GF, Available Vegetarian) $17.00
Chicken breast marinated and baked in Indian spices. Served over mixed greens tossed in Mint-Yogurt dressing with cherry tomatoes, cucumber, walnuts, red grapes and red onion.
- Sausage Salad (GF) $18.00
House pork and sage sausage, mixed greens, roasted red pepper, cherry tomato, feta, mushroom, and red onion tossed in Mustard Cream dressing.
Appetizers & Soups
- Cream Of Leek, Potato & Stilton (Vegetarian, Available GF)
- Cream Of Tomato With Crutons (Vegetarian, Available GF)
- Mushroom, Walnut & Spinach (Vegetarian)
- Spicy Red Pepper Chicken With Black Beans & Rice (Available GF)
- Chicken Liver Pate (Available GF) $13.00
Housemade chicken liver pate with housemade toasted bread, butter, and red onion marmalade.
- Cornish Meatballs $13.00
Housemade meatballs wrapped in bacon, with sautéed onions, in a white wine mustard gravy.
- Tandoori Wings (GF) $17.50
Chicken tandoori marinade, oven baked. Served with lemon mint yogurt dip.
- Parliament Wings $17.50
Houses of Parliament sauce, with honey and spice, oven baked. Served with stilton blue cheese dip.
- Scotch Egg $8.50
Hardboiled egg wrapped in house pork with sage sausage and breadcrumb with honey mustard.
- Spanikopita Cocktail Pasties (Vegetarian) $12.00
Two mini spinach and feta spanakopita pasties served with a side of tzatziki.
Sides
- Broccoli & Cauliflower Cheese Bake (Vegetarian) $10.00
- Curried Potatoes (GF, Available Vegan) $8.00
- Garlic & Herb Roasted Red Potatoes (GF, Vegan) $8.00
- Garlic Mashed Potatoes With Cheese (GF, Available Vegetarian) $8.50
- Housemade Bread With Butter (Vegatarian) $5.00
- Loaf Of Bread $12.00
- Oven Chips (GF, Available Vegan) $7.50
Hand cut British style chips, cooked in the oven with cracked pepper and sea salt.
- Proteins
- Steamed Broccoli (GF, Vegan) $5.00
- Steamed Spinach (GF, Vegan) $5.00
- Homemade Coleslaw (GF) $5.00
- Mushy Peas (GF, Vegan) $7.00
Desserts
- Apple Caramel Pasty $12.00
Apples, cinnamon, and caramel baked inside a pastry. Served with choice of ice cream and/or fresh whipped cream on the side.
- Banoffee Pie $13.00
Graham cracker crust. layered with housemate caramel, fresh whipped cream, and topped with sliced bananas.
- Chocolate Bread & Butter Pudding $12.00
Housemade bread baked in rich chocolate brandy sauce. Served crispy on the outside, warm and moist on the inside with choice of creme anglaise or ice cream.
- Peanut Butter & Jelly Pasty (Available Vegan) $12.00
Peanut butter, bananas and raspberry jelly baked inside of pastry. Served with choice of whipped cream or ice cream and raspberry coulis.
- Side Of Vanilla Ice Cream $5.00
- Sticky Toffee Pudding $13.50
Toffee drenched sponge cake with dates, served hot with creme anglaise or ice cream.
- Eton Mess $12.00
House Made Crisp Meringue, Freshly Made Whipped Cream, and a Mixed Berry Compote.
Extra Sauce
- Balsamic Vinegar $0.50
- BBQ $0.50
- Blue Cheese $0.50
- Butter $0.50
- Caesar $0.50
- Chicken Gravy $0.50
- Chipotle $0.50
- Cholula $0.50
- Cranberry $0.50
- Au Gu $0.50
- Honey Mustard $0.50
- Horse Radish Cream $0.50
- HP $0.50
- Ketchup $0.50
- Lemon Pesto $0.50
- Marinara $0.50
- Mayo $0.50
- Mint Yoooo $0.50
- Mustard Cream $0.50
- Peppercorn Brandy Cream $0.50
- Ranch $0.50
- Red Wine Gravy $0.50
- Salsa $0.50
- Sirracha $0.50
- Sour Cream $0.50
- Sour Cream And Chive $0.50
- Spicy Mustard $0.50
- Tahini $0.50
- Thousand Island $0.50
- Tzatziki $0.50
- Vegan Rosemary Gravy $0.50
- White Balsamic $0.50
- Dill Sauce $0.50
Soft Drinks/Teas - Tea & Soft Drinks
- Lemonade $5.00
- Arnold Palmer $4.50
- Juice $4.00
- Lemonade Refill $2.00
- Mocktail $5.00
- Employee Red Bull $2.00
- Red Bull $4.00
Soft Drinks/Teas - Tea & Soft Drinks - Fountain Drinks
- Coke $3.00
- Diet Coke $3.00
- Dr. Pepper $3.00
- Sprite $3.00
- Root Beer $3.00
- Ginger Ale $4.00
Soft Drinks/Teas - Tea & Soft Drinks - Fresh Brewed Iced Tea
- Black Iced Tea $3.00
- Pomegranate Green Iced Tea $3.00
- Red Mango Iced Tea (Decaffinated) $3.00
Soft Drinks/Teas - Fountain Drinks
- Coke $3.00
- Diet Coke $3.00
- Dr. Pepper $3.00
- Sprite $3.00
- Root Beer $3.00
- Ginger Ale $4.00
Soft Drinks/Teas - Fresh Brewed Iced Tea
- Black Iced Tea $3.00
- Pomegranate Green Iced Tea $3.00
- Red Mango Iced Tea (Decaffinated) $3.00
Tea & Soft Drinks
- Lemonade $5.00
- Arnold Palmer $4.50
- Juice $4.00
- Lemonade Refill $2.00
- Mocktail $5.00
- Employee Red Bull $2.00
- Red Bull $4.00
Tea & Soft Drinks - Fountain Drinks
- Coke $3.00
- Diet Coke $3.00
- Dr. Pepper $3.00
- Sprite $3.00
- Root Beer $3.00
- Ginger Ale $4.00
Tea & Soft Drinks - Fresh Brewed Iced Tea
- Black Iced Tea $3.00
- Pomegranate Green Iced Tea $3.00
- Red Mango Iced Tea (Decaffinated) $3.00
Fountain Drinks
- Coke $3.00
- Diet Coke $3.00
- Dr. Pepper $3.00
- Sprite $3.00
- Root Beer $3.00
- Ginger Ale $4.00
Fresh Brewed Iced Tea
- Black Iced Tea $3.00
- Pomegranate Green Iced Tea $3.00
- Red Mango Iced Tea (Decaffinated) $3.00
Cornish Pasty Co Details
Service options
- Outdoor seating
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great dessert
- Great wine list
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Late-night food
- Quick bite
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Breakfast
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- College students
- Family-friendly
- Groups
- Tourists
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
Parking
- Paid parking garage
- Paid street parking
Pets
- Dogs allowed outside
Cornish Pasty Co Photos










Cornish Pasty Co Location
Cornish Pasty Co
7 W Monroe St, Phoenix, AZ 85003, USA
Cornish Pasty Co Reviews
pool tablescottage piedartspot piescotch eggsbangers and mashhot pocketsbanoffee pieguinness stewchicken pasty
★ 5★ 4★ 3★ 2★ 1Recommended to me by numerous locals here in Arizona, I gotta admit, I was a little let down. Let’s focus on the good to start off though. The staff were knowledgable, respectful, hard working, and consistent! 10/10 there. As for the pricing? Again! Can’t complain! Well priced for what I was expecting! As for the quality of the meal…Admittedly? Overly seasoned. Primarily by salt.BUT as I’ve said numerous times with these reviews, everybody has an off day and maybe I just popped by on theirs!Although I’d like to come back, it might be a while. BUT i hope y’all still give them a whirl!!!
August 23 · israel goldOh. My. Goodness. Ate at the Cornish Pasty in Phoenix for the first time and it was incredible. I had the French Dip Pasty—roast beef, onions, Swiss cheese, and horseradish sour cream—and it was loaded with meat and flavor. Also tried the loaded oven chips (aka fries) with cheddar and bacon, and I asked for a side of sour cream to smother on top. Delicious. Our waiter was awesome too—wish I had caught his name. It was Friday at lunch, so hopefully he gets the credit he deserves. I’ll definitely be back!
September 08 · Wendy Anderson, Broker & OwnerMy first visit to the Downtown Phoenix iteration of Cornish Pasty Company - Tempe locations have been prior experiences of mine for more years than I care to mention (close to 20?).That said, I was in the area for somewhat of an extended lunch break and I selected CPC. Sat at the bar. Not very busy all around, which I have experienced lately in DT PHX; how are these high-rent establishments staying in business to open for lunch when there's hardly anyone to serve at noon on a September Thursday?!Service was very quick and attentive as necessary. I ordered the "Green Chile Bacon Cheeseburger" and it was good. Crust: crispy and flaky, but strong enough to hold in the ingredients. Green chile was on the mild side - that's my only wish here; not everyone can Hatch, NM or Los Dos every meal, but personally, I'd like for it to be! Ranch for dipping, which I did about twice per half.I bet this place is fun on weekend nights!
September 13 · Stephen MellentineI brought a party of four and we ordered three items, the french dip, the Guinness stew and shepherds pie. They were all very delicious and very, very filling. The french dip surprised me with the horseradish and gravy in lieu of the typical au jus. I'm about 50/50 on horseradish but this was very good and complimented the meat extremely well. I don't know how to compliment food for being bland but delicious in only the way British style food knows how to be, but it was perfectly that. I didn't worry about anyone going home with an upset stomach from too many seasonings or too much grease. It was rich but refreshingly light even though we were all stuffed. The atmosphere is tastefully dark, eclectic and imaginative hipster vibe without being tacky, overstated or pretentious. It was loud but not unpleasant. Service was a little slow but very friendly. I say that but I was on a schedule so I was watching the clock, not that I felt ignored, it was more of a me problem. I would definitely go again when I want to just chill and enjoy the atmosphere. Prices are definitely reasonable for the quality. Overall it was a great experience, and I was able to feed people who were about to board a long flight without worrying about later regrets, if you know what I mean.
October 15 · Scott BeaudetteThis is a really unique place that I went to because of reviews. I loved it. Our server was great. He was helpful and attentive even though they were busy. I got the pork and apple pasty, my first pasty ever. I should have taken some pics of the atmosphere inside, it's lively and a really positive "vibe". Reasonable prices, I was there for supper.
July 14 · Steve Wilson
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