Christo's Introduce
For decades, Christo's Ristorante has stood as a beloved neighborhood gem and a true culinary staple in the Phoenix area, delivering an experience that beautifully marries the traditions of a fine Italian restaurant with the fresh, vibrant offerings of a premier Seafood restaurant. Operating from the heart of Uptown Phoenix since 1987, Christo's has cultivated a reputation for excellence, receiving accolades as one of the best places to eat in Phoenix by esteemed critics and publications.
The atmosphere strikes a perfect balance: it is Upscale and Romantic, yet maintains a Casual and Cozy feel, making it suitable for both a spontaneous dinner and a special occasion. This unique blend has helped it endure as a multi-generational favorite in the Valley. While primarily celebrated as an Italian restaurant, the menu’s depth, particularly the classic Greek offerings and extensive Seafood Entrees, elevates it beyond a typical pasta house, showcasing its dual identity as a Fine dining restaurant and a destination for sophisticated, comfort-driven meals.
The culinary philosophy at Christo's centers on generous portions, high-quality ingredients, and a dedication to both classic and signature dishes. The menu is expansive, designed to cater to diverse cravings at any mealtime. For Lunch, diners can enjoy lighter fare like the Chopped Chicken Salad or classic pasta dishes such as Fettuccine Alfredo. The Dinner Menu transforms the experience with richly prepared Veal Entrees like Veal Marsala and Veal Piccata, and a dedicated Steaks section featuring cuts like Filet Mignon and Rack of Lamb. The inclusion of dishes such as Halibut Athenian nods to the restaurant’s Greek heritage, providing a unique flavor profile often sought after by local patrons.
A notable highlight mentioned by customers is the substantial size of the entrées, which often include a salad and the soup of the day, ensuring a complete and satisfying dining experience. Paired with a vast, curated selection from the extensive Wine List, an evening at Christo's is designed to be shared at a comfortable table with great company, fulfilling the promise of excellent customer service and home-cooked Italian food in a warm, welcoming setting.
Location and Accessibility
Christo's Ristorante is conveniently located in the vibrant Uptown Phoenix district, positioning it as an easily accessible Fine dining establishment for residents across the Valley.
Address: 6327 N 7th St, Phoenix, AZ 85014, USA
- Parking: The venue offers the convenience of a Free parking lot, alleviating the typical concerns of dining in a busy urban area.
- Accessibility: The restaurant is fully committed to accommodating all guests, featuring a Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, and Wheelchair accessible seating.
- Neighborhood Feel: Situated on North 7th Street, the location is a part of a lively neighborhood known for its local businesses and welcoming Crowd, which includes Family-friendly groups, Groups, and Tourists. The establishment proudly functions as an LGBTQ+ friendly and Transgender safespace.
Services Offered
Christo's offers a comprehensive range of services designed to provide a flexible and upscale dining experience, whether you are planning an intimate dinner or a large gathering:
- Dining Options: The restaurant serves both Lunch and Dinner and provides full Table service and Seating. The availability of Dessert ensures a sweet conclusion to any meal.
- Off-Premise Services: For those who prefer to dine at home or host an event, the restaurant offers Takeout, Curbside pickup, and Catering services.
- Reservations: Given its reputation as a fine dining choice and its popularity, Christo's Accepts reservations and strongly recommends making Dinner reservations, especially on weekends, to secure a table.
- Bar and Drinks: The venue includes a Bar onsite, offering a wide array of Alcohol, Beer, Hard liquor, and a notable selection of Cocktails. The Great wine list is a major feature, with diverse selections by the bottle and glass, including Christo’s Wine Selections.
- Happy Hour: A generous Happy hour runs Monday through Friday from 3 PM – 7 PM, featuring special pricing on both Happy hour drinks and Happy hour food, including appetizers like Bruschetta with Goat Cheese, Fried Calamari, and Pasta Alfredo or Bolognese.
- Special Functions: A dedicated Private dining room is available, making it an ideal venue for hosting intimate gatherings, business events, or celebrations.
- Menu Flexibility: The menu incorporates Healthy options and a variety of Small plates, alongside traditional Comfort food, ensuring there is a choice for every dietary need and preference.
Features / Highlights
The long-standing success of Christo's is built on several key features that set it apart in the competitive Arizona culinary scene:
- The Dual Cuisine Identity: Unlike pure Italian venues, Christo's skillfully integrates its Greek restaurant heritage, seen in dishes like Halibut Athenian and Greek Salad, adding a unique, regional flair to its offerings.
- Unrivaled Wine Selection: The Great wine list is a central feature, offering an encyclopedic selection of both Red Wine Selections (including high-end Barolo, Tignanello, and Cabernet Sauvignon) and White Wine Selections (featuring various Chardonnays, Pinot Grigios, and Champagne), catering to serious wine enthusiasts.
- Exceptional Seafood Focus: For a fine dining spot in Phoenix, the emphasis on fresh Seafood Entrees—such as Scallops Meuniere, Shrimp Christo, Cioppino, and Poached Salmon—is a major highlight, serving high-quality fare often requested by the local clientele.
- Signature Veal and Chicken Dishes: The menu boasts numerous signature preparations like Chicken Limone, Chicken Genovese, Veal Saltimbucca, and Veal Christo, representing classic, time-honored cooking techniques that showcase the kitchen's skill.
- Noteworthy Desserts and Coffee: Customers frequently praise the Great dessert offerings, providing the perfect sweet ending to the large entrées, often enjoyed alongside the Great coffee.
- Romantic and Upscale Atmosphere: The quiet, Cozy, and Romantic environment makes it one of the top choices in Phoenix for anniversaries, date nights, and intimate celebrations.
Contact Information
To plan your visit, make reservations, or inquire about catering and private events, please use the following contact details for Christo's Ristorante:
Address: 6327 N 7th St, Phoenix, AZ 85014, USA
Phone: (602) 264-1784
Checking the current Dinner reservations recommended status via a call or online booking is highly advisable before visiting, especially during weekend hours (Saturday Dinner). Note the restaurant is closed on Sunday.
What is Worth Choosing
Christo's Ristorante is worth choosing for the Arizona resident who seeks more than just a meal; it offers a long-established, refined dining tradition. If you appreciate classic, well-executed Italian dishes, exceptionally fresh Seafood, and the option to explore classic Greek flavors, Christo's delivers on all fronts. It is a genuine Fine dining restaurant experience without the pretense, balancing an Upscale ambiance with a welcoming, Family-friendly crowd.
The combination of generous portion sizes that often include a salad and soup, the deep and sophisticated wine program, and the convenience of a lengthy happy hour make it an outstanding value. For a romantic night out, or a group dinner where every guest will find a satisfying dish—from a classic Pasta Entree like Gnocchi Cardinale to a sophisticated Veal Chop or fresh Chilean Sea Bass from the Nightly Specials—Christo's provides the high-quality food and attentive Table service necessary for a memorable experience. It is a true Phoenix classic, celebrated for its consistency, hospitality, and dedication to excellence since 1987.
Christo's Menu
Lunch Menu - Appetizers
- Stuffed Mushrooms
Stuffed with crabmeat
- Grilled Sausage
Topped with tomatoes, fresh basil, garlic and peppers
- Fried Calamari
- Mussels*
In marinara, creamy wine or natural sauce
- Fried Mozzarella
Topped with marinara
Lunch Menu - Salads
- Caesar*
with grilled chicken
- Fresh Mozzarella
with greens
- Garden Salad*
- Chopped Chicken*
- Greek Salad
With grilled chicken
- Fruta Di Mare (Seafood)
Lunch Menu - Chicken Entrees
- Chicken Limone
With mushrooms in a lemon butter wine sauce
- Chicken Bolognese
Topped with ham and cheese in a Marsala wine sauce
- Chicken Tetrazzina
With mushrooms in a creamy white sauce with a touch of thyme
- Chicken Saltimbucca
Topped with prosciutto and cheese with mustard and sage in a Marsala wine sauce
- Chicken Genovese
Sautéed in lemon, butter, garlic, wine, mushrooms and artichokes
Lunch Menu - Seafood Entrees
- Scallops Meuniere*
- Shrimp Parmigiana*
- Shrimp Christo*
With marinara and feta over pasta
Lunch Menu - Veal Entrees
- Veal Veneto
In a lemon butter white sauce with mushrooms
- Veal Marsala
In a Marsala wine sauce with mushrooms
- Veal Genovese
Sautéed in lemon, butter, garlic, wine, mushrooms, and artichokes
- Veal Saltimbucca
Topped with prosciutto and mozzarella in marsala wine sauce with sage and mustard
- New York*
With green peppercorn sauce
Lunch Menu - Pasta Entrees
- Mussels Over Pasta*
Choice of marinara, creamy wine or natural sauce
- Calamari Romana
Sautéed in marinara and white wine over pasta
- Primavera
Fresh veggies in a creamy garlic sauce over pasta
- Pomodore
Fresh basil, roma tomatoes, extra virgin olive oil, and garlic over pasta. With grilled chicken - 14.95 With shrimp - 15.95
- Zingarella
With grilled sausage, bell peppers, mushrooms, and marinara
- Eggplant Parmigiana
- Fettuccine Alfredo
With grilled chicken - 15.95
- Cannelloni Alfredo
Crepe stuffed with ground veal and fresh spinach topped with almonds
- Tortellini Alfredo
With mushrooms and walnuts
- Linguini and Clams
Choice of marinara or natural white garlic sauce
- Linguini Escargot
Choice of marinara or natural garlic sauce
- Gnocchi Cardinale
Potato dumplings in alfredo sauce with a touch of marinara
Dinner Menu - Appetizers
- Bruschetta with Goat Cheese
- Stuffed Mushrooms
Stuffed with crabmeat
- Linguini Escargot
Sautéed in butter, garlic, mushrooms and tomato
- Scallops Parisienne*
Sautéed with mushrooms, almonds, wine and cream
- Mussels*
In marinara, creamy wine, or natural sauce
- Fried Calamari
Christo’s style
- Escargot de Bourgogne
Garlic butter, shallots, and champagne
- Grilled Sausage and Peppers
- Shrimp Scampi or Cocktail
- Fried Mozzarella
Topped with marinara
Dinner Salads
- Caprese
- Caesar
With chicken - 14.95 With shrimp - 15.95
- Greek
With chicken - 15.95
- Spinach Salad*
with catch of the day
Dinner Menu - Pasta Entrees
- Fettuccine Alfredo
with grilled chicken - 20.95 with 3 jumbo shrimp - 24.95
- Sausage Zingarella
With peppers and mushrooms in marinara over pasta
- Stuffed Manicotti
With Ricotta and parmesan cheese in marinara or alfredo sauce
- Cannelloni Alfredo
Crepe stuffed with ground veal and fresh spinach, topped with almonds
- Tortellini Alla Papalina
Stuffed pasta rings with prosciutto, mushrooms, peas, and parmesan cheese in a cream sauce
- Pasta Fantasia
With calamari, scallops and bay shrimp in marinara
- Angel Hair Pomodore
With grilled chicken - 17.95 With 3 jumbo shrimp - 23.95
- Linguini Clams
Red or white sauce
Dinner Menu - Chicken Entrees
- Chicken Limone
Lemon butter, white wine and mushrooms
- Chicken Florentine
Topped with spinach and mozzarella cheese in a creamy sauce
- Chicken Maria
Grilled with lemon and herbs
- Chicken Milano
Grilled chicken breast sautéed in white wine cream sauce, sun dried tomatoes, mushrooms and fresh basil
- Chicken Zingarella
With sausage, mushrooms and bell peppers in marinara
- Chicken Genovese
In a lemon sauce with fresh mushrooms, artichokes and a touch of garlic
- Chicken Saltimbucca
Topped with prosciutto and mozzarella in Marsala wine with a touch of mustard and sage
- Chicken Parmigiana
Served with pasta marinara
Dinner Menu - Seafood Entrees
- Scallops Meuniere*
- Shrimp Constantine*
Sautéed in lemon butter with a touch of garlic and parsley
- Shrimp Christo*
Grecian style shrimp sautéed in marinara with feta cheese and fresh basil
- Shrimp Scampi*
- Shrimp Tradiavolo*
In a spicy marinara sauce
- Cioppino*
Classic seafood medley in succulent marinara sauce over pasta
Dinner Menu - Veal Entrees
- Veal Parmigiana
Lightly breaded and topped with mozzarella and marinara
- Veal Piccata
In lemon butter wine sauce, capers and mushrooms
- Veal Saltimbucca
Topped with prosciutto and mozzarella in a Marsala wine sauce with sage and mustar
- Veal Marsala
Sautéed in Marsala wine and mushrooms
- Veal Pizziola
In a marinara with bell peppers and mushrooms
- Veal Genovese
In a lemon sauce with mushrooms, artichokes and a touch of garlic
- Veal Christo
In a creamy wine sauce with mushroom, bay shrimp and crabmeat
- Sweetbreads of Veal
In a creamy wine sauce or marinara
Dinner Menu - Steaks
- Pork Tenderloin*
Topped with lemon garlic, mushrooms and red wine sauce
- Rack of Lamb*
Christo’s style
- Filet Mignon*
- New York*
Topped with sautéed mushrooms or green peppercorn cause
Nightly Specials
- Filet Mignon and Scampi Garlic
Served with linguine garlic and asparagus.
- Veal Chop
Generous cut, broiled on the bone with a lemon garlic sauce. Served with pasta and vegetables.
- Osso Bucco
Braised in its own juices, served with fettuccine.
- Poached Salmon
Prepared in a lemon dill sauce. Served with vegetables.
- Halibut Athenian
Grilled steak topped with feta cheese, sliced tomato and lemon garlic sauce. Served with vegetables.
- Roasted Duck
In an orange grande marnier sauce or green peppercorn sauce.
- Chicken Rollantini
Served with homemade gnocchi with a cardinale sauce.
- Chilean Sea Bass
Sautéed with white wine tomato sauce and herbs. Served over pasta or grilled and served over spinach.
- Sole Meunier
Served with vegetables.
White Wine Selections
- Prosecco, Zonin
- Kenwood, California
- Moët & Chandon, Brut Imperial, NV
- Chandon, Brut Classic, NV
- Veuve Clicquot, Yellow Label, NV
- Taittinger, La Francause, NV
- Dom Pérignon
- Louis Roederer, Cristal
- White Zinfandel, Beringer
- Conundrum, California
- Riesling, Chateau Ste. Michelle, Washington
- Rose, Centine, Italy
- Frascati, Superiore, Fontana Candida
- Gavi, Principessa Gavia
- Fumé Blanc, Ferrari-Carano
- Sauvignon Blanc, Beringer Founders’ Estate
- Sauvignon Blanc, Villa Maria Cellar Selection
- Verdicchio, Fazi Battaglia
- Pinot Grigio, Stellina Di Notte
- Pinot Grigio, Santa Margherita
- Sauvignon Blanc, Groth, Rutherford
- Chardonnay, Beringer, Napa
- Chardonnay, Fess Parker
- Chardonnay, Kendall-Jackson, Vintner’s Reserve
- Chardonnay, Simi
- Chardonnay, Sterling Vintner’s Collection, Napa
- Chardonnay, Rombauer, Carneros
- Chardonnay, Chalone
- Chardonnay, Raymond, Reserve
- Chardonnay, Chateau St. Jean
- Chardonnay, Sonoma-Cutrer, Russian River Ranches
- Chardonnay, Ferrari-Carano
- Chardonnay, BV, Carneros
- Chardonnay, Sterling Napa
Red Wine Selections
- Pinot Noir, Erath Vineyards
- Pinot Noir, Benton Lane
- Pinot Noir, Chalone Estate
- Barbera D’Asti Michele Chiarlo
- Pinot Noir, A by Acacia Vineyard
- Pinot Noir, Calera, Central Coast
- Sangiovese Blend, Castello Banfi, Centine
- Chianti, Banfi
- Chianti Classico, Riserva, Gabbiano
- Merlot, Francis Coppola “Diamond Series”
- Cabernet Sauvignon, Louis Martini, Napa
- Merlot, Chateau Ste. Michelle
- Cabernet Sauvignon, Kendall-Jackson, Vintner’s Reserve
- Shiraz, Penfolds Koonunga Hills
- Malbec, Gascon
- Merlot, Markham
- Cabernet Sauvignon, Rodney Strong
- Cabernet Sauvignon, Slingshot, Napa
- Merlot, Sterling Vintner’s Collection, Central Coast
- Cabernet Sauvignon, Chimney Rock Winery
- Chianti Classico, Riserva, Ruffino, Ducale Oro
- Chianti Castello D’Albola
- Chianti Classico, Riserva, Monsanto
- Zinfandel, Rosenblum
- Cabernet Sauvignon, Newton “Red Label”, Napa
- Cabernet Sauvignon, BV Rutherford
- Merlot, Ferrari-Carano
- Cabernet Sauvignon, Jordan
- Brunello di Montalcino, Castello Banfi
- Barolo, Pio Cesare
- Cabernet Sauvignon, Beringer, Knights Valley
- Merlot, Duckhhorn
- Cabernet Sauvignon, Heitz Cellars
- Cabernet Sauvignon, Raymond, Reserve
- Cabernet Sauvignon, Robert Mondavi, Napa Valley
- Sienna, Ferrari-Carano
- Zonin, Amarone
- Cabernet Sauvignon, Silver Oak, Alexander Valley
- Cabernet Sauvignon, Reserve BV Georges De Latour, Napa Valley
- Ornellaia, Italy
- Tignanello, Toscama
- Sassicaia, Toscana
Christo’s Wine Selections
- Red or White
- Pinot Grigio
- Chardonnay
- Chardonnay
- Cabernet Sauvignon
Happy Hour Menu - Monday – Friday | 3PM – 7PM - $6 Appetizers & $7 Appetizers
- Bruschetta with Goat Cheese
- Fried Mozzarella with Marinara
- Grilled Sausage and Peppers
- Stuffed Mushrooms with Crabmeat
- Pasta Alfredo or Bolognese
- Fried Calamari
- Boneless Chicken Wings
- Shrimp Scampi or Cocktail
- Escargot de Bourguignon
- Mussels
In marinara, creamy wine, or natural sauce
Special Menu-Appetizers
- Fried Calamari
Stuffed with crabmeat
- Crab Stuffed’ Mushrooms
- Fresh Mussels
(3 styles)
- Escargot De Bourgogne
Special Menu-Entrees
- Chicken Milano and Srimp
white wine cream sauce, fresh basil, sundried tomatoes, mushrooms, with garlic pasta
- Osso Bucco
with fettuccine pasta
- Veal Chop
with vegetables and roasted potatoes
- Filet Mignon
with caramelized onions and roasted potatoes
- Duck al orange or Peppercorn
with vegetables
- Rack of Lamb
with roasted potatoes and vegetables
- Filet Magnon and Srimp
with garlic pasta and vegetables
- Lobster Tail
with crabmeat stuffing and garlic aioli pasta
- Poached Salmon
lemon dill over spinach with saffron rice
- Chilean Sea Bass
sautéed in marinara sauce over pasta
- Halibut Athenian
topped with feta cheese and sliced tomato
- Gioppino Classic
Italian seafood stew
- Shrimp Scampi
olive oll, garlic with linguine
- Lobster Ravioli and Shrimp
sautéed in a white wine cream sauce, mushrooms, roasted peppers, sundried tomatoes and spinach
Christo's Details
Service options
- Curbside pickup
- Takeout
- Dine-in
- Delivery
Highlights
- Fast service
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Private dining room
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
- Romantic
- Upscale
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
Parking
- Free parking lot
- Parking
Christo's Photos










Christo's Location
Christo's
6327 N 7th St, Phoenix, AZ 85014, USA
Christo's Reviews
anniversaryschoolosso buccohappy hourhalibutpoached salmonchocolate mousseduckcioppinodress code
★ 5★ 4★ 3★ 2★ 1Christo’s has been serving the valley since 1987A staple in the Phoenix area you’ll find this neighborhood gem. A casual dining experience, excellent customer service and home cooked Italian food. Best served at a table with great company, sharing the same food experiences. 😋What a great evening 🥂Thank you @christosristorante for your hospitality. 🤝🏽📍 6327 N 7th StPhoenix AZ 85014
May 15 · Asa PadillaThe restaurante has a romantic style and petty is wide, the portions of the food are so big, it include a salad an a soup of the day you just have to chose your main dish, they have a good variety of wines and dishes, the services was a little slow but still good. Tasty is good.The only thing that I'd say is the toilets needs a little more attention.
May 24 · Yamel VargasHoly Cow! Make reservations for this place and do not miss out on what they have to offer. One of the best Italian restaurants in all of the travels I have done.Michelle was an amazing server that was on top of everything. Make sure to ask for her if you can. You will be extremely happy with that decision.Now on to the food, wow, wow, WOW. If you are a fan of Italian prepared food than do not miss the fresh sauce, fresh cut mozzarella, amazing Caesar, pay extra for it and the veal was over the top. I can’t express how much I was impressed by this off the main strip restaurant.If you overlook this location, then you are missing out to what the locals know.
March 05 · Brian ConleyMaybe the best lamb I ever ate.I like it well done, and they make it the best.Good lounge music 🎶Thank you.I’ll be back.
August 06 · Anatolii TereshchenkoRecently, I had the pleasure of dining at a new restaurant that has quickly become a favorite of mine. I visited with my girlfriend and we opted to sit at the bar. The happy hour menu was impressive and lasted until 7 o’clock, providing a fantastic selection of bites at a great value.We were attended by two wonderful waitresses, Misha and Kat, who were not only friendly but also very knowledgeable about the menu. Their recommendations were spot-on, and they made us feel right at home from the moment we sat down. As a nice surprise, they treated us with a few complimentary items for being new guests, which added a lovely personal touch to our experience.The restaurant was a bit busy, which speaks volumes about its popularity, so I would recommend making a reservation to ensure you get a spot. The ambiance, coupled with the attentive service from the entire staff, created a welcoming and enjoyable atmosphere.Overall, I would wholeheartedly recommend this restaurant to anyone looking for a great dining experience. With delicious food and exceptional service, it's definitely worth a visit!
January 16 · Brandie Mondragon
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