GreekTown Restaurant Introduce
For decades, GreekTown Restaurant has stood as a beacon of authentic Hellenic dining in Phoenix, Arizona, offering locals a genuine taste of the Mediterranean. Far more than just a place to eat, this establishment is a family-run gem, renowned for its warm hospitality and ability to transport diners straight to the islands of Greece. Patrons frequently highlight the feeling of being "right at home," thanks to the attentive service provided by owner George and his sons, Greg the chef, and Dimitri the waiter, creating a truly unique and personal dining affair.
The restaurant’s commitment to authenticity is reflected not only in the fresh, plentiful, and delicious food but also in the immersive atmosphere. The decor, featuring candles, traditional Greek music, and the classic blue-and-white color scheme, works together to create a setting that is at once cozy, quiet, and surprisingly Romantic. This blending of excellent cuisine and a charming environment has earned GreekTown Restaurant multiple "Best of Phoenix" awards over the years, solidifying its status as a top-tier dining destination in the Valley of the Sun.
The extensive menu offers a deep dive into Greek culinary traditions, from classic appetizers like Teeroepeetess (cheese pies) and the famously fresh Kalamari, to hearty main courses such as Mousaka and the high-end Paidakia Platter (lamb chops). Complemented by a Great wine list featuring Greek specialties like Retsina and Nemea, and a unique selection of Ouzo Specialty Drinks, GreekTown offers a comprehensive and memorable culinary journey.
GreekTown Restaurant is centrally and conveniently situated in North Central Phoenix at 8519 N 7th St, Phoenix, AZ 85020, USA. This highly accessible location on North 7th Street makes it a straightforward destination for diners traveling from across the Valley, whether they are locals in the immediate area or tourists venturing out for a highly-rated meal.
The restaurant is committed to ensuring a comfortable visit for every guest, offering excellent accessibility amenities. Patrons will find a wheelchair accessible entrance, a dedicated wheelchair accessible parking lot, a wheelchair accessible restroom, and comfortable wheelchair accessible seating available throughout the dining area. This comprehensive approach to accessibility reflects the restaurant's family-friendly and community-oriented values.
For drivers, parking is made stress-free with both a free parking lot and options for free street parking in the vicinity. This eliminates the common hassle of urban parking and makes it easy to enjoy the dining experience without worrying about time constraints. With its cozy yet casual atmosphere, the location is ideal for groups, couples, and solo diners.
As a seasoned, family-run dining establishment, GreekTown Restaurant provides a full suite of services that cater to every dining need, from intimate dinners to rapid takeout.
- Dine-in with Table Service: The primary service is a full-service dining experience, featuring seating, table service, and an inviting ambiance for lunch and dinner.
- Takeout Service: Customers can easily call ahead at (602) 674-8881 or place an order for Takeout, allowing them to enjoy the delicious Greek cuisine at home.
- Full Bar Amenities: The presence of an Bar onsite allows the restaurant to serve a wide range of beverages, including Alcohol, Beer, Hard liquor, and Wine, including their acclaimed Greek varieties.
- Reservations: The restaurant Accepts reservations, which is highly recommended for securing a table, particularly during peak dinner hours or for large Groups.
- Specialized Beverage Service: Offering Cocktails, a Great wine list, and Ouzo Specialty Drinks like the "Bloody Ouzo" and "Santorini Sunset," the bar provides creative drink pairings.
- Children's Accommodation: The restaurant is rated as Good for kids and provides High chairs, ensuring families can dine comfortably.
- Payment Options: Payments are flexible, accepting Credit cards, Debit cards, and NFC mobile payments.
GreekTown Restaurant stands out in the competitive Phoenix restaurant scene due to its authenticity, atmosphere, and commitment to exceptional quality.
- Authentic Family Operation: The presence of owner George, chef Greg, and waiter Dimitri ensures a uniquely warm, personalized, and consistent dining experience that feels like being an "honored guest."
- Award-Winning Cuisine: The eatery has received multiple "Best Greek Restaurant" and "Best Dolmades" awards from the Phoenix New Times over the years, attesting to its long-standing culinary excellence.
- Phenomenal Signature Dishes: Customer favorites include the Kalamari, described as the "best I’ve ever had" with a delicious lemony butter sauce, and the Lamb Chops (Paidakia), which are highly praised for their phenomenal flavor and preparation. The Mousaka ($19.00) is also a stupendous, must-try classic.
- Exceptional Beverage Program: The venue features a Great wine list focused on Greek labels (Retsina, Nemea, etc.) and a playful, extensive list of Ouzo Specialty Drinks, providing unique options for both wine lovers and cocktail enthusiasts.
- Diverse Dining Options: The menu caters to various needs with a vast selection of Vegetarian options (e.g., Yorgo's Melitzana, Gaia's Garden), Healthy options, and hearty Comfort food.
- Immersive Atmosphere: The decor, featuring blue-and-white accents, candles, and music, successfully "transports you to Greece," creating a Romantic and memorable setting.
- Generous Entree Presentation: Entrees are served as a complete meal, often including both soup and salad (like the Avgolemono soup), offering excellent value for the price.
To enjoy a true Greek feast or to make a reservation, please use the following contact details:
Address: 8519 N 7th St, Phoenix, AZ 85020, USA
Phone: (602) 674-8881
For any Arizona resident seeking a dining experience that combines exceptional cuisine with heartfelt hospitality, GreekTown Restaurant is unquestionably worth choosing. It provides a rare and valuable opportunity to immerse oneself in genuine Greek culture and food without leaving Phoenix.
The primary draw is the incredible food quality backed by customer enthusiasm and industry awards. Specifically, the appetizers and entrees stand out. Visitors are strongly advised to begin with the Saganaki ($11.00)—the flaming cheese dish—and the renowned Kalamari ($17.00). For a main course, the Paidakia Platter (Lamb Chops) (priced around $29.00 based on external menus, fitting between the provided $38 and $48 items) is consistently described as phenomenal and should be a priority for meat lovers. The classic Mousaka ($19.00) is perfect for those seeking traditional excellence.
Beyond the plate, the family atmosphere is the restaurant's soul. The personalized attention from George, Greg, and Dimitri transforms a simple dinner into a memorable event, fostering the sense of being a welcomed guest in their home. This warm, consistent service is a key reason customers promise to come back "again and again."
Finally, the restaurant offers an expansive and sophisticated beverage pairing. The commitment to a great Greek wine list and the inclusion of playful, unique Ouzo Specialty Drinks make GreekTown an ideal spot for celebrating or enjoying a festive evening. When considering a night out in Phoenix that promises authentic flavors, a cozy and romantic setting, and legendary hospitality, GreekTown Restaurant is the clear choice.
GreekTown Restaurant Menu
Appetizers
- Teeroepeetess $10.00
Golden baked flaky filo dough triangles stuffed with parmesan and feta cheese
- Spawnakoepeetess $10.00
Golden baked flaky filo dough triangles stuffed with spinach, feta cheese and onions
- Saganaki $11.00
Kefalograviera, sheep's milk cheese, baked with olive oil and spices
- Feta Cheese & Olives $10.00
Fresh feta in olive oil with kalamata olives, tomatoes and onions
- Tsatziki $10.00
Homemade yogurt, sour cream, cucumber dip in olive oil and light vinegar
- Kalamari $17.00
Grandma's original recipe: pan-fried, crispy, in garlic, olive oil and lemon fabulous!
- Mushrooms Tasoula $13.00
Fresh jumbo mushrooms stuffed with rock-crab combo, baked in garlic, lemon and olive oil
- Dolmades $13.00
Freshly ground beef, pork and rice rolled in grape leaves, topped with egg-lemon chicken sauce
Salads
- Olympian Caesar $10.00
Fresh romaine with homemade croutons with garlic dressing
- Horryateekee $10.00
Fresh tomatoes, cucumbers, olive, onions and feta tossed with virgin olive oil and oregano no lettuce in this salad
- Mediterranean Greek $10.00
Classic greek salad of fresh greens with feta, tomatoes, olives, peppers and onion in our creamy garlic dressing
Sandwiches
- Classic Gyro
Our unequaled classic: beef and lamb cooked with oregano, paprika and spices served with red onion and tomato wrapped in pita
- Grexican Zesto
A 'grexican' gyro with fresh chilies, onion and tomatoes filled with spicy gyro
- Chicken Pita $15.00
Sauteed with mushrooms, bell pepper and onion in a lemon-olive oil garlic sauce
Entrees
(Served with soup and salad)
- Mousaka $19.00
Eggplant lover's delight! The sister dish to pasteetso! Eggplant and potato replace the noodles
- Greek Gyros Platter $19.00
Our famous chargrilled beef-lamb combination
- Dolmades $19.00
Choice ground pork and beef, and rice cooked in broth with grecian herbs wrapped with grape leaves, topped with augolemono sauce
- Shrimp Turkolimano $28.00
A turkish delicacy! Jumbo shrimp baked in our fresh marinara and feta cheese
- Shrimp George $28.00
Jumbo shrimp sauteed in our classic lemony-garlic sauce, with artichoke hearts and mushrooms
- Capama $38.00
Fresh tender lamb braised in tomato-onion wine broth and a hint of cinnamon, served over rice or greek pasta
- Paidakia Platter $48.00
Choice chargrilled lamb chops with oregano, olive oil, garlic and spices
- Chicken George $24.00
Chargrilled chicken breast sauteed with egg-lemon, garlic, artichoke hearts and mushrooms.
- Angus The Greek $34.00
Choice top sirloin, char- broiled in olive oil, garlic, oregano and spices
- Greek Pasta $22.00
Greek style pasta with fresh ground meat and tomato sauce
- Aegean Linguini $24.00
Baby clams cooked with lemony-garlic or in our fresh marinara (red or white clam sauce)
- Titan's Tortellini $24.00
Stolen from the italian- "you got a problem with that? "Cheese-stuffed pasta in a creamy parmesan or our greek meat sauce
Greektown Wines - White Wines
- Retsina
Aged in pine barrels, a uniqely flavored wine
- Roditis
Blush sauvignon blanc
- Ploes
A blend of chardonnay and assyrtiko
Greektown Wines - Red Wines
- Amethystos
A blend: cabernet sauvignon, merlot, agiorgitiko
- Nemea
Agiorgitiko, the grape of saint george
- Rapsani
A blend from the slopes of mt. Olympus
Ouzo Specialty Drinks
- Bloody Ouzo $10.00
(Vodka, ouzo, tomato juice, tabasco)
- Santorini Sunset $10.00
(Ouzo, oj, cherry juice)
- Cholo Greek Italiano $10.00
(Tequila, brandy, amaretto)
- Chocolate Greek $10.00
(Kahlua, vodka, ouzo; cream optional)
- Root Beer $10.00
(Ouzo, coke, splash of cherry juice)
- Zorba's Maghia $10.00
(Classic! Ouzo, splash of water)
- Windex $10.00
(Ouzo vodka, blue curacao)
- Red-Headed Putana $10.00
(Ouzo, cranberry juice)
- My Greek Left Nut $10.00
(Amaretto ouzo, splash of soda)
- Greek Mother Pucker $10.00
(Sour apple pucker, vodka, ouzo)
- Greek Elixir Of Passion $10.00
(Vodka, ouzo, passion fruit)
- Kamakazi Greek $10.00
(Vodka, sweet n' sour, ouzo)
- Limey Greek $10.00
(Gin, ouzo, lime juice - shaken not stirred)
- Peachy Greeky $10.00
(Ouzo, peach schnapps)
- The Mcouzo $10.00
(Irish creme, ouzo)
- Kiss My Greek Apple $10.00
(Apple schnapps, brandy, cherry juice)
- Greek Wet Kiss $10.00
(Greek brandy, amaretto, cherry juice)
Vegetarian
(Served with salad)
- Yorgo's Melitzana $22.00
Fresh eggplant parmesan, baked in marinara sauce, topped with mozzarella. With a side of pasta
- Gaia's Garden $17.00
Roasted potatoes with rice pilaf and seasonal vegetables cooked in garlic olive oil and a touch of marinara (contains chicken broth)
- Megaspanakee $18.00
Herculean-sized golden baked flaky filo dough stuffed with spinach, feta cheese and onions
GreekTown Restaurant Details
Service options
- Takeout
- Dine-in
- Delivery
Highlights
- Fast service
- Great cocktails
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Hard liquor
- Healthy options
- Small plates
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
- Romantic
Crowd
- Groups
- Locals
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free parking lot
- Free street parking
- Parking
GreekTown Restaurant Photos










GreekTown Restaurant Location
GreekTown Restaurant
8519 N 7th St, Phoenix, AZ 85020, USA
GreekTown Restaurant Reviews
calamaricheesecakebaklavasouppartydolmadesfamily owned businessvalleysangriadietary
★ 5★ 4★ 3★ 2★ 1This family-run Greek spot is amazing, with George and his sons making everyone feel right at home. The food is fresh, plentiful, and delicious, and the vibe with candles, music and blue-and-white decor really transports you to Greece. Between the warm service and great atmosphere, it’s a place worth coming back to again and again.
September 19 · Jane ElizabethWow! What a great meal @Greektown restaurant. We had to come back to confirm that this was the best calamari I’ve ever had. It was. The lemony butter sauce is to die for. Had to get some more of their pita to sop up every bit. Truth be told, I wanted to try the lamb chops. They were phenomenal. The sauce was similar to the calamari sauce with a bit of Worcestershire sauce. Patty had the Mousaka which was stupendous. We didn’t finish our main courses (they came with salad and avgolemono soup) but saved a little room for a taste of the chocolate “ to die for” tart. We enjoyed this wonderful (and very inexpensive wine). The owner, George, made us feel like honored guest and his son, Greg the chef and other son, Dimitri was our waiter. A regular family affair. Can’t wait to go back.
March 22 · drstu ChefAbsolutely amazing service. I dine all over Arizona. My fiance and I will drive anywhere for food. We were supposed to go to a different restaurant but I think god led us here. The owner told us what to get and I can’t get over how absolutely fantastic of a meal I had. The calamari was the best I have ever had, very random but amazing (had to include a pic of my fiance dipping the bread into the excess sauce lol) My gyro was easily the best I’ve had in Arizona. Will be coming back IMMEDIATELY!
May 16 · Alexa McCallWent here for my brothers 65th birthday and everything was simply amazing! We had a large party and the staff handled it flawlessly ! Great family food and even better people behind the scenes!
July 07 · Mike DFirst time here, i like greek food. That being said. It was quite possibly the most authentic and best greek food in the valley. Good conversation with the bartender the waiter and the chef. The atmosphere was quiet and relaxing. Best meal I have had all month! My friend had some dietary issues, And they were more than willing to help us navigate the menu and make adjustments for him. Trans friendly as well. So much food. They boxed up my leftovers and gave me some pointers on the best way to reheat it. I really enjoyed this meal. Even the sangria eas amazing. Can not say enough. You are going to love the food.
September 26 · David Wells
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