Matt's Big Breakfast

- next to, Terminal 4, 4 Sky Hbr Blvd Gate B5, Phoenix, AZ 85034

Matt's Big Breakfast has long been a culinary institution in the Phoenix metro area, earning a reputation for perfecting simple, classic American breakfast and lunch dishes by focusing on premium, high-quality ingredients. For local Arizonans, the name is synonymous with the best morning meal you can get, featuring everything from fluffy griddlecakes to savory scrambles. The restaurant’s philosophy is straightforward: "food tastes better when prepared simply with better ingredients." This commitment translates to using cage-free eggs, cooking exclusively with real butter and extra virgin olive oil, and sourcing natural meats, making it a standout in the local dining scene.

The restaurant’s expansion into Phoenix Sky Harbor International Airport (PHX) is a welcome addition, ensuring that travelers—especially those from Arizona—can start their journey with a taste of home. Located post-security, this airport branch offers a carefully curated version of the main menu, designed to serve the bustling airport crowd without sacrificing the quality or the generous portions the brand is known for. Whether you have a long layover and need a satisfying meal, or an early morning flight requiring a quick bite, Matt's Big Breakfast provides a casual, welcoming atmosphere with exceptional food. It’s one of the few places at the airport where you can get a truly "big breakfast" experience, complete with table service and a full selection of beverages, including morning cocktails.

The enduring popularity of Matt’s has led to features on national television and consistent praise from food critics, and the airport location successfully carries that legacy forward. While the environment is busy and caters to a high volume of tourists and groups, the core focus remains on delivering that signature, hearty Arizona breakfast that has converted non-breakfast eaters and pleased picky palates for years. It's an excellent choice for solo diners looking for a reliable meal or groups needing a full-service option before their flight.

Matt's Big Breakfast is strategically located within the largest and busiest terminal at Phoenix Sky Harbor International Airport (PHX), making it highly accessible to a vast number of departing and connecting travelers.

• Address: Next to, Terminal 4, 4 Sky Hbr Blvd Gate B5, Phoenix, AZ 85034, USA.
• Specific Location: The restaurant is situated post-security in Terminal 4, near Gate B5. This means access is only available to ticketed passengers who have successfully passed through the TSA security checkpoint.

Terminal 4 is a major hub, and the restaurant’s location allows for easy access from a central concourse area. Crucially, the establishment is compliant with all modern accessibility standards, ensuring a comfortable experience for all travelers.

• Accessibility Features:
  • Wheelchair accessible entrance.
  • Wheelchair accessible parking lot (as part of the terminal structure).
  • Wheelchair accessible restroom.
  • Wheelchair accessible seating.

The presence of table service and seating, along with options for quick takeout, offers flexibility for customers managing different levels of layover time. Paid parking is available as part of the general airport parking facilities.

Matt's Big Breakfast offers a range of services designed for quality dining and traveler convenience.

• Dining Options: Breakfast, Brunch, Lunch, Dinner, and Dessert, all available with seating and table service.
• All-Day Breakfast: Core breakfast items are served all day, accommodating travelers arriving at any hour.
• Service Types: Provides both Takeout and full Dine-in table service.
• Beverage Service: A full array of offerings, including Great coffee (often locally roasted), a Great beer selection, and a variety of Cocktails and Hard liquor, including Wine, with a Bar onsite.
• Menu Versatility: Features Comfort food favorites alongside options for a Quick bite.
• Kid-Friendly Amenities: Good for kids, with High chairs and a dedicated Kids' menu available.
• Payment: Accepts major Credit cards, Debit cards, and modern NFC mobile payments for efficiency.

The key features of Matt's Big Breakfast that appeal to Arizona residents and travelers alike center on quality and the dining experience.

• Commitment to Quality Ingredients: A central highlight is the use of cage-free eggs, real butter, and extra virgin olive oil, signaling a dedication to superior taste and ethical sourcing.
• Fast Service: A recognized highlight in an often-time-sensitive airport setting, ensuring travelers can enjoy a quality meal without missing their flight.
• The Hog and Chick Platter: A signature offering—two eggs, choice of thick-cut bacon or country sausage, homefries or hash browns, and toast with homemade preserves—epitomizes the 'Big Breakfast' concept.
• Versatile Menu (Beyond Breakfast): While famous for breakfast, the availability of excellent lunch options like the Classic Reuben and Turkey Club (as mentioned in customer reviews) makes it a reliable all-day spot.
• Full Bar Service: The availability of Beer, Cocktails, and Hard liquor sets it apart from typical quick-service breakfast places, perfect for a relaxing pre-flight beverage.
• Local Phoenix Favorite: The restaurant's popularity for breakfast and solo dining carries a strong local brand reputation into the airport environment.

The airport location is best reached by consulting the official airport or airline resources for operational hours and confirmation of its location near the B Gates.

• Address: Next to, Terminal 4, 4 Sky Hbr Blvd Gate B5, Phoenix, AZ 85034, USA.
• Phone: Direct phone lines for airport concessions are often routed through the main terminal desk. For general information, the restaurant’s public number for one of its Valley locations (such as 602-254-1074 for the downtown location) is sometimes used for brand inquiries, but travelers should rely on airport directories for the most immediate operational contact.

Choosing Matt's Big Breakfast at PHX is choosing a proven, high-quality, local Arizona dining experience over generic airport food. The primary value lies in the restaurant's non-negotiable standards for ingredients—cage-free eggs, natural meats, and the exclusive use of real butter and olive oil—which guarantees a flavorful and satisfying meal. The wide-ranging menu, offering hearty breakfast platters all day and excellent lunch sandwiches, makes it suitable for any traveler, regardless of their hunger level or time of day. The recognition of kitchen staff, like "Kevin" mentioned in one review, highlights a commitment to quality that extends beyond the front of house.

It is important for customers to be aware that the high-quality, generous portions sometimes come with a strong flavor profile, as noted by the reviewer who found the food, particularly the bacon, heavily seasoned with pepper. While service is generally highlighted as "Fast," occasional lapses in attention (like forgetting silverware) can occur in a high-traffic setting, though the staff is quick to correct issues. Despite minor drawbacks like occasional heavy seasoning or okay-but-not-great coffee, the overall consensus is that the food is "really good," "reasonably priced" for an airport, and provides the "good meal to tide us over" that travelers truly need. For a taste of a true Phoenix favorite and a genuinely filling meal before a long journey, Matt’s Big Breakfast is unequivocally worth the choice.

Matt's Big Breakfast

next to, Terminal 4, 4 Sky Hbr Blvd Gate B5, Phoenix, AZ 85034, USA