Alexi's Grill Introduce
Alexi's Grill, located in the bustling Midtown area of Phoenix, is a highly distinguished dining establishment that offers a truly unique culinary experience for Arizona residents. Far from a single-concept eatery, Alexi's expertly blends several cuisines, proudly operating as a premier Italian restaurant, a refined Greek restaurant, and an exceptional Seafood restaurant all in one location. This diverse offering ensures that whether patrons are craving classic pasta, authentic Mediterranean flavors, or a fresh catch of the day, they will find an expertly prepared dish.
The restaurant successfully bridges the gap between sophisticated Fine dining restaurant standards and a comfortable, approachable atmosphere. The interior is described as a mix of Casual, Cozy, Romantic, and Trendy, making it suitable for a wide range of occasions, from an intimate date night to a major group celebration. The commitment to quality extends beyond the food and is reflected in the numerous highlights, including a Great wine list, impressive Great cocktails, and dedicated service.
Alexi's Grill is popular for both Lunch and Dinner, appealing to the business crowd from Central Avenue as well as locals seeking a high-quality evening meal. The dedication to excellent service is frequently noted in customer reviews, highlighting the friendly staff and their attentive nature, even when the venue is busy. This emphasis on customer experience, combined with a menu featuring favorites like Fried Calamari, Homemade Meatballs, Lobster Ravioli, and Filet Mignon, is why many locals consider it some of the "best food in Phoenix."
The establishment goes the extra mile to cater to a diverse clientele, proudly affirming its identity as a place for Groups, Family-friendly dining, and a Transgender safespace that is LGBTQ+ friendly. This commitment to inclusivity and excellence in food and beverage service firmly establishes Alexi's Grill as a standout choice in the Phoenix dining landscape.
Located in the heart of Midtown Phoenix, Alexi's Grill is positioned perfectly for accessibility, serving the dense business and residential population along the main Central Avenue corridor.
The address is:
3550 N Central Ave #120, Phoenix, AZ 85012, USA
The restaurant provides excellent accessibility features and parking convenience, a significant plus in the busy Central Phoenix area:
- Parking is made easy with both a Free parking lot available for patrons and supplementary Free street parking in the immediate area.
- The facility is fully accessible to those with mobility needs, offering a Wheelchair accessible entrance and a Wheelchair accessible restroom.
- Dedicated Wheelchair accessible seating and a Wheelchair accessible parking lot ensure a comfortable visit for all guests.
- The prominent location along N Central Ave simplifies navigation for both locals and Tourists.
Alexi's Grill provides a comprehensive range of services designed to accommodate various dining needs, from quick midday meals to major catered events.
- Full Dining Services: The restaurant offers both Lunch and Dinner with traditional Table service in the comfortable main seating areas.
- Reservations: The establishment Accepts reservations, and for key dining times, Dinner reservations are recommended, ensuring tables for parties, especially large Groups.
- Private Dining: A dedicated Private dining room is available, making it an excellent choice for special events, business meetings, or celebrations.
- Off-Premise Services: Alexi's functions as a professional Caterer, extending its high-quality menu and service to off-site events.
- Convenient Carry-out: Guests can choose between traditional Takeout and the convenient Curbside pickup option.
- Outdoor Seating: For those who prefer to dine al fresco, Outdoor seating is available to enjoy the Arizona weather.
- Full Bar Service: A full Bar onsite serves a wide selection of Alcohol, Beer, Cocktails, and Hard liquor, complementing the dining experience.
- Happy Hour Specials: The restaurant offers daily Happy hour drinks and Happy hour food from Monday through Friday, 3:00 PM – 7:00 PM, providing discounted domestic and imported beers, well drinks, cocktails, and popular appetizers like Bruschetta and Mostaccioli Meatballs.
The highlights of Alexi's Grill are centered on the quality of its diverse menu, its exceptional beverage program, and the welcoming atmosphere it cultivates.
- Dual Cuisine Mastery: The seamless execution of both high-end Italian restaurant favorites (like Lobster Ravioli and Chicken Marsala Southwest) and flavorful Greek restaurant dishes (such as the Gyro Pita and Greek Salad) is a major draw.
- Exceptional Beverage Selection: The restaurant boasts a highly praised Great beer selection, Great cocktails, and a Great wine list, featuring everything from classic Italian wines to local Arizona labels like Golden Rule Cabernet Sauvignon.
- Commitment to Quality Desserts: Customers frequently rave about the Great dessert offerings, with the Tiramisu, Triple Layer Chocolate Cake, and Limoncello Mascarpone Cake being highly recommended.
- Accommodating Menu: The menu includes Healthy options and Vegetarian options alongside traditional Comfort food, ensuring a choice for almost any dietary preference.
- Specialty Menus: The presence of a Lunch restaurant focus and frequent Nightly Specials (e.g., Rack of Lamb, Veal Chop, Roasted Duck) demonstrates a commitment to variety and culinary excellence.
- Diverse and Inclusive Atmosphere: The setting is notably welcoming to a broad Crowd, recognized for being LGBTQ+ friendly and a Transgender safespace, providing a comfortable environment for everyone.
For Arizonans planning a visit, a reservation is a highly recommended step due to the restaurant's popularity, especially during dinner and happy hour.
Address: 3550 N Central Ave #120, Phoenix, AZ 85012, USA
Phone: (602) 279-0982
Mobile Phone: +1 602-279-0982
The restaurant operates during both lunch and dinner hours. For specific daily operating times and reservation inquiries, contacting the restaurant directly is advised, though general service hours are typically 11:00 AM to 8:00 PM or 9:00 PM. Happy Hour is available Monday through Friday from 3:00 PM to 7:00 PM in the bar and patio areas.
Alexi's Grill is a choice worth making for any Phoenix local or visitor seeking a premium, yet welcoming, dining experience that masterfully executes multiple high-demand cuisines. What makes Alexi's stand out in the competitive Midtown market is its rare ability to deliver on the promise of Fine dining quality while maintaining an atmosphere that is Cozy and Family-friendly.
The combination of a world-class menu—where a perfectly grilled Filet Mignon shares space with authentic Vodka Tortellini and a classic Gyro Pita—makes it an undisputed champion of variety. Beyond the food, the sophisticated beverage program, highlighted by a selection of international and local wines, elevates any meal. By offering features like the extensive happy hour, private dining, and full accessibility, Alexi's Grill shows a dedication to comprehensive hospitality. For locals who value delicious food, a top-tier wine list, and a genuinely inclusive environment for all guests, reserving a table at Alexi's Grill on Central Avenue is the best decision for their next Romantic dinner or group celebration.
Alexi's Grill Menu
Lunch Menu - Openers
- Fried Calamari
with a touch of garlic and marinara sauce
- Homemade Meatballs
over penne marinara
- Caprese
- Melanzane Alexi
grilled eggplant with a touch of garlic and roasted red peppers
- Provolone Fritta
panfried cheese and marinara sauce
Lunch Menu - Salads - Add to any salad freshly grilled…chicken $3 …salmon $5 …three shrimp $6
- Alexi’s Caesar Salad*
with garlic croutons, parmesan cheese and homemade caesar dressing
- Greek Salad
mixed greens with tomatoes, peppers, cucumbers, Calamata olives, onions, feta cheese and greek dressing
- Spinach Salad
with mushrooms, tomatoes, red onions and homemade bacon vinegar dressing
- Catch of the Day Salad*
with sautéed onions and peppers and cabernet vinaigrette dressing
- Steak Salad*
tomatoes, onions, poblano peppers, gorgonzola over greens and cabernet vinaigrette dressing
Lunch Menu - Pita Sandwiches - All items served with fries or salad
- Grilled Chicken
with fresh tomatoes, poblano peppers, red onions, cheese
- Veggie
with artichoke hearts, peppers, broccoli, mushrooms, eggplant and tomato sauce
- Gyro
with fresh tomatoes, onions, parsley, feta cheese, and yogurt tzatziki sauce
- Italian Sausage
bell peppers, tomatoes, feta cheese
- Sirloin*
with garlic cilantro, peppers and gorgonzola
Lunch Menu - Parmigiana - Served with pasta marinara, soup or salad
- Chicken Parmigiana
- Eggplant Parmigiana
- Shrimp Parmigiana
Lunch Menu - Pastas - All pastas and entrees served with soup or salad. Add caesar salad for $4
- Italian Sausage
with tomatoes, bell peppers over penne
- Grilled Vegetable Pasta
assorted vegetables marinated and grilled served over penne with garlic and pesto
- Capellini Pomodoro
angel hair with tomato, garlic, fresh basil and extra virgin olive oil
- Vodka Tortellini
with chicken in alfredo jalapeño sauce and black beans
- Marcus Pasta
with grilled chicken, mushrooms in a brown basil cream sauce
- Sirloin Pasta*
with mushrooms, cilantro, peppers, in a tomatillo, gorgonzola, red wine sauce served over penne
- Clam Linguini
with garlic, extra virgin olive oil, red or white clam sauce
- Fettucine Alfredo
Add freshly grilled chicken $3….smoked salmon $3…..three shrimp $6
- Desert Canneloni
crepe filled with spinach and veal in a light tomato jalapeño or alfredo sauce
Lunch Menu Entrees
- Chicken Piccata
in a lemon white wine sauce, capers and mushrooms served with potatoes and vegetable
- Chicken Marsala Southwest
with cilantro, peppers, jalapeño and gorgonzola served with potatoes and vegetable
- Chicken Milano
grilled chicken breast sautéed in white wine cream sauce, sun dried tomatoes, mushrooms and fresh basil
- Chicken Francese
in a lemon white wine sauce and mushrooms served with potatoes and vegetable.
- Catch of the Day Veracrusano or Fradiavalo*
sautéed with cilantro, herbs, tomatoes, olives, lemon, peppers and capers or spicy marinara sauce, served with pasta
- Trout Almondine*
with roasted almonds, lemon white wine sauce, served with potatoes and vegetable
- Shrimp Scampi*
served over angel hair
- Shrimp Feta*
angel hair with shrimp, feta cheese, tomato, garlic, fresh basil, and extra olive oil
- Calamari Steak*
with tomatoes, capers, olives, basil or lemon sauce, served with potatoes and vegetable
- New York Steak*
served with potatoes and vegetable
- Filet Mignon*
served with potatoes and vegetable
Dinner Menu - Appetizers
- Fried Calamari
with a touch of garlic and marinara sauce
- Homemade Meatballs
over penne marinara
- Melanzane Alexi
grilled eggplant with a touch of garlic and roasted red peppers
- Chardonnay Steamed Mussels (Seasonal)*
with ginger, green onions, or marinara
- Provolone Fritta
panfried cheese and marinara sauce
- Shrimp Scampi or Cocktail*
- Caprese
- Combo Appetizers*
2 jumbo shrimp scampi, calamari and tortellini cardinal
Dinner Menu - Salads - Add to any salad freshly grilled….. chicken $4 ….. salmon $6 ….. three shrimp $6
- Alexi’s Caesar Salad*
with garlic croutons, parmesan cheese and homemade caesar dressing
- Greek Salad
mixed greens with tomatoes, peppers, cucumbers, Calamata olives, onions, feta cheese and greek dressing
- Catch of the Day Salad*
with sautéed onions and peppers and cabernet vinaigrette dressing
- Steak Salad*
tomatoes, onions, poblano peppers, gorgonzola over greens and cabernet vinaigrette dressing
Dinner Menu - Pastas - All entrees below served with soup or salad. Add caesar salad $4
- Italian Sausage
tomatoes, bell peppers over penne
- Grilled Vegetable Pasta
assorted vegetables marinated and grilled served over penne with garlic and pesto
- Capellini Pomodoro
angel hair with tomato, garlic and fresh basil, extra virgin olive oil
- Sirloin Pasta*
with mushrooms, cilantro, peppers, in a tomatillo, gorgonzola, red wine sauce served over penne
- Clam Linguini
with garlic, extra virgin olive oil, red or white clam sauce
- Fettucine Alfredo
Add grilled chicken $3….smoked salmon $3…..three shrimp $6
- Desert Canneloni
crepe filled with spinach and veal in a light tomato jalapeño or alfredo sauce
- Vodka Tortellini
with chicken in alfredo jalapeño sauce and black beans
- Lobster Ravioli
with lobster cream sauce and fresh spinach
- Eggplant Parmigiana
served with linguini marinara
Dinner Menu - Chicken
- Chicken Bolognese
breast of chicken topped with ham and cheese in marsala wine sauce and mushrooms, served with potato and vegetable
- Chicken Marsala Southwest
cilantro, peppers, jalapeño and gorgonzola served with potatoes and vegetable
- Chicken Zingarella
chicken breast with sausage, mushrooms, bell peppers and tomatoes, served with penne pasta
- Chicken Piccata
in a lemon white wine sauce with capers and mushrooms, served with potatoes and vegetable
- Chicken Milano
grilled chicken breast sautéed in white wine cream sauce, sun dried tomatoes, mushrooms and fresh basil
- Chicken Parmigiana
served with linguini marinara
Dinner Menu - Seafood
- Catch of the Day Veracrusano or Fradiavalo*
sautéed with cilantro, herbs, tomatoes, olives, lemon, peppers and capers or spicy marinara sauce, served with penne pasta
- Shrimp Scampi*
served over angel hair
- Shrimp Fradiavalo*
prepared in a spicy tomato sauce with crushed red pepper
- Shrimp Feta*
angel hair with shrimp, feta cheese, tomato, garlic, fresh basil, extra virgin olive oil
- Grilled Salmon Genovesse*
lemon white wine sauce, artichoke hearts and mushrooms, served with potatoes and vegetable
- Grilled Halibut*
lemon garlic sauce, served with potatoes and vegetable
- Calamari Steak*
tomatoes, capers, olives, basil or lemon sauce, served with potatoes and vegetable
- Trout Almondine*
roasted almonds, lemon white wine sauce, served with potatoes and vegetable
Dinner Menu - Pork & Steak
- New York Steak*
served with potatoes and vegetable
- Filet Mignon*
served with potatoes and vegetable
- Pork Loin*
topped with sautéed mushrooms in a garlic marsala wine sauce, served with potatoes and vegetable
Nightly Specials
- Rack of Lamb
Four bone lamb rack roasted to perfection with lemon garlic sauce. Served with Potatoes & vegetables.
- Veal Chop
Generous cut, broiled on the bone with a lemon garlic sauce. Served with potatoes & vegetables.
- Portofino
Assorted fresh fish, shrimp & mussels sautéed with white wine, tomato & fresh herbs. Served over angel hair pasta.
- Poached Salmon
Prepared in a lemon dill sauce. Served with potatoes & vegetables.
- Halibut Athenian
Grilled steak is topped with feta cheese, sliced tomato and lemon garlic sauce. Served with potatoes & vegetables.
- Roasted Duck
In an orange grande marnier sauce or green peppercorn sauce. Served with potatoes & vegetables.
- Lamb Shank
Braised inits own juices, topped with a brown demi glazed sauce, served with fettucini noodles.
Dessert Menu
- Triple Layer Chocolate Cake
- Tiramisu
- Key Lime Pie
- Limoncello Mascarpone Cake
- New York Style Cheesecake
with strawberry sauce
- Vanilla Ice Cream
- Spumoni Ice Cream
- Flan
- Chocolate Mousse
Champagne
- Cook’s Extra Dry Champagne, California
- Domaine Ste. Michelle Brut, Washington
- Scharffenberger Brut, California
- Schramsberg Blanc De Blanc, Napa
- Laurent-Perrier Brut Rose, France
Chardonnay
- House Chardonnay, California
- Cypress by J Lohr Chardonnay, California
- Geyser Peak Chardonnay, Sonoma
- Tormaresca Chardonnay, Italy
- Murphy-Good Chardonnay, Sonoma
- Kendall-Jackson Chardonnay, California
- Rodney Strong Chardonnay, Chalk Hill
- Boomtown Chardonnay, Columbia Valley
- Rutherford Hill Chardonnay, Napa Valley
- Davis Bynum Chardonnay, Napa
- Raymond “Reserve” Chardonnay, Napa
- Sequoia Grove Chardonnay, Carneros
- Browne Chardonnay, Columbia Valley
- Simi Chardonnay, Russian River
- Jordan Chardonnay, Napa
- Merryvale Chardonnay, Carneros
Cabernet Sauvignon
- Cypress by J Lohr Cabernet Sauvignon, California
- House Cabernet Sauvigon, California
- Hess Select Cabernet Sauvignon, California
- Rodney Strong Cabernet Sauvignon, Sonoma
- Kendall-Jackson Vintners Reserve Cabernet Sauvignon, California
- Benziger Cabernet Sauvignon, Sonoma
- Golden Rule Cabernet Sauvignon, Cochise County, Arizona
- Kendall-Jackson Grand Reserve Cabernet Sauvignon, California
- Charles Krug Cabernet Saucignon, Yountville
- Sequoia Grove Cabernet Sauvignon, Napa
- Jordan Cabernet Sauvignon, Alexander Valley
- Archimedes Cabernet Sauvignon, Sonoma
- Alexis by Swanson Cabernet Sauvignon, Napa Valley
Merlot
- Villa Pozzi Merlot, Italy
- Seven Falls Merlot, Wahluke Slope, Columbia Valley
- Ferrari Carano Merlot, Sonoma
- Starmont by Merryvale Merlot, Carneros
- Northstar Merlot, Columbia Valley
- Stratton Lummis Merlot, Napa
Simply Whites
- House White Zinfandel, California
- CK Mondavi Pinto Grigio, California
- Cupcake Riesling, Germany
- 13* Celsius Sauvignon Blanc, Marlborough, New Zealand
- Lost Angel Moscato, California
- Robert Mondavi Fume Blanc, Napa
- Girard Sauvignon Blanc, Napa
- Eroica Riesling, Columbia Valley
- Livio Felluga Pinto Grigio, Italy
Specialty Reds
- Antinori “Santa Cristina” Rosso, Tuscany
- Diseno Malbec, Mendoza, Argentina
- Callaway Hybrid Red Blend, California
- Gnarly Head “Old Vine” Zinfandel, California
- Toscolo Chianti, Italy
- Garnet Pinot Noir, Monterey
- The Crusher Petite Sirah, California
- Cloudline Pinot Noir, Willamette Valley
- Buena Vista “The Count” Red Blend, Sonoma
- Fonterutoli Badiola Super Tuscan, Tuscany
- Nozzole Chianti Classico Riserva, Italy
- Estancia Meritage, Paso Robles
- Gary Farrell Pinot Noir, Russian River
- Ruffino Ducale Gold Chianti Classico Riserva, Tuscany
- Cherry Pie Pinot Noir, Carneros
Happy Hour Mon – Fri, 3:00PM – 7:00PM - $2.50 All Domestic Beer - $3.50 All Import – Dark or Ale - $4 Well Drinks - $5 Cocktails
- Cadillac Margarita
- Appletini
- Cosmopolitan
- Lemon Drop Martini
- Kamikaze Martini
- Bruschetta
Goat Cheese, fig spread, roasted red pepper
- Mostaccioli Meatballs
homemade meatballs with marinara sauce over mostaccioli
- Caprese
fresh mozzarella and vine-ripened tomatoes with fresh basil
- Pulled Pork Pita Bites
Served with french fries.
- Crisp Calamari
with a touch of garlic and marinara sauce
- Alexi’s Combo Plate
2 jumbo shrimp scampi, calamari, and tortellini cardinal
- Blackened Chicken Caesar
hearts of romaine, garlic croutons, and fresh parmesan cheese
- Cocktail Meatballs
Served with swedish sauce
Alexi's Grill Details
Service options
- Outdoor seating
- Curbside pickup
- Takeout
- Dine-in
- Delivery
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great tea selection
- Great wine list
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Private dining room
- Small plates
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Locals
- Tourists
- Transgender safespace
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
Parking
- Free parking lot
- Free street parking
- Parking
Alexi's Grill Photos










Alexi's Grill Location
Alexi's Grill
3550 N Central Ave #120, Phoenix, AZ 85012, USA
Alexi's Grill Reviews
happy hoursalmonbartendercalamarilimoncellohalibutlobster raviolirack of lambcrowdgreek salad
★ 5★ 4★ 3★ 2★ 1Everything about Alexi’s is wonderful; the friendly staff, delicious food, atmosphere and beverages. We have gone multiple times with large group; they are so easy to work with for reservations. I get so excited when for dinner arrives that I forget to take pictures, I did get some pictures of the desserts; tiramisu and chocolate cake. Both were delicious.All of the food is amazing, here are some of my favorites;- calamari and the meatballs for appetizers- the salmon, chicken piccata, lobster ravioli, clam linguini, filet mignon and chicken parmigiana for dinners- tiramisu, limoncello and chocolate cake for desserts
October 02 · Missy MuenteThe best food in Phoenix. Please spare yourself the disappointment and come here first. We had Toni who was the hostess for the evening, not only was she gracious and attentive besides these folks being very busy, but the steak I had and the pork my husband had was exceĺlent. Appetizers were amazing! Five stars!!!!
October 15 · alexandria savastanoThis spot has one of the best happy hours in Phoenix with amazing deals on tasty food like juicy meatballs, delicious bruschetta, and a fresh chicken Caesar. The portions make it easy to turn happy hour into a full meal, and the quality for the price is hard to beat.
August 26 · Joanne PerkinsWent for happy hour and sat in the bar. Have not dined in the main dining room. I love they have this daily happy from 3-7. The food offerings are good, delicious and very cheap. The service was fast, friendly, and attentive. Yes, the atmosphere is outdated but I rather have the cheap prices than an updated space. We have told others and will be coming back.
July 18 · Caleb JoshuaThis is the best italian food I have ever had! Every offering was created with care and so delicious. Service was great, atmosphere quite elegant and yet cozy. Will come here every time we are in Phoenix!
May 02 · Leona Goebel
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