Tratto

- 4743 N 20th St, Phoenix, AZ 85016

Tratto, located at 4743 N 20th St in Phoenix, AZ, is not just another Italian restaurant; it is a celebrated dining destination that embodies the sophisticated, ingredient-focused approach of its founder, two-time James Beard award-winner Chris Bianco. This establishment is recognized as one of the best restaurants in Arizona and across the USA, consistently delivering a truly incredible and special dining experience. Tratto distinguishes itself from typical Italian fare by combining rustic, soulful cooking with a refined, Upscale presentation, focusing heavily on seasonal and, notably, local Arizona ingredients—a key highlight for local users seeking authentic regional flavor.

The atmosphere inside Tratto is carefully curated to feel both Cozy and Romantic, yet remains Trendy and sophisticated. The experience is designed for intimate connections, making it highly popular for Dinner, special occasions, and even Solo dining where patrons are treated with genuine, authentic hospitality. Staff members are consistently described as kind, professional, and attentive, contributing to the feeling of being at home. The high level of personalized service, where managers and staff go above and beyond, is a cornerstone of the Tratto experience, fostering a sense of community among guests.

The menu philosophy revolves around simplicity and refinement, with offerings that change often to celebrate the seasons and the freshest available produce. While the types of dishes are rooted in classic Italian cuisine, the execution showcases a depth of flavor that is both traditional and innovative. Guests can expect a focus on handmade pastas and perfectly executed main courses (Secondi), all prepared with a dedication to craft that keeps loyal customers, including discerning culinary professionals, returning time and again.

It is important for those planning a visit to note the atmosphere is Upscale and Reservations required or Dinner reservations recommended, indicating that planning ahead is essential to secure a table at this highly sought-after Phoenix dining spot.

Location and Accessibility

Tratto is situated at 4743 N 20th St, a well-known, central location in Phoenix, AZ, within the 85016 area, often associated with the Town & Country shopping center strip. This placement allows for easy access from various parts of the city, making it a convenient destination for local residents and Tourists alike.

The official address for this esteemed Italian restaurant is: 4743 N 20th St, Phoenix, AZ 85016, USA.

The restaurant has taken steps to ensure that the dining experience is accessible to all guests:

• Wheelchair accessible entrance for ease of entry and exit.
• Wheelchair accessible parking lot, providing dedicated and convenient spaces.
• Wheelchair accessible restroom facilities for guest comfort.
• Wheelchair accessible seating options within the dining areas.

For parking, Tratto offers both convenient Free street parking and the elevated service of Valet parking, a valuable amenity for a high-end dining establishment in a busy commercial area.

Services Offered

As an Upscale restaurant, Tratto provides a high standard of Table service alongside flexible dining options to accommodate various preferences:

• Dining Service: Offers full Table service for Dinner and Dessert.
• Seating Options: Guests can enjoy the ambiance with both indoor Seating and charming Outdoor seating.
• Reservations: Planning is essential, as the venue Accepts reservations, with Dinner reservations recommended, and in practice, reservations are often required due to its popularity.
• Order Options: While primarily a Dine-in experience, Takeout service is also available.
• Amenities: A full Bar onsite is available, offering a place to dine or enjoy a pre- or post-meal drink. Restroom facilities are also available.
• Payment: The restaurant accepts major Credit cards and Debit cards for convenience.

Features / Highlights

Tratto's key highlights are centered on its culinary reputation and the quality of its beverage program, making it a standout choice for discerning diners in the Arizona region:

• Award-Winning Culinary Heritage: The restaurant operates under the guidance of acclaimed chef Chris Bianco, which speaks to its commitment to quality and excellence in Italian cuisine.
• Commitment to Local Ingredients: Tratto Serves local specialty ingredients, with a menu that changes frequently to incorporate the best of Arizona’s seasonal produce and regional suppliers, such as Two Wash Ranch.
• Exceptional Beverage Program: The venue is known for its Great cocktails, Great wine list (skewing Italian), and availability of Beer and Hard liquor, ensuring a perfectly paired drink for every dish.
• Handmade Pasta Focus (Primi): The Primi course is a centerpiece, specializing in handmade pasta dishes such as TONARELLI ALLA GRICIA and seasonal options like RICOTTA RAVIOLI with first-of-season fava beans and lemon.
• Intimate and Upscale Atmosphere: The ambiance is uniquely Cozy, Romantic, and Trendy, making it the ideal setting for a memorable date night or sophisticated group gathering.
• Diverse Offerings: The menu offers Comfort food elevated to a high standard, alongside Small plates (Antipasti) perfect for sharing.
• Noteworthy Desserts: The restaurant is highlighted for its Great dessert selection, ensuring a memorable conclusion to the meal.

Contact Information (address, phone)

For reservations or further inquiries regarding Tratto, the premier Italian dining experience in Phoenix, please use the contact information below:

Address: 4743 N 20th St, Phoenix, AZ 85016, USA

Phone: (602) 296-7761

What is worth choosing

Choosing Tratto for your Phoenix dining experience means opting for authentic hospitality and world-class Italian food rooted in local flavors. Based on the menu and glowing customer reviews, there are several stand-out categories and dishes that are absolutely worth ordering.

Start your meal with a selection from the ANTIPASTI, which offers simple yet refined appetizers. The PROSCIUTTO DI PARMA (24 MO.) w/ SPELT & HONEY GRISSINI provides a classic Italian opener, perfectly showcasing quality ingredients. Similarly, the CHIOGGA BEETS ROASTED IN FIG LEAVES w/ GORGONZOLA DOLCE highlights the restaurant's sophisticated use of seasonal vegetables.

The PRIMI course—the heart of any Trattoria—is essential. The TONARELLI ALLA GRICIA w/ LA QUERCIA GUANCIALE & LOCATELLI PECORINO is a rich, authentic Roman pasta dish that demonstrates the kitchen’s mastery of classic technique. The seasonal RICOTTA RAVIOLI is also a must-try, offering a burst of freshness and delicacy with first-of-season fava beans and lemon.

For the main course (SECONDI), the use of local suppliers is highlighted by the ROASTED TWO WASH RANCH PICCOLO CHICKEN w/ BAY LAUREL & DRIPPINGS. This dish is known for its juicy smokiness and simple, yet perfectly executed preparation. Alternatively, the comfort of the SMOKED THEN BRAISED PORK SHANK w/ PANGRATTO ALLA MILANESE offers a rich, satisfying, and elevated take on Comfort food.

Beyond the food, guests should capitalize on the restaurant’s beverage program. Exploring the Great cocktails and requesting recommendations from the Great wine list can elevate the entire experience. Finally, do not skip the Dessert, which is consistently praised as a highlight and the perfect way to conclude a truly exceptional night out.

Tratto

4743 N 20th St, Phoenix, AZ 85016, USA