Ocean 44 Introduce
When the residents of **Arizona** seek an unparalleled experience in **fine dining**, one name consistently rises to the top: **Ocean 44** in Scottsdale. This exceptional establishment transcends the traditional definition of a restaurant, positioning itself as a luxurious culinary destination that seamlessly combines the opulence of a premier **seafood restaurant** with the robust quality of an elite **steak house**. For those in the Phoenix metropolitan area looking to celebrate a special occasion, host an important business dinner, or simply indulge in the very best, Ocean 44 is the definitive choice.
Ocean 44 is celebrated for its commitment to sourcing the highest quality ingredients, particularly its fresh seafood, which is responsibly obtained from sustainable fisheries whenever possible. The menu is a testament to indulgence, featuring a dazzling array of aquatic delights from the **Raw Bar**—including **Daily Fresh Oysters**, **Colossal Shrimp Cocktail**, and **Iced Norwegian King Crab Legs**—alongside globally renowned premium beef. Patrons can savor the exquisite texture of a **45 Day Dry Aged Bone-In Ribeye** or the sheer luxury of **A5 Kobe "Wine Fed" NY Strip**.
Beyond the food, the atmosphere at Ocean 44 is one of sophisticated glamour, providing the perfect backdrop for a truly memorable evening. The restaurant’s comprehensive beverage program, highlighted by an extraordinary list of reserve wines, Champagnes, and top-shelf Scotches, complements the menu flawlessly. For the Arizona community, choosing Ocean 44 means choosing an experience where every detail, from the ambiance to the attentive service, is meticulously curated for perfection.
## Location and Accessibility
Ocean 44 enjoys a prime location in the heart of **Scottsdale, Arizona**, making it an easily accessible beacon of fine dining for the entire Valley. The address is:
- **Address:** 4748 N Goldwater Blvd, Scottsdale, AZ 85251, USA
Situated on North Goldwater Boulevard, the restaurant is centrally located in a key commercial and luxury dining district, providing excellent access from nearby cities like Tempe, Mesa, and Phoenix. Given its status as a high-end establishment, accessibility and convenience are paramount. While not explicitly stated in the provided data, in this upscale area, it is typical for guests to find ample parking options, including potentially valet services, to ensure a seamless arrival and departure for their dining engagement. The location's prominence makes it a well-known destination for those in Arizona seeking an elevated culinary night out.
## Services Offered
As a premier fine dining venue, Ocean 44 offers services tailored to deliver a luxurious and exclusive experience.
- **Dine-in:** The primary service focuses on an elegant, upscale dining experience within the restaurant's sophisticated setting.
- **Reservations:** Given the high demand for fine dining in Scottsdale, it is strongly advised to secure reservations to guarantee seating.
- **Private Events/Dining:** Although not explicitly listed, fine dining restaurants of this caliber typically offer specialized options like private dining areas for exclusive events, celebrating milestones, or hosting high-level corporate dinners.
- **Sommelier Service:** Given the extensive and high-value **Reserve Sparkling**, **Reserve Whites**, **Reserve Pinot**, **New World Cabernet**, and other premium wine lists, highly knowledgeable staff are available to assist with pairing and selection.
- **Full Bar Service:** A massive selection of premium spirits, including an impressive array of **Scotch**, along with expertly crafted **Martinis** and **Spirit-Forward and Robust** cocktails.
- **Payment Options:** High-end establishments readily accept major forms of payment, including **Credit cards** and likely other electronic forms, to accommodate affluent clientele.
## Features / Highlights
Ocean 44's standout features are rooted in the uncompromising quality of its ingredients and its dedication to an exceptional luxury experience.
- **Exquisite Seafood Selection:** The menu is highlighted by its vast offerings from the sea, featuring everything from daily fresh seafood and a dedicated **Raw Bar** to lavish choices like **Whole Jumbo Norwegian King Crab Legs** and **Butter Poached Maine Lobster Tails**.
- **World-Class Steak Program:** Alongside the seafood, the **Steak 44** program features responsibly farmed, wet-aged beef, hand-cut in-house, including prime cuts like the **Bone-In Filet Mignon**, **Bone-In Ribeye**, and specialty beef like the **Australian Tajima Wagyu Filet**.
- **Ultimate Luxury Ingredients:** The restaurant offers rare and highly exclusive items, such as sustainably and ethically raised **Caviar** (Pure Osetra Sturgeon) and imported **A5 Kobe "Wine Fed" NY Strip**.
- **Deep & Extensive Wine Cellar:** The beverage list is a major feature, offering a massive, world-class selection of **Reserve Sparkling**, **Reserve Whites**, and high-end red wines from the **New World Cabernet**, **French Reds**, and **Italian & Spanish Reds** categories, with many bottles valued in the thousands of dollars.
- **Signature Appetizers:** Standout starters include luxurious, creative dishes like **Chicken Fried Lobster Tails**, **Maine Lobster Escargot**, and the chef-driven **Torched Scallops + Caviar**.
- **Creative Sides:** The menu elevates traditional side dishes with unique options such as **Corn Crème Brûlée**, **Chive + Cream Cheese Stuffed Hashbrown**, and **Chef Siegfried's au Gratin Potatoes**.
## Contact Information
For Arizona residents ready to book a magnificent evening or inquire about their special dining needs, Ocean 44 can be reached directly via the following:
- **Address:** 4748 N Goldwater Blvd, Scottsdale, AZ 85251, USA
- **Phone:** (480) 867-0044
## What is Worth Choosing
For the discerning diner in the Arizona region, Ocean 44 is worth choosing for the sheer breadth and depth of its luxury offerings and the consistency of its fine dining execution. It’s a dual-threat establishment, expertly delivering on both its promise as a top-tier seafood destination and a world-class steakhouse. You aren't choosing between surf or turf; you're choosing the best of both worlds. The restaurant's unwavering focus on premium, often rare, ingredients—from fresh-caught **Chilean Sea Bass** and **Wild Caught Hokkaido Island Sea Scallops** to the most expensive cuts of beef and the most exclusive French and Californian reserve wines—sets a bar few can match locally.
The experience is truly an investment in a memorable evening. The detailed, meticulous preparation of dishes like **Chicken Fried Lobster Tails** and the wood-fired flavor of the **Wood Roasted Shellfish Tower** demonstrate culinary mastery. Furthermore, the extensive, highly curated beverage menu—which features an astonishing array of fine wines, champagnes, and even unique **Craft Beers** from local Arizona breweries like **Four Peaks** and **Huss**—ensures the perfect pairing for every course. Choosing Ocean 44 is choosing an opulent escape where impeccable service meets world-class cuisine in the heart of Scottsdale. It is the definitive location for special celebrations and anyone seeking the zenith of fine dining in the Valley.
Ocean 44 Menu
- Raw Bar
- Daily Fresh Oysters* ^cucumber mignonette - champagne mignonette 
- Maine Lobster Cocktail^house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard 
- Colossal Shrimp Cocktail^ $13.00house-made cocktail sauce - atomic horseradish 
- Dungeness Crab Cocktail^ $58.00house-made cocktail sauce - atomic horseradish - creamy mustard 
- Iced Norwegian King Crab Legs^house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard 
- Caviar - Pure Osetra Sturgeon- our caviar is sustainably and ethically raised in poland & italy 
- Caviar Cones* $75.00siberian osetra - horseradish crème fraîche - gold leaf 
- Sasanian Siberian Osetra* $150.00medium dark pearls - crisp - nutty - fresh blinis - traditional accompaniments 
- Sasanian Royal Osetra* $250.00large amber pearls - nutty - velvet texture - fresh blinis - traditional accompaniments 
- Sasanian Imperial Osetra* $350.00large golden pearl - buttery, salty - hazelnut - fresh blinis - traditional accompaniments 
- Appetizers
- Prime Steakhouse Meatballs $16.00prime beef + pork - family recipe 
- Chef's Cut Hanging Bacon $29.00truffle honey - togarashi - colorado farms 
- Crispy Shrimp Deviled Eggs $24.00deviled eggs - parmesan - crispy shrimp 
- Maine Lobster Escargot $38.00chick lobster - truffle mornay sauce - caviar 
- Heirloom Tomato & King Crab^ $49.00fresh avocado - basil purée 
- Rhode Island Calamari & Shrimp $27.00cherry peppers - buttermilk - seasoned flour 
- Chicken Fried Lobster Tails $56.00crispy - chesapeake bay seasoning - green chili aioli 
- A5 Kobe "Wine Fed" Ny Strip* ^ $135.00sliced - 3oz portions - seared 
- New England Clam Chowder $19.00butter poached little neck clams - chardonnay - hardwood bacon - three cheese semolina toast 
- Crispy Shrimp $31.00sweet thai chili - garlic aioli 
- Wagyu Beef Tartare* $43.00deviled egg mousse - grilled soft bread 
- Sautéed Shrimp Vince $45.00chardonnay - garlic butter - parmesan herb toast 
- Pacific Yellowtail Hamachi* $39.00crispy shallot - yuzu ponzu - chive - heart of palm 
- New England Lobster Rolls $39.00maine lobster - butter poached - grilled new england roll 
- Torched Scallops + Caviar* $39.00yuzu ponzu - truffle crèma - siberian osetra caviar 
- Wood Roasted Shellfish
- Little Neck Clams $34.00wood oven baked - shallots - chardonnay - caramelized leeks + fennel 
- Rockefeller Style Oysters $34.00spinach - artichoke - smoked garlic 
- Saltspring Island Mussels $34.00wood oven baked - shallots - chardonnay - caramelized leeks + fennel 
- Wood Roasted Shellfish Tower $135.00maine lobster - king crab - scallops - mussels - clams - chardonnay - roasted tomato garlic butter 
- Wood Roasted Spanish Octopus $35.00saffron aioli - fingerling potatoes - crumbled Iberian pork - chive oil 
- Salads
- Steak Knife BLT Wedge^ $19.00baby iceberg head - shaft's blue cheese CA - bacon lardon - heirloom cherry tomato 
- Superfood^ $19.00baby lettuce - sriracha sunflower seeds - seasonal berries - goat cheese - champagne fig dressing 
- Caesar* $20.00poached farm fresh egg - crisp romaine warm croutons 
- Chopped Napa^ $18.00heirloom cherry tomatoes - radicchio - white balsamic - miso honey - toasted sesame seeds 
- Heirloom Tomato & Burrata^ $29.00prosecco vinaigrette - pickled onion 
- Maine Lobster + Shrimp^ $38.00butter lettuce - calamari - fresh herb bacon dressing 
- Fresh Fish + Seafood- our fresh fish is responsibly sourced from sustainable fisheries when available 
- Shetland Island Salmon* ^ $51.00
- Fresh Basil + Herb Rubbed Arctic Char* ^ $51.00
- Chilean Sea Bass* ^ $67.00
- Roasted Mediterranean Branzino^ $63.00
- Pepper Crusted Big Eye Tuna* $63.00
- Wild Caught Hokkaido Island Sea Scallops* ^ $62.00
- Linguini and Clams $49.00
- Lobster + Crab
- Whole Jumbo Norwegian King Crab Legs^limited availability 
- Maryland Style Crab Cakes $61.00
- Butter Poached Maine Lobster Tails^ $110.00
- Twin Whole Live Maine Lobsters^available in 1.25lb ea; limited availability 
- Steak 44- responsibly farmed, wet aged 28 days, hand cut in-house by our master butcher 
- NY Strip* ^ $65.00
- Australian Tajima Grass Fed NY Strip* ^ $65.00
- Petite Filet Mignon* ^ $68.00
- Bone-In Filet Mignon* ^ $82.00
- Steak Farina* $83.00our bone-in filet with an egg 
- Australian Tajima Wagyu Filet* ^Limited availability. Available in Small (8oz) & Regular (12oz) 
- Bone-In Iberico Pork Chops* ^ $59.00
- Filet Mignon* ^ $82.00
- Bone-In KC Strip* ^ $82.00
- Bone-In Ribeye* ^ $85.00
- 45 Day Dry Aged Bone-In Ribeye* ^ $105.00
- Bone-In Wagyu Tomahawk* ^ $295.00snake river farms 
- Enhancements
- Truffle Butter^ $9.00
- Crispy Shrimp $12.00
- Black Truffle Sautéed Maine Lobster^ $58.00
- Crab Cake "Oscar" $26.00
- Butter Poached Norwegian King Crab^ $49.00
- Black Truffle Green Peppercorn $4.00
- Sautéed Blue Cheese^ $8.00
- Fresh Chopped Herbs + Tomatoes + EVOO^ $6.00
- Chardonnay Butter with Shallots + Fresh Mint^ $6.00
- Potatoes &...
- Crisp French Fries $16.00pecorino - white truffle oil - rosemary 
- Boursin Cheese Whipped Potatoes^ $16.00yukon + russets - classic fine herb garlic boursin - sweet cream 
- Shells + Cheese $18.00boursin cheese + 9 month aged sharp white cheddar - garlic breadcrumbs - caramelized 
- Chive + Cream Cheese Stuffed Hashbrown $21.00sea salt - crispy bacon - chive cream cheese - sour cream 
- Chef Siegfried's au Gratin Potatoes^ $24.00caramelized onion - gouda - mozzarella 
- Loaded Baked Potato^ $16.00wisconsin cheddar - bacon lardon - chives - sour cream 
- Whipped Praline Sweet Potato $19.00madagascar vanilla bean - mascarpone - candied pecans - streusel crisp 
- Vegetables
- Sautéed Sweet Corn^ $16.00cilantro - chopped parsley 
- Corn Crème Brûlée $21.00sweet corn - cream - turbinado sugar 
- Crispy Onion Strings $14.00thin sliced - sea salt - malt vinegar 
- Roasted Brussels Sprouts^ $19.00Sea salt - bacon lardon - get these! 
- Blistered Shishito Peppers $16.00charred lemon aioli - smoked garlic - crispy shallots 
- Creamed Spinach + Artichoke $18.00chopped spinach - smoked garlic - artichoke hearts - sweet cream 
- Sautéed Wild Mushrooms^ $19.00seasonal variety - garlic - parsley - thyme 
- Fire Roasted Cauliflower^ $21.00caramelized - smoked basil aioli - aged pecorino 
- Broccoli, Spinach or Asparagus^ $18.00sautéed - sea salt - shaved parmesan 
- Spirit-Forward and Robust
- The Macallan Paper Plane $34.00macallan 12yr - amaro nonino - aperol - fresh pressed lemon 
- White Negroni $20.00gray whale gin - luxardo bitter bianco - carpano vermouth 
- Orange & Rye $21.00michter's rye - solerno blood orange - demerara brown sugar - orange bitters - luxardo cherry - fresh orange peel 
- The Walnut $22.00basil hayden bourbon - demerara brown sugar - walnut bitters - luxardo cherry - fresh orange peel 
- El Tesoro Old Fashioned $22.00el tesoro single barrel reposado - agave - grapefruit bitters 
- Whistlepig Rye Old Fashioned $30.00whistlepig piggyback rye - demerara brown sugar - aztec chocolate bitters 
- Ocean 44's Classic Manhattan $38.00weller "special reserve" private barrel (hand-selected by michael and jeffrey mastro - limited availability) - carpano antica vermouth - angostura bitters 
- Martinis
- California Citrus $21.00st george citrus vodka - peach and elderflower infused aperol - carpano bianco vermouth - fresh pressed lemon - orange bitters 
- Espresso $22.00wheatley vodka - borghetti coffee liqueur - vanilla purée - fresh cold brew 
- Pomegranate Blood Orange $20.00ketel one citroen vodka - pama pomegranate liqueur - blood orange - fresh pressed lemon 
- Stone Fruit $21.00ketel one peach orange blossom vodka - apple + pear purée - fresh pressed lemon - cinnamon sugar rim 
- Balanced and Refreshing
- Coastal Rita $23.00lalo blanco tequila - rhum clement creole shrubb - agave - fresh pressed lime 
- Paloma $20.00maestro dobel diamante - del maguey vida mezcal - grapefruit - elderflower - fresh pressed lime 
- Basil Cucumber Limeade $20.00hanson cucumber & victor fükhov vodka - basil eau de vie - fresh pressed lime 
- Ginger Peach $20.00elijah craig small batch - amaro montenegro - giffard peach - fresh pressed lime - fever tree ginger beer 
- Strawberry Rhubarb $20.00chopin vodka - strawberries - giffard rhubarb - fresh pressed lemon - prosecco 
- Cucumber Guava $19.00hanson cucumber vodka - guava purée - fresh pressed lime - fever tree ginger beer 
- Bergamot Spritz $19.00italicus bergamot rosolio - fever tree sparkling grapefruit - prosecco 
- Blackberry Bourbon $19.00four roses small batch - canton ginger - blackberry purée - fresh pressed lemon 
- Craft Beers
- Bell's "Two Hearted" IPA (Kalamazoo, MI) $10.00
- Dogfish Head "60 Minute" IPA (Milton, DE) $10.00
- Four Peaks "Kilt Lifter" (Tempe, AZ) $10.00
- Huss "Copper State" IPA (Phoenix, AZ) $10.00
- Northcoast "Old Rasputin" Imperial Stout (Fort Bragg, CA) $10.00
- Stella Artois (Leuven, BE) $10.00
- Stone IPA (Escondido, CA) $10.00
- Zero Proof
- Blueberry Lemon Sour $16.00seedlip spice 94 - blueberry purée - fresh pressed lemon - egg white 
- Lychee and Tonic $16.00seedlip garden 108 - lychee purée - fresh pressed lime - fever tree elderflower tonic - mint 
- Passionfruit Margarita $16.00seedlip notas de agave - passionfruit purée - fresh pressed lime - tajin 
- Reserve Sparkling
- Bollinger "La Grande Annee" Brut ('14 Aÿ, FR) $495.00
- Delamotte Blanc de Blancs ('14 Côte des Blancs, FR) $295.00
- Dom Perignon Brut ('02 Épernay, FR) $1,395.00
- Dom Perignon Rosé ('09 Épernay, FR) $1,370.00
- Louis Roederer "Cristal" ('16 Reims, FR) $735.00
- Louis Roederer "Cristal" Rosé ('14 Reims, FR) $1,495.00
- Perrier-Jouet Blanc de Blanc (NV Épernay, FR) $195.00
- Perrier-Jouët "Belle Époque" Brut ('14 Épernay, FR) $495.00
- Perrier-Jouët "Belle Époque" Rosé ('13 Épernay, FR) $965.00
- Rare by Piper Heidsieck Brut ('13 Champagne, FR) $475.00
- Robert Moncuit "Millesime" Grand Cru ('15 Mesnil-Sur-Oger, FR) $265.00
- Ruinart Rosé (NV Reims, FR) $265.00
- Salon "Les Mesnil" Blanc de Blancs ('13 Les Mesnil-sur-Oger, FR) $2,595.00
- Sea Smoke "Sea Spray" (NV Sta. Rita Hills, CA) $210.00
- Taittinger "Comtes de Champagne" Blanc de Blancs ('13 Reims, FR) $598.00
- Taittinger "Comtes de Champange" Rosé ('07 Reims, FR) $625.00
- Veuve Clicquot "Extra Old Extra Brut" (NV Reims, FR) $248.00
- Veuve Clicquot "La Grande Dame" ('12 Reims, FR) $565.00
- Vilmart & Cie "Grand Cellier" 1er Cru (NV Montagne de Reims, FR) $235.00
- Reserve Whites
- Albert Bichot "Clos des Mouches" 1er Cru ('20 Beaune, FR) $425.00
- Albert Bichot Grand Cru ('22 Montrachet, FR) $4,295.00
- Benovia "Three Sisters" Chardonnay ('19 Fort Ross Seaview, CA) $165.00
- Clémentin de Pape Clément ('19 Pessac-Léognan, FR) $170.00
- Domaine du Pavillon Grand Cru ('22 Corton-Charlemagne, FR) $1,295.00
- Domaine du Pavillon "Les Charmes" 1er Cru ('21 Meursault, FR) $645.00
- Domaine du Pavillon "Les Charmes" 1er Cru ('22 Meursault, FR) $795.00
- DuMol "Chloe" Chardonnay ('22 Sonoma, CA) $192.00
- E Guigal "Ex Voto" ('19 Ermitage, FR) $595.00
- Gaja Ca' Marcanda "Vistamare" Proprietary White ('23 Bolgheri, IT) $172.00
- Gaja "Gaia & Rey" Chardonnay ('20 Langhe, IT) $865.00
- Guigal ('20 Condrieu, FR) $190.00
- Hanzell Chardonnay ('20 Sonoma, CA) $145.00
- Kistler "Les Noisetiers" Chardonnay ('23 Sonoma Coast, CA) $192.00
- Kosta Browne "One Sixteen" Chardonnay ('21 Russian River, CA) $210.00
- Peter Michael "Belle Côte" Chardonnay ('23 Knights Valley, CA) $295.00
- Peter Michael "La Carrière" Chardonnay ('23 Knights Valley, CA) $295.00
- Oliver Leflaive ('20 Meursault, FR) $260.00
- Ornellaia Bianco ('22 Bolgheri, IT) $685.00
- Sea Smoke Chardonnay ('22 Sta. Rita Hills, CA) $270.00
- Signorello "Hope's Cuvée" Chardonnay ('19 Napa, CA) $365.00
- Sine Qua Non "Distenta III" Proprietary White ('21 Central Coast, CA) $445.00
- Trimbach "Cuvee Frederic Emile" Riesling ('15 Alsace, FR) $225.00
- Vasse Felix "Heytesbury" Chardonnay ('20 Margaret River, AU) $245.00
- Reserve Pinot
- Antica Terra "Botanica" ('22 Eola-Amity Hills, OR) $485.00
- Domaine de la Romanée Conti Grand Cru ('11 La Tâche, FR) $6,850.00
- Domaine de la Romanée Conti Grand Cru ('20 La Tâche, FR) $5,400.00
- Domaine de la Romanée Conti Grand Cru ('18 Romanée St Vivant, FR) $4,610.00
- Domaine de la Romanée Conti Grand Cru ('20 Romanée St Vivant, FR) $5,325.00
- Domaine de la Romanée Conti Grand Cru ('22 Romanée St Vivant, FR) $4,995.00
- Domaine du Clos Frantin ('20 Vosne-Romanée, FR) $720.00
- Domaine du Clos Frantin "Les Malconsorts" 1er Cru ('21 Vosne-Romanée, FR) $995.00
- Domaine du Clos Frantin Grand Cru ('22 Echezeaux, FR) $1,495.00
- Domaine du Clos Frantin Grand Cru ('22 Grands Echezeaux, FR) $1,695.00
- Domaine du Pavillon "Clos des Marechaudes" Grand Cru ('19 Corton, FR) $895.00
- Etienne Delarche Grand Cru "Les Renardes" ('22 Cote de Beaune, FR) $345.00
- Frederic Magnien "Baudes" 1er Cru ('17 Chambolle-Musigny, FR) $460.00
- Kistler ('21 Sonoma Coast, CA) $165.00
- Kosta Browne ('22 Russian River, CA) $295.00
- Kosta Browne ('22 Willamette Valley, OR) $295.00
- Kosta Browne "Cerise Vineyard" ('21 Anderson Valley, CA) $445.00
- Kosta Browne "Gap's Crown Vineyard" ('22 Sonoma, CA) $385.00
- Lucien le Moine "Clos de Bez" Grand Cru ('21 Chambertin, FR) $1,890.00
- Lucien le Moine "Clos de Vougeot" Grand Cru ('21 Cote d'Or, FR) $1,295.00
- Lucien le Moine "Les Hauts Doix" 1er Cru ('20 Chambolle-Musigny, FR) $690.00
- Lucien le Moine "Les Vaucrains" 1er Cru ('20 Nuits-St-Georges, FR) $498.00
- Merry Edwards "Meredith" ('22 Russian River, CA) $235.00
- Pisoni Estate ('22 Santa Lucia Highlands, CA) $260.00
- Remoissenet ('22 Nuits-Saint-Georges, FR) $295.00
- Remoissenet "Clos Saint-Denis" Grand Cru ('72 Cote d'Or, FR) $2,780.00
- Remoissenet "Vougeot" 1er Cru ('69 Cote d'Or, FR) $1,295.00
- Soter "Mineral Springs Ranch" ('21 Yamhill-Carlton, OR) $190.00
- New World Cabernet
- Araujo "Eisele Vineyard" ('06 Napa, CA) $1,095.00
- Barnett "Rattlesnake" ('22 Napa, CA) $565.00
- Bevan "Tench" ('19 Oakville, CA) $625.00
- Bond "Pluribus" ('20 Napa, CA) $2,195.00
- Bond "Quella" ('06 Napa, CA) $1,695.00
- Bond "St. Eden" ('21 Napa, CA) $2,195.00
- Bond "Vecina" ('21 Napa, CA) $2,195.00
- Bryant Family ('12 Napa, CA) $1,675.00
- BV "Georges de Latour" ('20 Napa, CA) $395.00
- Cade "Reserve" ('22 Howell Mountian, CA) $765.00
- Cardinale ('19 Napa, CA) $795.00
- Caymus "Special Selection" ('01 Napa, CA) $925.00
- Chappellet Pritchard Hill ('21 Napa, CA) $795.00
- Chateau Montelena Estate ('18 Napa, CA) $480.00
- Checkerboard "Aurora" ('14 Napa, CA) $985.00
- Checkerboard "Aurora" ('19 Napa, CA) $925.00
- Checkerboard "Aurora" ('21 Napa, CA) $895.00
- Cliff Lede "Poetry" ('19 Stags Leap District, CA) $955.00
- Colgin "Tychson Hill" ('17 Napa, CA) $1,498.00
- DAOU "Soul of a Lion" ('21 Paso Robles, CA) $375.00
- Darioush Signature ('22 Napa, CA) $360.00
- Double Diamond by Schrader ('22 Oakville, CA) $195.00
- Dunn Vineyards ('13 Howell Mountain, CA) $795.00
- Dunn Vineyards ('14 Howell Mountain, CA) $775.00
- Dunn Vineyards ('19 Howell Mountain, CA) $570.00
- Eisele Vineyard ('21 Napa, CA) $1,295.00
- Freemark Abbey "Sycamore Vineyard" ('18 Rutherford, CA) $345.00
- Ghost Block Estate ('21 Oakville, CA) $195.00
- Groth "Reserve" ('21 Oakville CA) $375.00
- Heitz "Marthas Vineyard" ('16 Napa, CA) $995.00
- Heitz "Marthas Vineyard" ('17 Napa, CA) $675.00
- Honig "Bartolucci" Vineyard ('21 St Helena, CA) $295.00
- Hundred Acre "Ark Vineyard" ('14 Howell Mountain, CA) $1,995.00
- Hundred Acre "Ark Vineyard" ('21 Howell Mountain, CA) $1,695.00
- Hundred Acre "Few & Far Between" ('10 Napa, CA) $2,490.00
- Hundred Acre "Few & Far Between" ('18 Napa, CA) $1,595.00
- Hundred Acre "Kayli Morgan" ('09 Napa, CA) $2,195.00
- Hundred Acre "Kayli Morgan" ('17 Napa, CA) $1,595.00
- Hundred Acre "Morgan's Way Vineyard" ('21 Napa, CA) $1,595.00
- Hundred Acre "Morgan's Way Vineyard" ('22 Napa, CA) $1,595.00
- Hundred Acre "Wraith" ('21 Napa, CA) $1,595.00
- Kongsgaard ('19 Napa, CA) $590.00
- Jack Quinn "Agave Rose Vineyard" ('23 Rutherford, CA) $310.00
- La Jota ('21 Howell Mountain, CA) $398.00
- Leonetti Cellars ('21 Walla Walla, WA) $310.00
- Lewis Cellars ('21 Napa, CA) $290.00
- Lewis Cellars "Cuvée L" ('21 Napa, CA) $690.00
- Lewis Cellars "Reserve" ('20 Napa, CA) $460.00
- Lokoya ('21 Mt Veeder, CA) $995.00
- Memento Mori ('21 Napa, CA) $995.00
- Mt. Brave ('19 Mt Veeder, CA) $245.00
- Nickel & Nickel "State Ranch" ('22 Napa, CA) $265.00
- Odette Estate ('21 Stags Leap District, CA) $465.00
- Palmaz ('19 Napa, CA) $465.00
- Patrimony ('20 Paso Robles, CA) $695.00
- Plumpjack "Reserve" ('21 Oakville, CA) $1,150.00
- Pride Mountain ('21 Napa / Sonoma, CA) $225.00
- Quilceda Creek ('21 Columbia Valley, WA) $590.00
- Revana Family "Terroir Series" ('21 Napa, CA) $260.00
- Robert Mondavi "The Estates" ("21 Oakville, CA) $185.00
- Rudd "Samantha's" ('18 Oakville, CA) $495.00
- Screaming Eagle "The Flight" ('15 Napa, CA) $3,395.00
- Screaming Eagle "The Flight" ('19 Napa, CA) $3,695.00
- Screaming Eagle ('04 Napa, CA) $11,995.00
- Shafer "Hillside Select" ('98 Stags Leap District, CA) $1,095.00
- Shafer "Hillside Select" ('19 Stags Leap District, CA) $995.00
- Shafer "Hillside Select" ('21 Stags Leap District, CA) $980.00
- Spottswoode Estate ('05 St Helena, CA) $995.00
- Spottswoode Estate ('20 St Helena, CA) $635.00
- Staglin ('18 Rutherford, CA) $795.00
- Staglin "Salus" ('19 Rutherford, CA) $295.00
- Vasse Felix "Tom Cullity" ('18 Margaret River, AU) $425.00
- Vine Hill Ranch ('17 Napa, CA) $495.00
- Vine Hill Ranch ('18 Napa, CA) $580.00
- ZD "Abacus XXV" (NV Napa, CA) $1,695.00
- New World Reds
- Amuse Bouche Proprietary Red ('14 Napa, CA) $656.00
- Araujo "Altagracia" ('21 Napa, CA) $395.00
- Blackbird "Illustration" Proprietary Red ('17 Napa, CA) $260.00
- Bodega Colome "Altura Maxima" Malbec ('14 Salta, AR) $325.00
- Bryant Family "DB4" Proprietary Red ('12 Napa, CA) $790.00
- Cain Five Proprietary Red ('18 Napa, CA) $425.00
- Cayuse Syrah ('21 Walla Walla, WA) $360.00
- Checkerboard "Kings Row" Proprietary Red ('20 Napa, CA) $585.00
- Checkerboard "Kings Row" Proprietary Red ('21 Napa, CA) $550.00
- Colgin Cellars "Jubilation" ('19 Napa, CA) $695.00
- Colgin Cellars "Jubilation" ('21 Napa, CA) $625.00
- Colgin "Cariad" ('17 Napa, CA) $1,565.00
- Colgin IX Estate ('17 Napa, CA) $1,695.00
- Colgin IX Estate ('19 Napa, CA) $1,495.00
- Colgin IX Estate Syrah ('19 Napa, CA) $865.00
- Continuum Proprietary Red ('21 Napa, CA) $810.00
- Coup de Foudre Proprietary Red ('15 Napa, CA) $220.00
- Devil Proof "Cima Ladera" Farrow Ranch" ('21 Alexander Valley, CA) $565.00
- Diamond Creek "Red Rock Terrace" ('98 Napa, CA) $865.00
- Dominus Proprietary Red ('18 Napa, CA) $1,195.00
- Dominus Proprietary Red ('21 Napa, CA) $875.00
- Dominus "Napanook" Proprietary Red ('21 Napa, CA) $265.00
- Duckhorn "Three Palms" Merlot ('21 Napa, CA) $290.00
- Figgins Estate Proprietary Red ('16 Walla Walla, WA) $280.00
- Harlan Estate ('08 Napa, CA) $4,295.00
- Harlan Estate ('12 Napa, CA) $4,195.00
- Harlan Estate ('14 Napa, CA) $4,150.00
- Harlan Estate ('17 Napa, CA) $4,050.00
- Harlan Estate ('18 Napa, CA) $3,950.00
- Harlan Estate ('21 Napa, CA) $3,650.00
- Harlan "The Maiden" ('08 Napa, CA) $1,025.00
- Henschke "Tappa Pass" Shiraz ('19 Barossa Valley, AU) $360.00
- Hickinbotham "The Revivalist" Merlot ('18 McLaren Vale, AU) $180.00
- Inglenook "Rubicon" Proprietary Red ('17 Napa, CA) $535.00
- Jayson Proprietary Red by Pahlmeyer ('20 Napa, CA) $195.00
- Joseph Phelps "Insignia" Proprietary Red ('21 Napa, CA) $925.00
- Justin "Justification" ('21 Paso Robles, CA) $175.00
- Kathryn Hall ('21 Napa, CA) $505.00
- Kerr Cellars "Sage Ridge Vineyard" Petite Verdot ('18 Napa, CA) $345.00
- Miner Family "The Oracle" Proprietary Red ('15 Napa, CA) $265.00
- Montes "Purple Angel" Carmenère ('18 Colchagua Valley, CL) $220.00
- Opus One Proprietary Red ('18 Napa, CA) $985.00
- Opus One Proprietary Red ('19 Napa, CA) $995.00
- Opus One "Overture" Proprietary Red ('21 Napa, CA) $465.00
- Ovid Proprietary Red ('17 Napa, CA) $735.00
- Ovid Proprietary Red ('21 Napa, CA) $895.00
- Patrimony "Caves des Lions" Proprietary Red ('20 Paso Robles, CA) $690.00
- Patrimony Cabernet Franc ('20 Paso Robles, CA) $675.00
- Penfold's "Grange" Proprietary Red ('12 South Australia, AU) $1,595.00
- Peter Michael "Les Pavots" ('21 Knights Valley, CA) $645.00
- Promontory by Harlan Estate Proprietary Red ('15 Oakville, CA) $2,595.00
- Promontory by Harlan Estate Proprietary Red ('20 Oakville, CA) $2,925.00
- Realm Cellars "The Bard" Proprietary Red ('21 Napa, CA) $495.00
- Shafer "Relentless" Syrah / Petite Sirah ('18 Napa, CA) $295.00
- Sine Qua Non "The Third Twin" ('20 Central Coast, CA) $1,270.00
- Switchback Ridge Merlot ('22 Napa, CA) $180.00
- Yalumba "The Octavius" Shiraz ('16 Barossa Valley, AU) $345.00
- French Reds
- Alain Verset ('12 Cornas, FR) $430.00
- Alter Ego de Palmer ('20 Margaux, FR) $395.00
- Château Angelus ('08 Saint-Émilion, FR) $1,695.00
- Chateau Beaucastel ('20 Châteauneuf-du-Pape, FR) $395.00
- Château Calon Segur ('99 Saint-Estèphe, FR) $695.00
- Château Cheval Blanc ('90 Saint-Emilion, FR) $4,495.00
- Château Cheval Blanc ('03 Saint-Émilion, FR) $2,395.00
- Château Clerc Milon ('22 Pauillac, FR) $425.00
- Château Cos d'Estournel ('00 Saint-Estèphe, FR) $995.00
- Chateau D'Issan ('16 Margaux, FR) $295.00
- Château Ducru Beaucaillou ('12 Saint-Julien, FR) $925.00
- Château Gloria ('15 St Julien, FR) $265.00
- Château Gloria ('18 Saint Julien, FR) $185.00
- Château Grand Puy Lacoste ('99 Pauillac, FR) $540.00
- Château Grand Puy Lacoste ('05 Pauillac, FR) $595.00
- Château Haut-Brion ('95 Pessac-Léognan, FR) $2,295.00
- Château la Fleur-Petrus ('00 Pomerol, FR) $1,295.00
- Château la Fleur-Petrus ('17 Pomerol, FR) $1,145.00
- Château la Fleur-Petrus ('19 Pomerol, FR) $1,095.00
- Château Lafite-Rothschild ('05 Pauillac, FR) $4,295.00
- Château Lafite-Rothschild ('10 Pauillac, FR) $4,295.00
- Château Lafite-Rothschild "Carruades de Lafite" ('20 Pauillac, FR) $995.00
- Château La Nerthe "Cadettes" ('10 Châteauneuf-du-Pape, FR) $595.00
- Château Latour ('01 Pauillac, FR) $2,395.00
- Château Latour ('16 Pauillac, FR) $2,595.00
- Château Latour les Forts de Latour ('01 Pauillac, FR) $995.00
- Château Latour les Forts de Latour ('19 Pauillac, FR) $695.00
- Château Leoville Barton ('08 Saint-Julien, FR) $650.00
- Château Leoville Las Cases ('20 Saint-Julien, FR) $980.00
- Château Leoville Poyferre ('14 Saint-Julien, FR) $480.00
- Château Lynch Bages ('09 Pauillac, FR) $975.00
- Château Lynch Bages ('10 Pauillac, FR) $995.00
- Château Lynch Bages ('19 Pauillac, FR) $545.00
- Château Margaux ('89 Margaux, FR) $2,495.00
- Château Margaux ('06 Margaux, FR) $2,295.00
- Château Margaux ('09 Margaux, FR) $4,750.00
- Château Montrose ('06 St Estephe, FR) $595.00
- Château Mouton Rothschild ('05 Pauillac, FR) $3,195.00
- Château Mouton Rothschild ('06 Pauillac, FR) $2,495.00
- Château Palmer ('09 Margaux, FR) $1,595.00
- Château Palmer ('12 Margaux, FR) $1,265.00
- Château Palmer ('18 Margaux, FR) $1,745.00
- Château Petrus ('96 Pomerol, FR) $9,950.00
- Château Pichon Longueville Baron ('19 Pauillac, FR) $680.00
- Château Pontet Canet ('19 Pauillac, FR) $555.00
- Château Rauzan Segla ('19 Margaux, FR) $560.00
- Château Smith Haut Lafitte ('15 Pessac-Léognan, FR) $695.00
- Château Smith Haut Lafitte "Le Petite" ('16 Pessac-Léognan, FR) $295.00
- Clos des Papes ('13 Châteauneuf-du-Pape, FR) $535.00
- Domaine Jean-Louis Chave ('21 Hermitage, FR) $885.00
- Domaine Jean-Louis Chave ('21 Saint-Joseph, FR) $295.00
- E Guigal Chateau d'Ampuis ('19 Côte-Rôtie, FR) $465.00
- E Guigal Chateau d'Ampuis ('20 Côte-Rôtie, FR) $495.00
- Guigal "Brune et Blonde" ('19 Côte-Rôtie, FR) $345.00
- Guigal "Ex Voto" ('19 Ermitage, FR) $995.00
- Guigal "La Landonne" ('17 Côte-Rôtie, FR) $1,350.00
- Guigal "La Landonne" ('20 Côte-Rôtie, FR) $1,095.00
- Guigal "La Mouline" ('20 Côte-Rôtie, FR) $1,095.00
- Guigal "La Turque" ('20 Côte-Rôtie, FR) $1,095.00
- Jaboulet "La Chapelle" ('15 Hermitage, FR) $720.00
- Jean-Louis Chave ('22 Hermitage, FR) $885.00
- La Petit Mouton de Mouton Rothschild ('20 Pauillac, FR) $995.00
- Italian & Spanish Reds
- Allegrini ('20 Amarone della Valpolicella, IT) $220.00
- Antinori "Guado al Tasso" ('21 Bolgheri, IT) $395.00
- Antinori "Tignanello" ('22 Tuscany, IT) $395.00
- Biondi-Santi Reserva ('11 Brunello di Montalcino, IT) $1,295.00
- Castello Banfi ('19 Brunello di Montalcino, IT) $215.00
- Cavallotto Riserva "Riserva Bricco Boschis" ('17 Barolo, IT) $555.00
- Col d'Orcia ('19 Brunello di Montalcino, IT) $165.00
- Dal Forno Romano Amarone ('09 Veneto, IT) $1,295.00
- Dal Forno Romano Amarone ('13 Veneto, IT) $875.00
- Gaja "Dagromis" ('21 Barolo, IT) $325.00
- Gaja "Sperss" ('97 Barolo, IT) $1,995.00
- Guiseppe Rinaldi "Tre Tine" ('12 Barolo, IT) $1,195.00
- Luce della Vite ('19 Brunello di Montalcino, IT) $385.00
- Masi "Mazzano" ('16 Amarone, IT) $375.00
- Masseto "Massetino" ('21 Bolgheri, IT) $795.00
- Numanthia "Termanthia" ('15 Toro, SP) $650.00
- Ornellaia "Masseto" ('19 Tuscany, IT) $1,985.00
- Ornellaia "Masseto" ('21 Tuscany, IT) $2,125.00
- Ornellaia Proprietary Red ('08 Bolgheri, IT) $1,345.00
- Ornellaia Proprietary Red ('09 Bolgheri, IT) $1,295.00
- Ornellaia Proprietary Red ('22 Bolgheri, IT) $695.00
- R Lopez Heredia "Tondonia" Reserva ('12 Rioja, SP) $170.00
- Sandrone "Le Vigne" ('20 Barolo, IT) $390.00
- Sassicaia ('03 Bolgheri, IT) $1,395.00
- Sassicaia ('14 Bolgheri, IT) $1,195.00
- Vega Sicilia "Unico" ('11 Ribera del Duero, SP) $1,295.00
- Large Format
- Antinori "Tignanello" ('05 Tuscany, IT) $3,995.00
- Bergstrom "Dundee Hills" Pinot Noir ('19 Willamette Valley, OR) $695.00
- Bond "Vecina" Cabernet Sauvignon ('21 Napa, CA) $4,895.00
- Cade Cabernet Sauvignon ('18 Howell Mountain, CA) $485.00
- Caymus "Special Selection" Cabernet Sauvignon ('19 Napa, CA) $1,145.00
- Chappellet "Pritchard Hill" Cabernet Sauvignon ('19 Napa, CA) $1,695.00
- Château Lafite Rothschild ('95 Pauillac, FR) $6,595.00
- Château la Fleur-Petrus ('17 Pomerol, FR) $2,195.00
- Château Malescot ('17 Margaux, FR) $695.00
- Château Montelena Estate Cabernet Sauvignon ('94 Napa, CA) $4,495.00
- Continuum Proprietary Red ('21 Napa, CA) $1,625.00
- Corison "Sunbasket Vineyard" Cabernet Sauvignon ('21 St Helena, CA) $1,125.00
- DAOU "Soul of a Lion" Cabernet Sauvignon ('19 Paso Robles, CA) $720.00
- Darioush Cabernet Sauvignon ('21 Napa, CA) $630.00
- Dunn Vineyards Cabernet Sauvignon ('14 Howell Mountain, CA) $1,550.00
- Dunn Vineyards Cabernet Sauvignon ('15 Howell Mountain, CA) $1,500.00
- Far Niente Cabernet Sauvignon ('20 Oakville, CA) $685.00
- Frank Family Cabernet Sauvignon ('22 Napa, CA) $360.00
- Hundred Acre "Ark Vineyard" Cabernet Sauvignon ('21 Howell Mountain, CA) $4,095.00
- Nickel & Nickel "John C Sullenger Vineyard" Cabernet Sauvignon ('22 Oakville, CA) $595.00
- Opus One Proprietary Red ('19 Napa, CA) $2,295.00
- Ornellaia Proprietary Red ('21 Bolgheri, IT) $1,595.00
- Ornellaia Proprietary Red ('22 Bolgheri, IT) $1,395.00
- Sea Smoke "Southing" Pinot Noir ('22 Sta. Rita Hills, CA) $565.00
- Shafer "Hillside Select" Cabernet Sauvignon ('18 Stags Leap District, CA) $1,795.00
- Silver Oak Cabernet Sauvignon ('19 Napa, CA) $855.00
- Spottswoode Estate Cabernet Sauvignon ('21 St Helena, CA) $1,395.00
- Trois Noix "Muir-Hanna Vineyard" Cabernet Sauvignon ('20 Napa, CA) $1,095.00
- Trois Noix "Rancho Pequeno Vineyard" Cabernet Sauvignon ('20 Oakville, CA) $980.00
- Scotch
- Aberlour 12yr (Strathspey, Speyside) $28.00
- Aberlour 16yr (Strathspey, Speyside) $43.00
- Aberlour A'bunadh (Strathspey, Speyside) $48.00
- Ardbeg "Corryvrecken" (Ardbeg, Islay) $38.00
- Ardbeg "Uigeadail" (Ardbeg, Islay) $41.00
- Auchentoshan 12yr (Great Western Road, Clydebank) $32.00
- Auchentoshan "Bartender's Malt" (Great Western Road, Clydebank) $22.00
- Auchentoshan "American Oak" (Great Western Road, Clydebank) $36.00
- Auchentoshan "Three Wood" (Great Western Road, Clydebank) $38.00
- Balvenie 12yr "Doublewood" (Dufftown, Speyside) $36.00
- Balvenie 14yr "Caribbean Cask" (Dufftown, Speyside) $44.00
- Balvenie 16yr "French Oak" (Dufftown, Speyside) $50.00
- Balvenie 21yr "Portwood" (Dufftown, Speyside) $98.00
- Balvenie 25yr (Dufftown, Speyside) $310.00
- Balvenie 30yr (Dufftown, Speyside) $425.00
- Balvenie 40yr (Dufftown, Speyside) $470.00
- Bruichladdich "The Classic Laddie" (Rhinns, Islay) $23.00
- Bruichladdich 10yr "Port Charlotte" (Rhinns, Islay) $30.00
- Caol Ila 12yr (Port of Askaig, Isle of Islay) $38.00
- Chivas 12yr (Blended, Strathisla, Speyside) $19.00
- Cragganmore 12yr (Banffshire, Speyside) $32.00
- Dalmore 12yr (Alness, Highland) $42.00
- Dalmore 15yr (Alness, Highland) $56.00
- Dalmore Cigar Malt (Alness, Highland) $68.00
- Dalmore King Alexander III (Alness, Highland) $104.00
- Dalmore 18yr (Alness, Highland) $130.00
- Dalmore 30yr (Alness, Highland) $995.00
- Dalwhinnie 15yr (Dalwhinnie, Highland) $34.00
- Glenfiddich 12yr (Dufftown, Speyside) $24.00
- Glenfiddich 15yr (Dufftown, Speyside) $28.00
- Glenfiddich 18yr (Dufftown, Speyside) $40.00
- Glenlivet "Founder's Reserve" (Moray, Speyside) $17.00
- Glenlivet 12yr (Moray, Speyside) $28.00
- Glenlivet 15yr "French Oak" (Moray, Speyside) $36.00
- Glenlivet 18yr (Moray, Speyside) $52.00
- Glenlivet 21yr (Moray, Speyside) $98.00
- Glenmorangie 10yr (Ross-Shire, Highland) $24.00
- Glenmorangie "Lasanta" (Ross-Shire, Highland) $27.00
- Glenmorangie "Quinta Ruban" (Ross-Shire, Highland) $27.00
- Glenmorangie 12yr "Nectar d'Or" (Ross-Shire, Highland) $34.00
- Glenmorangie 18yr (Ross-Shire, Highland) $68.00
- Glenmorangie "Signet" (Ross-Shire, Highland) $84.00
- Glenmorangie "Pride" (Ross-Shire, Highland) $320.00
- Highland Park 12yr (Kirkwall, Orkney) $20.00
- Highland Park 18yr (Kirkwall, Orkney) $50.00
- Johnnie Walker Gold (Aged & Blended) $39.00
- Johnnie Walker Blue (Aged & Blended) $98.00
- Lagavulin 8yr (Kildalton, Islay) $26.00
- Lagavulin 16yr (Kildalton, Islay) $48.00
- Laphroaig 10yr (Port Ellen, Islay) $29.00
- Laphroaig "Quarter Cask" (Port Ellen, Islay) $28.00
- Laphroaig 25yr (Port Ellen, Islay) $165.00
- Laphroaig 30yr (Port Ellen, Islay) $290.00
- Macallan 12yr (Craigellachie, Speyside) $39.00
- Macallan 15yr "Double Cask" (Craigellachie, Speyside) $59.00
- Macallan "Harmony Collection: Rich Cacao" (Craigellachie, Speyside) $64.00
- Macallan 18yr (Craigellachie, Speyside) $124.00
- Macallan "Rare Cask" (Craigellachie, Speyside) $98.00
- Macallan "Classic Cut" (Craigellachie, Speyside) $115.00
- Macallan 25yr (Craigellachie, Speyside) $365.00
- Macallan 30yr (Craigellachie, Speyside) $545.00
- Macallan M "Black" (Craigellachie, Speyside) $495.00
- Monkey Shoulder (Blended, Speyside) $16.00
- Oban 14yr (Port of Oban, Highland) $42.00
- Oban "Little Bay" (Port of Oban, Highland) $34.00
- Talisker 10yr (Carbost, Isle of Skye) $34.00
- Sparkling
- Syltbar Prosecco DOC (NV Friuli, IT) $15.00
- Lucien Albrecht Brut Rosé (NV Alsace, FR) $19.00
- Roederer Estate Brut (NV Anderson Valley, CA) $22.00
- Veuve Clicquot Brut (NV Reims, FR) $42.00
- Bollinger PN (NV Aÿ, FR) $48.00
- Billecart-Salmon "Le Rosé" (NV Mareuil-sur-Aÿ, FR) $61.00
- Dom Perignon Brut ('15 Epernay, FR) $95.00
- Chardonnay
- Chalk Hill ('23 Russian River, CA) $18.00
- Paul Hobbs "Crossbarn" ('23 Sonoma Coast, CA) $22.00
- Francois Labet "Vieilles Vignes" ('22 Burgundy, FR) $26.00
- Rombauer Vineyards ('23 Carneros, CA) $34.00
- Cakebread Cellars ('23 Napa, CA) $37.00
- Heitz "Quartz Creek Vineyard" ('21 Oak Knoll, CA) $45.00
- Dom Long-Depaquit "Vaillons" 1er Cru ('23 Chablis, FR) $48.00
- Interesting Whites
- Ch St Mich "Eroica" Riesling ('23 Columbia Valley, WA) $16.00
- Mar de Frades Albariño ('23 Rías Baixas, SP) $17.00
- Michele Chiarlo "Nivole" Moscato ('24 d'Asti, IT) $19.00
- Craggy Range Sauvignon Blanc ('23 Martinborough, NZ) $20.00
- Peyrassol Rose ('24 Cotes de Provence, FR) $20.00
- Jermann Pinot Grigio ('23 Friuli, IT) $21.00
- Rombauer Vineyards Sauvignon Blanc ('22 Napa, CA) $22.00
- Terre dei Miti Carricante/Catarratto ('23 Etna Bianco, IT) $23.00
- Dom Hubert Brochard ('23 Sancerre, FR) $29.00
- Sinegal Sauvignon Blanc ('22 Napa, CA) $31.00
- Pinot Noir
- Lyric by Etude ('23 Monterey, CA) $16.00
- Admire by Dan Kosta ('23 Sonoma Coast, CA) $22.00
- Alexana "Mosaic" ('23 Dundee Hills, OR) $29.00
- ZD ('23 Carneros, CA) $31.00
- Rex Hill ('22 Willamette Valley, OR) $33.00
- Belle Glos "Clark & Telephone" ('23 Santa Maria, CA) $105.00
- Louis Jadot "Clos de Malte" ('22 Santenay, FR) $39.00
- Ken Wright "Savoya" ('23 Yamhill-Carlton, OR) $55.00
- Cabernet Sauvignon
- Métier by DeLille ('22 Columbia Valley, WA) $18.00
- Justin ('22 Paso Robles, CA) $23.00
- Quilt by Joe Wagner ('22 Napa, CA) $27.00
- Post & Beam by Far Niente ('22 Napa, CA) $30.00
- DAOU Reserve ('22 Paso Robles, CA) $34.00
- Faust ('22 Napa, CA) $39.00
- Cade ('21 Howell Mountain, CA) $65.00
- Casa Piena "Policy Vineyard" ('15 Yountville, CA) $70.00
- Fortunate Son "Dreamer" by Hundred Acre ('21 Napa, CA) $95.00
- Interesting Reds
- Guigal ('21 Côtes-du-Rhône, FR) $15.00
- Torres "Celeste" Crianza ('21 Ribera del Duero, SP) $20.00
- Bramare Malbec by Paul Hobbs ('22 Valle de Uco, AR) $24.00
- Le Volte dell'Ornellaia ('22 Tuscany, IT) $25.00
- il Poggione ('23 Rosso di Montalcino, IT) $27.00
- Duckhorn Merlot ('23 Napa, CA) $28.00
- Les Cadrans de Lassègue ('21 Saint-Émilion, FR) $30.00
- Orin Swift "8 Years in the Desert" Zinfandel ('22 CA) $33.00
- GD Vajra "Albe" ('21 Barolo, IT) $39.00
- Sparkling
- Raventos i Blanc de Blancs ('22 Penedes, SP) $55.00
- Domaine Carneros by Taittinger ('21 Carneros, CA) $88.00
- Drappier Rose (NV Champagne, FR) $152.00
- A Margaine Rosé ('19 Champagne, FR) $155.00
- Veuve Clicquot Brut (NV Reims, FR) $168.00
- Henriot Brut Souverain (NV Reims, FR) $172.00
- Pierre Péters "Cuvée de Réserve" (NV Champagne, FR) $190.00
- Delamotte Brut (NV Cotes de Blancs, FR) $212.00
- Laurent-Perrier Rose (NV Champagne, FR) $215.00
- Henriot Rosé (NV Reims, FR) $220.00
- Veuve Clicquot Rosé (NV Reims, FR) $228.00
- Ruinart Blanc de Blancs (NV Reims, FR) $235.00
- Krug Grande Cuvée 171st Edition (NV Reims, FR) $360.00
- Chardonnay
- Adelsheim Vineyard ('21 Willamette Valley, OR) $68.00
- Sonoma Cutrer ('23 Russian River, CA) $70.00
- Sanford ('17 Sta. Rita Hills, CA) $72.00
- ZD ('24 Napa, CA) $75.00
- Olivier Leflaive "Les Setilles" ('22 Burgundy, FR) $76.00
- The Calling "Dutton Ranch" ('21 Russian River, CA) $78.00
- Brewer-Clifton ('23 Sta. Rita Hills, CA) $79.00
- Albert Bichot ('22 Burgundy, FR) $81.00
- Jordan ('22 Russian River, CA) $82.00
- Jayson by Pahlmeyer ('21 Napa, CA) $90.00
- Lingua Franca "Avni" ('21, Willamette Valley, OR) $90.00
- Frank Family Vineyards ('22 Carneros, CA) $95.00
- Groth ('19 Napa, CA) $95.00
- Domaine Guy Robin "Vieilles Vignes" ('21 Chablis FR) $98.00
- Frog's Leap ('20 Napa, CA) $98.00
- Long Meadow Ranch ('18 Anderson Valley, CA) $98.00
- Shafer "Red Shoulder Ranch" ('24 Napa, CA) $108.00
- Martinelli "Bella Vigne" ('16 Sonoma, CA) $110.00
- Grgich Hills ('21 Napa, CA) $115.00
- Newton "Unfiltered" ('20 Napa, CA) $117.00
- Patz & Hall ('21 Sonoma Coast, CA) $120.00
- Rochioli ('20 Russian River, CA) $125.00
- Du Coeur "Eola Springs" ('23 Willamette Valley, OR) $128.00
- Hanzell Sebella ('19 Sonoma, CA) $132.00
- Far Niente ('23 Napa, CA) $153.00
- Rombauer Vineyards "Proprietor Selection" ('21 Carneros, CA) $155.00
- Plumpjack Reserve ('22 Napa, CA) $158.00
- Domaine Leflaive ('22 Mâcon Verzé, FR) $166.00
- Walter Scott X Novo ('22 Willamette Valley, OR) $175.00
- Dom Long-Depaquit "Les Lys" 1er Cru ('22 Chablis, FR) $195.00
- Albert Bichot "Santenay" ('22 Côte de Beaune, FR) $200.00
- Albert Bichot "Aux Quarts" 1er Cru ('22 Pouilly Fuisse, FR) $210.00
- Leeuwin Estate "Art Series" ('16 Margaret River, AU) $214.00
- Aubert ('22 Sonoma Coast, CA) $220.00
- Pulido-Walker Estate ('21 Mt Veeder, CA) $325.00
- Olivier Leflaive ('22 Puligny-Montrachet, FR) $355.00
- Dom Long-Depaquit "Bougros" Grand Cru ('22 Chablis, FR) $395.00
- Albert Bichot ('22 Puligny Montrachet, FR) $495.00
- Interesting Whites
- Bründlmayer Grüner Veltliner ('21 Weinland, AT) $50.00
- Schlumberger "Princes Abbés" ('21 Alsace, FR) $50.00
- Vietti Moscato d'Asti ('24 Protella, IT) $51.00
- Pieropan Soave ('23 Veneto, IT) $55.00
- Long Meadow Ranch Rosé ('22 Napa, CA) $58.00
- Champalou ('23 Vouvray, FR) $60.00
- Grgich Hills Fume Blanc ('21 Napa, CA) $62.00
- Emmolo Sauvignon Blanc ('23 Napa, CA) $65.00
- Lucien Albrecht Gewurztraminer ('21 Alsace, FR) $66.00
- Cloudy Bay Sauvignon Blanc ('24 Marlborough, NZ) $69.00
- Dr. Loosen "Bernkasteler Lay" Kabinett ('22 Mosel, GR) $74.00
- Santa Margherita Pinot Grigo ('24 Alto Adige, IT) $74.00
- Donnhoff Estate Riesling ('21 Nahe, GR) $76.00
- Château la Rabotine ('23 Sancerre, FR) $78.00
- Twomey Cellars Sauvignon Blanc ('23 Napa, CA) $80.00
- Antinori "Guado al Tasso" Vermentino ('24 Bolgheri, IT) $82.00
- Schloss Vollrads Kabinett Riesling ('21 Rheingau, GR) $82.00
- Pride Mountain Vineyards Viognier ('21 Sonoma, CA) $84.00
- Schlumberger "Saering" Riesling ('20 Alsace, FR) $85.00
- Rumor Rose ('22 Côtes de Provence, FR) $90.00
- Duckhorn Sauvignon Blanc ('22 Napa, CA) $94.00
- Chapoutier "La Petite Ruche" Blanc ('22 Crozes-Hermitage, FR) $94.00
- Illumination by Quintessa Sauv Blanc ('23 Napa/Sonoma, CA) $95.00
- Massiçan "Gemina" Falanghina/Greco/Fiano ('23 Sonoma, CA) $95.00
- Domaine Bailly-Reverdy ('23 Sancerre, FR) $98.00
- Inglenook "Blancaneaux" ('19 Napa, CA) $104.00
- Ashes & Diamonds "Blanc No. 8" ('22 Napa, CA) $115.00
- Spottswoode Sauvignon Blanc ('23 Napa/Sonoma, CA) $132.00
- Domaine Ott Château Romassan Rosé ('22 Bandol, FR) $135.00
- Chapoutier "Bernardine" ('22 Châteauneuf-du-Pape, FR) $165.00
- Arietta on the White Keys ('16 Napa/Sonoma, CA) $190.00
- Ornellaia "Poggio alle Gazze" ('21 Tuscany, IT) $195.00
- Guigal "Lieu dit Blanc" ('21 Saint-Joseph, FR) $210.00
- Ornellaia Bianco ('21 Bolgheri, IT) $625.00
- Cabernet Sauvignon
- Daou Estate Vineyards ('22 Paso Robles, CA) $55.00
- BonAnno ('22 Napa, CA) $60.00
- Slingshot ('21 North Coast, CA) $61.00
- Edge ('21 Alexander Valley, CA) $62.00
- Felino by Paul Hobbs ('22 Mendoza, AR) $68.00
- The Calling ('20 Alexander Valley, CA) $90.00
- Canvasback by Duckhorn ('21 Red Mountain, WA) $112.00
- Orin Swift "Palermo" ('22 CA) $115.00
- Crossbarn by Paul Hobbs ('20 Napa, CA) $118.00
- Freemark Abbey ('21 Napa, CA) $120.00
- Honig ('22 Napa, CA) $124.00
- Frank Family ('22 Napa, CA) $128.00
- Ramey Cellars ('18 Napa, CA) $130.00
- Whitehall Lane ('20 Napa, CA) $130.00
- Frog's Leap ('20 Rutherford, CA) $134.00
- Darioush "Caravan" ('21 Napa, CA) $135.00
- Hedges Family Estate ('19 Red Mountain, WA) $136.00
- Turnbull ('22 Napa, CA) $140.00
- Robert Craig "Affinity" ('21 Napa, CA) $145.00
- Vineyard 29 Cru ('21 St Helena, CA) $152.00
- Adaptation by Odette ('19 Napa, CA) $165.00
- Jordan ('20 Alexander Valley, CA) $168.00
- ZD ('22 Napa, CA) $169.00
- Hall ('20 Napa, CA) $172.00
- Duckhorn ('21 Napa, CA) $176.00
- Grgich Hills ('20 Napa, CA) $179.00
- Bella Union by Far Niente ('22 Napa, CA) $180.00
- Heitz Cellars ('19 Napa, CA) $180.00
- Inglenook ('19 Napa, CA) $190.00
- Chateau Montelena ('22 Napa, CA) $195.00
- Groth ('22 Oakville, CA) $195.00
- Torres "Mas la Plana" ('17 Penedes, SP) $210.00
- Joseph Phelps ('22 Napa, CA) $214.00
- Stag's Leap "Artemis" ('21 Napa, CA) $215.00
- O'Shaughnessy ('21 Napa, CA) $222.00
- Caymus ('22 Napa, CA) $224.00
- Chimney Rock ('21 Stags Leap District, CA) $226.00
- Shafer TD-9 ('22 Napa, CA) $228.00
- Silver Oak ('20 Alexander Valley, CA) $238.00
- Chappellet "Signature" ('22 Napa, CA) $240.00
- Robert Craig "Spring Mountain" ('21 Napa, CA) $265.00
- Far Niente ('22 Oakville, CA) $295.00
- Corison ('20 Napa, CA) $324.00
- Shafer One Point Five ('23 Napa, CA) $365.00
- The Mascot ('20 Napa, CA) $425.00
- Silver Oak ('20 Napa, CA) $445.00
- Carter Cellars Beckstoffer Las Piedras "La Verdad" ('21 Napa, CA) $460.00
- Dana Estate "Onda" ('19 Napa, CA) $490.00
- Corison "Sunbasket Vineyard" ('21 St Helena, CA) $495.00
- Plumpjack Estate ('21 Oakville, CA) $510.00
- Seven Apart "Expedition" ('19 Napa, CA) $645.00
- Pulido-Walker Estate ('21 Mt Veeder, CA) $685.00
- Chappellet Pritchard Hill ('18 Napa, CA) $795.00
- Opus One ('21 Napa, CA) $975.00
- Pinot Noir
- Napa Cellars ('19 Napa, CA) $55.00
- Craggy Range ('22 Martinborough, NZ) $60.00
- Siduri ('23 Willamette Valley, OR) $62.00
- Boen by Joe Wagner ('23 CA) $63.00
- Duckhorn "Migration" ('22 Sonoma Coast, CA) $78.00
- Argyle Reserve ('23 Willamette Valley, OR) $89.00
- Cristom "Mt Jefferson" ('22 Willamette Valley, OR) $90.00
- Sonoma Cutrer ('22 Sonoma, CA) $94.00
- Belle Glos "Las Alturas" ('22 Santa Lucia, CA) $105.00
- Emeritus ('21 Russian River, CA) $108.00
- Penner-Ash ('22 Eola-Amity Hills, OR) $110.00
- Martinelli "Bella Vigna" ('19 Sonoma, CA) $118.00
- Bergstrom "Cumberland Reserve" ('22 Willamette Valley, OR) $122.00
- Aston ('20 Sonoma Coast, CA) $125.00
- Lingua Franca Estate ('21 Eola-Amity Hills, OR) $128.00
- Twomey Cellars ('22 Russian River, CA) $128.00
- Du Coeur "Prince Hill" ('22 Willamette Valley, OR) $130.00
- Lucia Estate by Pisoni ('22 Santa Lucia Highlands, CA) $132.00
- Domaine Serene "Yamhill Cuvée" ('21 Willamette Valley, OR) $135.00
- Flowers ('23 Sonoma Coast, CA) $135.00
- Etienne Delarche "Les Vergelesses" 1er Cru ('22 Beaune, FR) $140.00
- Enroute by Far Niente ('22 Russian River, CA) $165.00
- Domaine Douhairet-Porcheret ('22 Monthélie, FR) $174.00
- Duckhorn "Goldeneye" ('22 Anderson Valley, CA) $186.00
- Benovia "Tilton Hill" ('21 Sonoma Coast, CA) $192.00
- Aston Estate ('21 Sonoma Coast, CA) $195.00
- DuMol "Wester Reach" ('22 Russian River, CA) $215.00
- Remoissenet ('22 Gevrey-Chambertin, FR) $245.00
- Etienne Delarche "Les Renardes" Grand Cru ('23 Beaune, FR) $345.00
- Albert Bichot ('22 Chambolle Musigny, FR) $430.00
- Lucien Le Moine "Les Epenots" 1er Cru ('22 Pommard, FR) $465.00
- Albert Bichot "Les Sorbets" 1er Cru ('22 Morey St. Denis, FR) $495.00
- Interesting Reds
- Terra d'Oro Barbera ('19 Amador County, CA) $55.00
- Vietti ('22 Barbera d'Asti, IT) $60.00
- Duckhorn "Decoy" Merlot ('21 Sonoma Coast, CA) $62.00
- Arcanum "Il Fauno" ('21 Tuscany, IT) $64.00
- Martinelli "Vigneto di Evo" Zinfandel ('19 Russian River, CA) $67.00
- Harvey and Harriet Proprietary Red ('22 Paso Robles, CA) $68.00
- Torbreck "Woodcutters" Shiraz ('22 Barossa Valley, AU) $72.00
- Whitehall Lane Merlot ('19 Napa, CA) $72.00
- Chapoutier "La Petite Ruche" ('20 Crozes-Hermitage, FR) $75.00
- Chappellet "Mtn Cuvee" ('23 Napa/Sonoma, CA) $78.00
- Cain Cuvee (NV '14 Napa, CA) $80.00
- Querciabella ('21 Chianti Classico, IT) $82.00
- Frog's Leap Zinfandel ('21 Napa, CA) $85.00
- Leviathan Proprietary Red ('22 CA) $88.00
- Pian delle Vigne ('23 Rosso di Montalcino, IT) $90.00
- Albert Bichot "La Madone" ('23 Fleurie, FR) $92.00
- Torres "Salmos" ('18 Priorat, SP) $92.00
- Tenuta Sette Ponti "Crognolo" ('23 Tuscany, IT) $98.00
- Ruffino "Modus" ('20 Tuscany, IT) $100.00
- Château Boutisse ('20 Saint-Emilion, FR) $102.00
- The Prisoner Proprietary Red ('21 CA) $105.00
- Chapoutier "Les Meysonniers" ('21 Crozes-Hermitage, FR) $110.00
- Petrolo "Torrione" ('22 Val d'Arno di Sopra, IT) $110.00
- Tenute Silvio Nardi ('18 Brunello di Montalcino, IT) $110.00
- Pride Mountain Merlot ('22 Napa/Sonoma, CA) $111.00
- Emmolo Merlot by Caymus ('21 Napa, CA) $112.00
- Delon Petite Marquise "Clos Marquis" ('19 Saint-Julien, FR) $115.00
- Turley "Kirschenmann" Zinfandel ('23 Lodi, CA) $118.00
- Luigi Righetti ('21 Amarone della Valpolicella, IT) $120.00
- Ridge "Pagani Ranch" ('21 Sonoma, CA) $120.00
- Turley "Cedarman" Zinfandel ('23 Lodi, CA) $122.00
- Bruno Giacosa Nebbiolo ('22 d'Alba, IT) $124.00
- Chateau de Pez ('21 St Estephe, FR) $126.00
- Paraduxx Proprietary Red ('21 Napa, CA) $128.00
- Biale "Black Chicken" Zinfandel ('21 Napa, CA) $130.00
- Château Chauvin ('19 Saint-Emilion, FR) $130.00
- Ciacci Piccolomini ('19 Brunello di Montalcino, IT) $132.00
- Gaja Ca'Marcanda "Promis" ('22 Bolgheri, IT) $135.00
- Blackbird "Arise" ('21 Napa, CA) $138.00
- Mollydooker "Blue Eyed Boy" Shiraz ('21 McLaren Vale, AU) $148.00
- Turley "Dragon" Zinfandel ('23 Napa, CA) $148.00
- Justin "Isosceles" Proprietary Red ('21 Paso Robles, CA) $155.00
- Moulin de Duhart ('22 Pauillac, FR) $155.00
- Yalumba "The Tri-Centenary" Grenache ('18 Barossa Valley, AU) $156.00
- Bodega Roda Reserva ('20 Rioja, SP) $165.00
- Tenuta San Guido "Guidalberto" ('22 Tuscany, IT) $165.00
- Ashes & Diamonds "Cabernet Franc No. 5" ('22 Napa, CA) $170.00
- Chateau Musar ('00 Bekaa Valley, LB) $174.00
- La Spinetta "Bordini" ('22 Barbaresco, IT) $180.00
- Le Serre Nuove dell'Ornellaia ('22 Bolgheri, IT) $195.00
- Ashes & Diamonds "Saffron" Prop Red ('22 Napa, CA) $210.00
- Catena Zapata "Nicasia Vineyard" ('20 Mendoza, AR) $225.00
- Petrolo Boggina "C Riserva" ('21 Val d'Arno di Sopra, IT) $265.00
- Il Marroneto ('19 Brunello di Montalcino, IT) $290.00
- Petrolo "Galatrona" Merlot ('22 Val d'Arno di Sopra, IT) $295.00
- Luce della Vita "Luce" ('21 Tuscany, IT) $310.00
- Guigal "Vignes de l'Hospice" ('21 Saint-Joseph, FR) $335.00
- Dal Forno Romano ('19 Valpolicella, IT) $365.00
- Antinori "Tignanello" ('22 Tuscany, IT) $395.00
- Le Macchiole "Paleo" ('20 Tuscany, IT) $395.00
- Quintessa Proprietary ('21 Rutherford, CA) $495.00
- Checkerboard "Kings Row" Proprietary Red ('21 Napa, CA) $525.00
- Ridge Monte Bello Proprietary Red ('20 Santa Cruz, CA) $545.00
- Ornellaia Proprietary Red ('21 Bolgheri, IT) $695.00
- Bella Oaks Proprietary Red ('18 Napa, CA) $795.00
- Bourbon
- Angel's Envy (Louisville, KY) $25.00
- Baker's "Small Batch" 7yr (Clermont, KY) $29.00
- Bardstown Straight (Bardstown, KY) $24.00
- Basil Hayden (Clermont, KY) $22.00
- Basil Hayden "Toast" (Clermont, KY) $30.00
- Basil Hayden 10yr (Clermont, KY) $38.00
- Booker's (Clermont, KY) $42.00
- Booker's "Little Book: Chapter 5" (Clermont, KY) $62.00
- Buffalo Trace (Frankfort, KY) $20.00
- Bulleit (Lawrenceburg, KY) $18.00
- Bulleit 10yr (Lawrenceburg, KY) $25.00
- Eagle Rare 10yr (Frankfort, KY) $22.00
- E H Taylor "Single Barrel" (Frankfort, KY) $34.00
- E H Taylor "Small Batch" (Frankfort, KY) $33.00
- Elijah Craig "Small Batch" (Heaven Hill, Louisville, KY) $18.00
- Four Roses "Small Batch" (Lawrenceburg, KY) $19.00
- Four Roses Single Barrel (Lawrenceburg, KY) $22.00
- Four Roses "Private Select" Single Barrel (Lawrenceburg, KY) $36.00
- Garrison Brothers (Hye, TX) $33.00
- High West "American Prairie" Limited Release (Park City, UT) $30.00
- Kentucky Owl "Confiscated" (Bardstown, KY) $44.00
- Knob Creek (Clermont, KY) $24.00
- Knob Creek 15yr (Clermont, KY) $42.00
- Maker's Mark (Loretto, KY) $20.00
- Maker's Mark 46 (Loretto, KY) $22.00
- Maker's Mark "Cask Strength" (Loretto, KY) $26.00
- Michter's Us* 1 Small Batch (Louisville, KY) $22.00
- Michter's "Toasted" Barrel (Clermont, KY) $38.00
- Michter's "Bomberger's Declaration" Straight (Louisville, KY) $45.00
- Michter's 20yr (Louisville, KY) $295.00
- Ridgemont 1792 Small Batch (Bardstown, KY) $22.00
- Russell's Reserve 10yr (Lawrenceburg, KY) $22.00
- Widow Jane 10yr (Brooklyn, NY) $26.00
- Widow Jane 10yr "Decadence" (Brooklyn, NY) $35.00
- Widow Jane 13yr "Lucky Thirteen" (Brooklyn, NY) $43.00
- Widow Jane 15yr "The Vaults" (Brooklyn, NY) $68.00
- Willett "Pot Still Reserve" (Bardstown, KY) $26.00
- Woodford Reserve (Woodford County, KY) $25.00
- Tequila & Mezcal
- Avion "Reserva 44" (Jesus Maria, Mexico) $49.00
- Azunia Blanco (Jalisco, Mexico) $20.00
- Azunia Añejo (Jalisco, Mexico) $26.00
- Casa Dragones Blanco (Jalisco, Mexico) $23.00
- Casa Dragones Reposado (Jalisco, Mexico) $46.00
- Casa Dragones Añejo (Jalisco, Mexico) $52.00
- Casa Dragones Joven (Jalisco, Mexico) $92.00
- Casamigos Blanco (Jalisco, Mexico) $26.00
- Casamigos Reposado (Jalisco, Mexico) $28.00
- Casamigos Añejo (Jalisco, Mexico) $30.00
- Casamigos Mezcal (Matatlán, Mexico) $37.00
- Clase Azul Plata (Jalisco, Mexico) $28.00
- Clase Azul Reposado (Jalisco, Mexico) $44.00
- Clase Azul "Gold" (Jalisco, Mexico) $90.00
- Clase Azul Mezcal (Durango, Mexico) $115.00
- Clase Azul Añejo (Jalisco, Mexico) $150.00
- Clase Azul "Ultra" Extra Añejo (Jalisco, Mexico) $225.00
- Código Rosa (Jalisco, Mexico) $24.00
- Del Maguey "Vida Clasico" (Oaxaca, Mexico) $18.00
- Deleon "Leona" (Jalisco, Mexico) $145.00
- Don Fulano Blanco (Jalisco, Mexico) $24.00
- Don Fulano Reposado (Jalisco, Mexico) $32.00
- Don Fulano Añejo (Jalisco, Mexico) $38.00
- Don Fulano "Imperial" Extra Añejo (Jalisco, Mexico) $84.00
- Don Julio Blanco (Jalisco, Mexico) $22.00
- Don Julio Reposado (Jalisco, Mexico) $26.00
- Don Julio Añejo (Jalisco, Mexico) $30.00
- Don Julio "70th Anniversary" Añejo Claro (Jalisco, Mexico) $34.00
- Don Julio 1942 "Primavera" Reposado (Jalisco, Mexico) $38.00
- Don Julio 1942 (Jalisco, Mexico) $50.00
- Don Julio 1942 "Ultima" Extra Añejo (Jalisco, Mexico) $96.00
- Dos Artes Reposado (Jalisco, Mexico) $32.00
- Dos Artes Añejo (Jalisco, Mexico) $38.00
- El Tesoro Blanco (Jalisco, Mexico) $27.00
- El Tesoro Reposado (Jalisco, Mexico) $29.00
- El Tesoro Añejo (Jalisco, Mexico) $38.00
- El Tesoro "Paradiso" Extra Añejo (Jalisco, Mexico) $84.00
- El Tesoro "85th Anniversary" Extra Añejo (Jalisco, Mexico) $190.00
- Herradura Anejo (Amatitan, Mexico) $22.00
- Jose Cuervo "Reserva de la Familia" Platino (Jalisco, Mexico) $34.00
- Jose Cuervo "Reserva de la Familia" Reposado (Jalisco, Mexico) $38.00
- Jose Cuervo "Reserva de la Familia" Añejo Cristalino (Jalisco, Mexico) $50.00
- Jose Cuervo "Reserva de la Familia" Extra Añejo (Jalisco, Mexico) $58.00
- Komos Reposado Rosa (Jalisco, Mexico) $35.00
- Komos Añejo Cristalino (Jalisco, Mexico) $39.00
- Komos Extra Añejo (Jalisco, Mexico) $124.00
- Lalo Blanco (Los Altos de Jalisco, Mexico) $24.00
- Maestro Dobel "50″ Extra Añejo Cristalino (Jalisco, Mexico) $52.00
- Maestro Dobel "Diamante" (Jalisco, Mexico) $21.00
- Maestro Dobel Reposado (Jalisco, Mexico) $21.00
- Mala Vida Blanco (Jalisco, Mexico) $17.00
- Mala Vida Reposado (Jalisco, Mexico) $20.00
- Mala Vida Añejo (Jalisco, Mexico) $22.00
- Nosotros Blanco (Jalisco, Mexico) $17.00
- Nosotros Reposado (Jalisco, Mexico) $18.00
- Nosotros Añejo (Jalisco, Mexico) $38.00
- Partida Añejo (Jalisco, Mexico) $23.00
- Gran Patron Platinum (Jalisco, Mexico) $64.00
- Rey Campero Espadin Mezcal (Oaxaca, Mexico) $19.00
- Roca Patron Silver (Jalisco, Mexico) $23.00
- Rosaluna Mezcal (Oaxaca, Mexico) $18.00
- Siete Leguas Blanco (Jalisco, Mexico) $23.00
- Siete Leguas Reposado (Jalisco, Mexico) $26.00
- Siete Leauas Aneio (Ialisco. Mexico) $28.00
- Tears of Llorona Extra Añejo (Jalisco, Mexico) $51.00
- Tequila Ocho Plata (Jalisco, Mexico) $18.00
- Tequila Ocho Reposado (Jalisco, Mexico) $22.00
- Tequila Ocho Añejo (Jalisco, Mexico) $30.00
- Cognac & Brandy
- Courvosier VSOP (Jarnac, FR) $28.00
- D'Ussé VSOP (Cognac, FR) $28.00
- H by Hine VSOP (Grande & Petite Champagne, Cognac, FR) $19.00
- Hardy Noces d'Argent 25yr (Cognac, FR) $48.00
- Hennessy VSOP (Cognac, FR) $38.00
- Hennessy XO (Cognac, FR) $62.00
- Hennessy "Paradis" (Cognac, FR) $248.00
- Hennessy "Richard" (Cognac, FR) $255.00
- Martel "Blue Swift" (Borderies, Cognac, FR) $48.00
- Remy Martin VSOP (Grande & Petite Champagne, Cognac, FR) $30.00
- Remy Martin "1738" (Grande & Petite Champagne, Cognac, FR) $35.00
- Remy Martin XO (Grande & Petite Champagne, Cognac, FR) $62.00
- Remy Martin "Louis XIII" (Grande Champagne, Cognac, FR) $153.00
- Sweet + Delicious- "Savor the evening. As Executive Pastry Chef it is my love and joy to explore unique and delicious sweet flavors and it is my pleasure to share a few of them with you this evening. Please enjoy!" - Executive Pastry Chef Christine Conner 
- Lou Lou's Homemade Cookies & Cream Gelato Cake $18.00vanilla bean cookies and cream gelato - homemade chocolate sauce - whipped frosfing 
- S'mores in a Jar $17.00toasted marshmallow - double chocolate - graham cracker toffee 
- Very Chocolate Cake $17.00dark chocolate ganaché - milk chocolate butter cream - bada bing cherries 
- Sweet + Savory Fresh Berries^ $18.00acacia honey - corto "truly" evoo - grains of paradise - vanilla sweet whipped cream 
- Ultimate Warm Vanilla Caramel Cake $22.00vanilla gelato - vanilla sweet whipped cream - homemade toasted brown sugar cinnamon pecans 
- Triple Layer Key Lime Pie $20.00fresh key lime - almond graham cracker crust - fresh whipped cream - lime "caviar" 
- Triple Chocolate Bombe^ $19.00milk chocolate mousse - dark chocolate shell - toasted almonds - toasted marshmallow - white chocolate ganache 
- Peanut Butter Pie^ $21.00peanut butter chocolate mousse - chocolate ganache - crushed peanut crust 
- Coconut Cream Pie $19.00toasted coconut - chantilly cream - almond graham cracker crust 
- Sorbet^ $13.00mango - raspberry - blood orange 
- Gelato^ $13.00chocolate chocolate chip - sea salt caramel - vanilla bean - strawberry - nutella chocolate crunch 
- Port
- Château Roumieu-Lacoste Sauternes $16.00
- Far Niente "Dolce" $37.00
- Inniskillin Cabernet Franc Ice Wine $48.00
- Inniskillin Riesling Ice Wine $42.00
- Lustau San Emilio "Pedro Ximénez" $15.00
- Rare Wine Co. Madeira "Boston Bual" $27.00
- Royal Tokaji "5 Puttonyos" $27.00
- Taylor Fladgate LBV 2011 $14.00
- Taylor Fladgate Tawny 10yr $20.00
- Taylor Fladgate Tawny 20yr $26.00
- Taylor Fladgate Tawny 30yr $46.00
- Taylor Fladgate Tawny 40yr $64.00
- Château d'Yquem 1999 $795.00
- Château d'Yquem 2007 $1,495.00
- Cordials
- Amaro Montenegro $18.00
- Amaro Nonino $24.00
- Bailey's Irish Cream $16.00
- Campari $15.00
- Carpano Antica $14.00
- Castello Banfi Grappa $25.00
- Fernet Branca $18.00
- Frangelico $16.00
- Grand Marnier $22.00
- Grand Marnier "Cuvée 100" $72.00
- Green Chartreuse $24.00
- Romana Sambuca $18.00
- V.E.P. Chartreuse Green $41.00
- V.E.P. Chartreuse Yellow $46.00
- Sparkling
- Syltbar Prosecco (NV Friuli, IT) $11.00
- Lucien Albrecht Brut Rosé (NV Alsace, FR) $14.00
- Domaine Carneros by Taittinger ('15 Carneros, CA) $18.00
- Veuve Clicquot Brut (NV Reims, FR) $28.00
- Louis Roederer "Cristal" ('09 Reims, FR) $85.00
- Chardonnay
- Ryder ('17 Monterey, CA) $10.00
- Landmark Overlook ('17 Sonoma, CA) $12.00
- Chalk Hill ('17 Sonoma, CA) $16.00
- William Fevre "Champs Royaux" ('17 Chablis, FR) $19.00
- Grgich ('14 Napa, CA) $24.00
- Rombauer ('18 Carneros, CA) $29.00
- Shafer ('17 Napa, CA) $33.00
- Newton "Unfiltered" ('16 Napa, CA) $38.00
- Bouchard ('13 Chassagne Montrachet, FR) $46.00
- More Whites
- La Perlina Moscato (NV Veneto, IT) $11.00
- Yalumba "Y Series" Viognier ('18 South Australia, AU) $11.00
- Drylands Sauvignon Blanc ('18 Marlborough, NZ) $12.00
- Torresella by St Margherita Pinot Grigio ('18 IT) $12.00
- Ch St Mich "Eroica" Riesling ('17 Columbia Valley, WA) $13.00
- Pascal Jolivet Rosé ('17 Sancerre, FR) $18.00
- Cloudy Bay Sauvignon Blanc ('19 Marlborough, NZ) $19.00
- Rombauer Sauvignon Blanc ('18 Napa, CA) $20.00
- Langlois Chateau ('18 Sancerre, FR) $22.00
- Pinot Noir
- Napa Cellars ('17 Napa, CA) $11.00
- Boen "By Joe Wagner" ('18 Russian River, CA) $14.00
- Meiomi ('17 CA) $17.00
- Domaine Faiveley ('16 Burgundy, FR) $19.00
- Duckhorn "Migration" ('17 Sonoma Coast, CA) $22.00
- Bergstrom "Cumberland" ('16 Yamhill-Carlton, OR) $27.00
- Twomey Cellars ('17 Russian River, CA) $36.00
- Cabernet Sauvignon
- Grayson ('17 CA) $11.00
- Browne "Heritage" ('17 Columbia Valley, WA) $14.00
- Slingshot ('17 North Coast, CA) $16.00
- Justin ('17 Paso Robles, CA) $19.00
- Quilt ('17 Napa, CA) $23.00
- Frank Family ('15 Napa, CA) $29.00
- Robert Craig "Affinity" ('15 Napa, CA) $33.00
- Faust ('17 Napa, CA) $37.00
- Silver Oak ('15 Alexander Valley, CA) $52.00
- Paradigm ('15 Napa, CA) $54.00
- More Reds
- Finca las Moras ('18 San Juan, AR) $11.00
- Conundrum by Caymus Proprietary Red ('17 Napa, CA) $15.00
- Duckhorn "Decoy" Merlot ('17 Sonoma Coast, CA) $17.00
- Chappellet "Mt. Cuvée" ('17 Sonoma / Napa, CA) $22.00
- Orin Swift "8 Years in the Desert" Zinfandel ('18 CA) $28.00
- The Prisoner Proprietary Red ('18 Napa, CA) $29.00
- Pride Merlot ('16 Napa, CA) $30.00
- Château de Pez ('14 St Estephe, FR) $32.00
- Whiskey
- Angel's Envy Rye (Louisville, KY) $41.00
- Bardstown Rye (Bardstown, KY) $24.00
- Basil Hayden "Dark" Rye (Clermont, KY) $23.00
- Bulleit Rye (Lawrenceburg, KY) $18.00
- Crown Royal (Lasalle, Quebec) $18.00
- Crown Royal Reserve (Lasalle, Quebec) $30.00
- Del Bac "Classic" (Tucson, AZ) $23.00
- Del Bac "Mesquite Smoked" (Tucson, AZ) $25.00
- Gentleman Jack (Lynchburg, TN) $20.00
- Hakushu 12yr (Yamanashi, Japan) $42.00
- Hakushu 18yr 100th Anniversary (Yamanashi, Japan) $362.00
- Hibiki "Harmony" (Osaka, Japan) $42.00
- Hibiki 21yr (Osaka, Japan) $165.00
- High West "Double Rye" (Park City, UT) $20.00
- High West "Rendezvous Rye" (Park City, UT) $28.00
- Ichiro "Malt & Grain" (Chichibu, Japan) $78.00
- Jack Daniel's Single Barrel (Lynchburg, TN) $25.00
- Jameson (Cork, Ireland) $18.00
- Kaiyo "The Single" (Osaka, Japan) $23.00
- Kaiyo (Osaka, Japan) $25.00
- Kaiyo Cask (Osaka, Japan) $35.00
- Knob Creek Rye (Clermont, KY) $24.00
- Limavady "Single Barrel" (Limavady, Ireland) $18.00
- Michter's Rye (Louisville, KY) $22.00
- Michter's "Shenk's Homestead" Sour Mash (Louisville, KY) $41.00
- Midleton "Very Rare" (East Cork, Ireland) $71.00
- Nikka Coffey Grain (Yoichi & Aooba-Ku, Japan) $28.00
- Redbreast 12yr (Midleton County, Cork, Ireland) $32.00
- Redbreast 15yr (Midleton County, Cork, Ireland) $53.00
- Redbreast 21yr (Midleton County, Cork, Ireland) $97.00
- Rittenhouse Rye (Louisville, KY) $16.00
- Sazerac 6yr Rye (Frankfort, KY) $21.00
- Stranahan's "Diamond Peak" (Denver, CO) $28.00
- Suntory "Toki" (Osaka, Japan) $25.00
- Teeling Small Batch (The Liberties, Dublin 8, Ireland) $20.00
- Templeton 6yr Rye (Lawrenceburg, IN) $24.00
- Tullamore Dew (Tullamore Dew, Ireland) $17.00
- Whistlepig "Piggy Back" 6yr Rye (Shoreham, VT) $29.00
- Whistlepig "Farm Stock" Rye (Shoreham, VT) $32.00
- Whistlepig 10yr Rye (Shoreham, VT) $35.00
- Whistlepig 12yr Rye (Shoreham, VT) $49.00
- Whistlepig 15yr Rye (Shoreham, VT) $92.00
- Whistlepig 21yr Rye "The Beholden" (Shoreham, VT) $220.00
- Whistlepig "Badonkadonk" 25yr Single Malt (Shoreham, VT) $495.00
- Woodford Reserve Rye (Woodford County, KY) $25.00
- Yamazaki 12yr (Osaka, Japan) $54.00
- Yamazaki 25yr (Shimamoto, Osaka, Japan) $395.00
Ocean 44 Details
- Service options
- Dine-in
- Delivery
- Takeout
- Highlights
- Fireplace
- Great beer selection
- Great cocktails
- Great dessert
- Great wine list
- Serves local specialty
- Popular for
- Dinner
- Solo dining
- Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Healthy options
- Private dining room
- Vegetarian options
- Wine
- Dining options
- Dinner
- Dessert
- Table service
- Amenities
- Bar onsite
- Restroom
- Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
- Crowd
- Groups
- Tourists
- Planning
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
- Payments
- Credit cards
- Debit cards
- Credit cards
- Parking
- Free parking lot
- Free street parking
- Parking
- Valet parking
Ocean 44 Photos










Ocean 44 Location
Ocean 44
4748 N Goldwater Blvd, Scottsdale, AZ 85251, USA
Ocean 44 Reviews
steak 44chilean sea basscorn creme bruleeking crablobster rollsraw barhash brownstriped basschicken fried lobsterfried lobster tails
★ 5★ 4★ 3★ 2★ 1- Oceans44 has been my favorite since it opened. Everytime I dine in no matter the time or seating area my experience is amazing. I celebrated my birthday at oceans and I was so surprised by the thoughtful details our staff put into the experience. I had a beatiful evening thanks to your entire team from service to food it was my perfect evening. October 18 · Rina G
- The service here is nothing short of incredible.We celebrated a special occasion and the entire staff, from the hosts, servers, even the GM of the entire restaurant, went out of their way to make our night memorable and special. Their above and beyond commitment to making every dining experience excellent is not lost on us!The food is incredible. Steaks cooked perfect. Seafood to die for. Awesome cocktails and very thorough wine list. The walnut old fashioned is one of the best I’ve ever had.By a mile the best fine dining restaurant in Scottsdale. I can’t recommend Ocean 44 enough.Thank you again to the outstanding staff. September 06 · James L
- Such a wholesome and elegant experience. We were part of corporate dine in group and the place surpassed my expectations. The place is 10/10 on ambience (elegant and yet seems full of life and active) , they have managed to hire some really good staff, they treat you like customers as if they are owners, trying to make everything right for you. We were group of 16 still never felt that my water was not refilled for more than few seconds. Their attention to detail is immaculate. Now the food, though the place is known for Sea Food, I am red meat guy and had to go for steak. The steak was well cooked, their domestuc Wagyu are worth as much if not more in value than Japanese imported ones. For people looking to get taste flavor and texture, order medium rare with warm center and red throughout, they are able to achieve it. @Team Ocean 44: you exceeded my expectations, thank you for fantastic service and food. October 03 · ankit singh
- This is my second time to Ocean 44. Love the place! We ordered chicken fried lobster for our appetizer and we loved it! Never thought fried lobster tails could be so good. Very crispy and flavorful. For entrees we ordered sea bass and sea scallops with crab Mac and cheese and asparagus on the side. The sides were definitely shareable and entrees were a good portion. The scallops were one of the best I’ve ever had. Very buttery texture. The sea bass was also great! For dessert we had the ultimate warm vanilla caramel cake. It was the perfect ending to the meal. Service was great, our waiter suggested a few great dishes to us and we enjoyed it. The atmosphere of the restaurant was nice. I like the open kitchen view. There’s also complimentary valet parking. June 27 · Kathryn Hua
- It was ... okay.Our waiter made the best wine suggestion for the branzino. I've had better branzino to be honest. The chicken fried lobster tails - meh. It was just deep dried and no seasoned taste. The Chilean Sea Bass was amazing. We were disappointed with the dessert.menu. Will return? No. But I'm sure others will enjoy because it's a beautiful restaurant. August 28 · Paula Dann
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