Autumn Court Chinese Restaurant Introduce
Introduction / Overview
Autumn Court Chinese Restaurant, located in the heart of Phoenix, stands as a local culinary gem, celebrated for offering authentic Chinese and Pan-Asian cuisine rooted in recipes perfected over three generations. This establishment is more than just an Asian restaurant; it is a long-standing, family-owned business that has earned a reputation in the Arizona community for its commitment to quality food and friendly service. Proudly identifying as both an Asian-owned and women-owned business, Autumn Court brings a warm, cozy, and casual atmosphere to the dining experience, making it a favorite spot for locals and groups in the Valley.
The menu at Autumn Court is extensive, offering a delightful journey through traditional Chinese fare, from classic stir-fries and noodle dishes to unique house specialties. They are well-known for signature items like the Spicy Orange Chicken, Kung Pao Chicken, and the generously portioned House Special Fried Rice. Beyond the main entrees, the restaurant demonstrates a strong commitment to catering to modern dietary needs, featuring numerous Vegetarian, Vegan, and Healthy options, ensuring there is a delicious dish for every guest.
While the history of Autumn Court dates back to 1982, the current location continues the tradition of culinary excellence, earning recognition—including being named the “Best of Phoenix” by local media—and providing comprehensive services from dine-in to extensive catering. Whether you are seeking a traditional Chinese meal, a quick bite during lunch, or a full dinner with family, Autumn Court delivers a blend of tradition, quality, and community spirit.
Location and Accessibility
Autumn Court Chinese Restaurant is conveniently situated in a high-traffic, easy-to-access area of Phoenix, specifically at 3752 E Indian School Rd, Phoenix, AZ 85018, USA. Its location in the Arcadia neighborhood ensures it is a simple drive for residents across Phoenix and the surrounding Valley areas, including Scottsdale and Paradise Valley.
The restaurant is dedicated to ensuring a comfortable visit for all patrons by providing excellent accessibility and parking solutions:
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Parking for the restaurant is notably easy, a welcome feature in the Phoenix dining landscape. Customers have a choice of parking options:
- Free parking garage (may be nearby)
- Free parking lot
- Free street parking
This commitment to easy access and ample parking ensures that whether you are rushing in for a takeout order or settling in for a leisurely dinner, your visit is hassle-free. The restaurant also maintains a welcoming environment, even accommodating well-behaved pets with a Dogs allowed outside policy.
Services Offered
Autumn Court Chinese Restaurant provides a full suite of services that cater to virtually any need, from individual meals to large events:
- Dine-in: Offering a casual and cozy atmosphere for patrons to enjoy table service for lunch, dinner, and dessert.
- Takeout / Carry Out: A fast and convenient option for picking up orders, including Curbside pickup for maximum ease.
- Delivery: The restaurant offers personal delivery service within a 3-mile radius of the location, including zip codes 85018, 85816, 85015, 85014, and 85008. They also partner with third-party delivery services for a wider reach across the Valley, including No-contact delivery options.
- Catering: Specializing in large-format Chinese and Asian cuisine for business functions, family gatherings, and parties. The catering menu includes substantial portions of popular entrees like Sweet and Sour Chicken, Mongolian Steak, and various Lo Mein and Fried Rice dishes.
- Full Bar & Happy Hour: The restaurant includes a bar on site with a full selection of Alcohol, Beer, Cocktails, Hard liquor, and Wine. They also offer dedicated Happy hour drinks and Happy hour food.
- Menu Flexibility: The menu includes specific offerings for Breakfast and Brunch, alongside comprehensive choices for Lunch and Dinner.
- Dietary Options: The business is attentive to various dietary needs, offering extensive Healthy options, Vegan options, and Vegetarian options, including dishes like Buddha's Delight and Ma Po Tofu.
Features / Highlights
Autumn Court Chinese Restaurant has several distinguishing features that make it a standout choice for authentic Asian cuisine in Phoenix:
- Generational Recipes: The restaurant operates on authentic family recipes passed down through three generations, ensuring a traditional and consistent flavor profile, distinguishing its dishes from generic fast-food Chinese options.
- Pan-Asian Variety: While primarily a Chinese restaurant, the menu incorporates a broader Pan-Asian scope, featuring dishes like Pad Thai With Chicken & Shrimp, alongside Chinese classics.
- Chef’s Specialties: Must-try items include the Spicy Orange Chicken and appetizers like Crab Puffs and the savory Chicken Lettuce Wrap. The menu also offers more traditional items such as various Mu Shu dishes and Egg Foo Young varieties.
- Tea and Beverage Focus: A highlight for many patrons is the Great tea selection, which complements the meal, along with unique non-alcoholic options like Thai Iced Tea and Vietnamese Iced Coffee.
- Commitment to Inclusivity: The atmosphere is recognized as Family-friendly, Groups, and is noted as LGBTQ+ friendly and a Transgender safespace, fostering a welcoming environment for the entire community.
- Specialty Catering: Their dedicated catering menu, with large-format portions of popular entrees starting at affordable prices, makes them a prime choice for feeding large groups in the Phoenix corporate and residential communities.
- Efficiency and Speed: The business is known for its Fast service, making it a reliable choice for a Quick bite during a busy Arizona workday, whether dining in or ordering takeout.
Contact Information
To place an order for delivery or takeout, inquire about catering services, or find out more about the dining options, please use the following contact details for Autumn Court Chinese Restaurant:
Address: 3752 E Indian School Rd, Phoenix, AZ 85018, USA
Phone: (602) 234-0512
Mobile Phone: +1 602-234-0512
The restaurant’s kitchen and services are open late, with general hours of operation often extending from 11:00 AM to 10:00 PM for dining, and slightly later for partner-based ordering, ensuring convenience for both lunch and late-night cravings.
What is Worth Choosing Autumn Court Chinese Restaurant
For residents of Arizona, particularly those in the Phoenix, Arcadia, and Paradise Valley areas, Autumn Court Chinese Restaurant is worth choosing for its exceptional combination of tradition, variety, and community values. The primary reason to choose Autumn Court is the authenticity of the cuisine, backed by three generations of family ownership and recipes. Patrons can expect genuine Chinese flavors that distinguish their dishes from commercialized alternatives, evident in the depth of flavor in their Spicy Orange Chicken and the high quality of their noodle dishes, such as the Chicken Lo Mein, which has been highly rated by customers.
Furthermore, Autumn Court goes the extra mile to serve a diverse customer base. Their extensive menu includes not only rich, classic Comfort food but also thoughtful selections for those prioritizing Healthy options, Vegetarian options, and Organic dishes, making group dining easy regardless of dietary restrictions. The availability of a full bar with Great cocktails and a dedicated Happy Hour elevates the experience from a simple meal to a social occasion. Finally, their highly efficient system for both local delivery and large-scale catering, coupled with the business’s status as a supportive and inclusive local establishment, makes Autumn Court the preferred choice for those who value quality, convenience, and a restaurant that is deeply invested in the Arizona community.
Autumn Court Chinese Restaurant Vibe
All Day Menu - Catering | Chicken Entrees
- Sweet And Sour Chicken (Catering Size) $65.00
Battered chicken covered with sweet and sour sauce, pineapple, carrots, bell pepper and white onions. Serves 5 - 7 people, served with steamed rice.
- Sesame Chicken (Catering Size) $65.00
White meat chicken chunk lightly battered and fried, then drizzled over our chef’s spicy sauce with a hint of sweetness. Serves 5 - 7 people, served with steamed rice.
- Any Chicken Entree (Catering Size) $65.00
Serves 5 - 7 people, served with steamed rice.
- Kung Pao Chicken (Catering Size) $65.00
Sliced chicken breast sauteed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our Chef’s Chili Seared Soy Sauce. Serves 5 - 7 people, served with steamed rice.
- Teriyaki Chicken (Catering Size) $65.00
Tender chicken breast and broccoli stir fried with our Chef’s Asian Teriyaki Sauce. Serves 5 - 7 people, served with steamed rice.
- Spicy Orange Chicken (Catering Size) $65.00
White meat chicken chunk battered and fried, then drizzled over with our chef’s spicy orange sauce with a hint of sweetness. Serves 5 - 7 people, served with steamed rice.
All Day Menu - Chicken*
- Chicken With Chinese Snow Peas $15.95
Boneless sliced chicken tender sauteed with Chinese snow peas, white onions, and carrots in a light garlic sauce. Served with steamed white rice.
- Sweet & Sour Chicken $15.95
Battered chicken covered with sweet and sour sauce, pineapple, carrots, bell pepper and white onions. Served with steamed white rice.
- Spicy Orange Chicken $15.95
Spicy. White meat chicken battered and fried then drizzled over with our Chef's spicy orange sauce with a hint of sweetness.
- Chicken With Curry $15.95
Sliced chicken tender sauteed in a yellow curry sauce with bell pepper, carrots, and white onions. Served with steamed white rice.
- Chicken Broccoli $15.95
Boneless sliced chicken tender sautéed with broccoli, white onions, and carrots in a light garlic sauce. Served with steamed white rice.
- Orange Peel Chicken $16.95
Lightly battered chicken breast in a tangy orange sauce.
- Mu Shu Chicken $15.95
Shredded chicken, cabbage, white onions, julienned wood ear mushroom, bamboo shoots, carrots and egg, served with Mandarin pancakes and Hoisin sauce. Served with steamed white rice.
- Szechuan Chicken $15.95
Spicy. Authentic Szechuan style with sliced chicken breast, stir fried with fresh vegetables (Napa cabbage, broccoli, zucchini, and carrot). Served with steamed white rice.
- Chicken With Sizzling Vegetables $15.95
Sliced boneless chicken tender with broccoli, zucchini, carrots, napa, sauteed in a light brown garlic sauce. Served with steamed white rice.
- Teriyaki Chicken $16.95
Tender chicken breast and broccoli stir fried with our Chef’s Asian Teriyaki Sauce.
- Chicken In Black Bean Sauce & Pepper $15.95
Boneless sliced chicken tender sauteed with Chinese snow peas, white onions, and carrots in a light garlic sauce. Served with steamed white rice.
- Tangerine Chicken $15.95
Deep fried white meat chicken chunk drizzled over tangerine chicken. Served with steamed white rice.
- Sesame Chicken $15.95
White meat chicken chunk lightly battered and fried, then drizzled over our chef’s spicy sauce with a hint of sweetness.
- Honey Crisp Chicken $16.95
Lightly battered chicken breast coated with honey glazed over rice sticks.
- Lemon Chicken $15.95
Boneless chicken breast chunk deep fried in our house lemon sauce.
- Chicken With Cashews $15.95
Diced chicken sautéed with roasted cashews, carrots and peas, zucchini and water chestnuts in a white sauce. Served with white rice.
- Kung Pao Chicken $15.95
Spicy. Sliced chicken breast sauteed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our Chef’s chili seared soy sauce. Served with steamed white rice
- Moo Goo Gai Pan $15.95
Chicken with vegetables. Tender sliced chicken sauteed with mushroom, Napa, zucchini, carrots and broccoli. Served with steamed white rice.
- General Tang's Chicken $15.95
Deep fried white meat chicken chunk blended with chef’s sauce. Served with steamed white rice.
All Day Menu - Catering | Beef & Pork Entrees
- Mongolian Steak (Catering Size) $75.00
Tender sliced steak wok fried with scallions and white onions with Chef’s special soy sauce. Serves 5 - 7 people, served with steamed rice.
- Any Beef Catering (Catering Size) $75.00
Serves 5 - 7 people, served with steamed rice.
- Sweet And Sour Pork (Catering Size) $65.00
Deep fried battered pork covered with sweet and sour sauce, pineapple, carrots, bell pepper and white onions. Serves 5 - 7 people, served with steamed rice.
- Any Pork Catering (Catering Size) $65.00
Serves 5 - 7 people, served with steamed rice.
- Kung Pao Beef (Catering Size) $75.00
Sliced tender beef sauteed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our Chef’s Chili Seared Soy Sauce. Serves 5 - 7 people, served with steamed rice.
- Beef With Broccoli (Catering Size) $75.00
Beef sauteed with broccoli, white onions, and carrots in a light garlic sauce. Serves 5 - 7 people, served with steamed rice.
All Day Menu - Soups
- Szechuan Beef Noodle Soup $15.95
Spicy. Soft noodles with tender beef and fresh vegetable in spicy chicken broth.
- Vegetable Delight Noodle Soup $14.95
Soft noodles with zucchini, broccoli, cabbage, carrots in chicken broth.
- BBQ Pork Noodle Soup $15.95
Soft noodles with BBQ pork, cabbage, carrots in chicken broth.
- Sizzling Rice Soup $15.95
Sizzling golden rice in a chicken broth with shrimp, chicken, bbq pork and fresh vegetables (Napa cabbage, broccoli, zucchini, and carrot).
- House Noodle Soup $18.95
Soft noodles with a combination of shrimp, chicken, beef, pork as well as cabbage and chicken broth.
- Szechuan Pork Noodle Soup $15.95
Spicy. Soft noodles with tender pork and fresh vegetable in spicy chicken broth.
- Bean Curd Soup $14.95
Tofu and fresh vegetables (Napa cabbage, zucchini, carrot) in chicken broth.
- Wor Wonton Soup $15.95
Wonton, shrimp, chicken, BBQ pork and fresh vegetable (Napa cabbage, carrot, broccoli, zucchini) in chicken broth.
- Chicken Noodle Soup $15.95
Soft noodles with tender chicken, cabbage, carrots in chicken broth.
- Wonton Soup
Hong Kong style chicken broth soup with ground pork.
- Hot & Sour Soup
Spicy. Szechuan classic chicken broth with tofu and egg.
All Day Menu - Catering | Lo Mein
- Shrimp Lo Mein (Catering Size) $70.00
Lo Mein: soft noodles with white onions, bean sprout and cabbage. Serves 5-7 people.
- Vegetable, BBQ Pork, Beef Or Chicken Lo Mein (Catering Size) $50.00
Lo Mein: soft noodles with white onions, bean sprout and cabbage. Serves 5-7 people.
- House Lo Mein (Combination) (Catering Size) $75.00
Shrimp, beef, bbq pork and chicken combination. Lo Mein: soft noodles with white onions, bean sprout and cabbage. Serves 5-7 people.
All Day Menu - Appetizer
- Chicken Lettuce Wrap $15.95
Minced chicken with water chestnuts, mushrooms, green onions over crispy rice sticks and iceberg lettuce. Served with Hoisin Sauce.
- BBQ Spare Ribs (4) $14.95
Marinated with our Chef’s Asian BBQ sauce.
- Tofu Lettuce Wrap $14.95
Minced tofu with water chestnuts, mushrooms, green onions over crispy rice sticks and iceberg lettuce. Served with Hoisin Sauce.
- Shrimp Lettuce Wrap $16.95
Minced shrimp with water chestnuts, mushrooms, green onions over crispy rice sticks and iceberg lettuce. Served with Hoisin Sauce.
- Fried Shrimp (6) $12.95
Autumn Court Special. Breaded and deep-fried. Served with house sweet and sour sauce.
- Potstickers (6) $10.95
Filled with ground pork, ginger, napa cabbage while folded in a pastry wrap, then steamed and pan-fried to golden perfection. Served with House Special Soy Sauce
- Egg Roll (1) $2.49
Individually hand rolled and filled with fresh vegetable. Served with house sweet and sour sauce.
- BBQ Sliced Pork $14.95
Tender pork marinated with our Chef’s Asian BBQ sauce.
- Shanghai Chicken Wings (6) $13.95
Spicy. House battered wings, served with our Chef’s Hot Sauce. Extremely tasty!
- Crab Puffs (8) $10.95
Individually hand wrapped, filled with seasoned cream cheese and real crab meat.
All Day Menu - Seafood*
- Lemon Pepper Shrimp $19.95
Shrimp, lemon sauteed with brown black pepper sauce. Served with steamed white rice.
- Walnut Shrimp $18.95
Shrimp with a light egg batter, sauteed with special white cream sauce with glazed walnuts and broccoli. Served with steamed white rice.
- Honey Crisp Prawns $19.95
Battered shrimp tossed with honey sauce.Shrimp coated with honey glazed over rice sticks. Served with steamed white rice.
- Sweet & Sour Shrimp $18.95
Deep fried shrimp covered with sweet and sour sauce, pineapple, carrots, bell pepper and white onions. Served with steamed white rice.
- Shrimp In Curry Sauce $18.95
Tender shrimp in a yellow curry sauce with bell pepper, carrots, and white onions
- Shrimp With Broccoli $18.95
Shrimp sauteed with broccoli, white onions, and carrots in a light garlic sauce. Served with steamed white rice.
- Shrimp With Chinese Snow Peas $18.95
Shrimp sauteed with Chinese snow peas, white onions, and carrots in a light garlic sauce. Served with steamed white rice.
- Mu Shu Shrimp $18.95
Shrimp, cabbage, white onions, julienned wood ear mushroom, bamboo shoots, carrots and egg, served with Mandarin pancakes and Hoisin sauce. Served with steamed white rice.
- Shrimp In Lobster Sauce $18.95
Mushroom, peas and carrots, onions and egg sauteed in white sauce. Served with steamed white rice.
- Kung Pao Two (Shrimp & Chicken) $18.95
Spicy. Sliced chicken breast and shrimp sauteed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our Chef’s Chili seared soy sauce. Served with steamcd white rice.
- Kung Pao Shrimp $18.95
Shrimp sauteed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our Chef’s Chili seared soy sauce. Served with steamed white rice.
- Shrimp With Sizzling Vegetables $18.95
Shrimp sauteed with broccoli, white onions, and carrots in a light garlic sauce. Served with steamed white rice.
- Shrimp In Spicy Szechuan Sauce $18.95
Spicy. Authentic Szechuan style with shrimp, stir fried with fresh vegetables (napa cabbage, broccoli, zucchini, and carrot). Served with steamed white rice.
- Shrimp With Ginger & Scallions $19.95
Shrimp sauteed with ginger, white onions, green onions in a light garlic sauce. Served with steamed white rice.
- Shrimp With Cashews $18.95
Shrimp sauteed with roasted cashews, carrots and peas, zucchini, and water chestnuts in a white sauce. Served with steamed white rice.
- Shrimp In Black Bean Sauce & Green Peppers $18.95
Shrimp sauteed with bell pepper, white onions and carrots in our chef’s Asian black bean sauce. Served with steamed white rice.
All Day Menu - Catering | Appetizers
- Handmade Pork Potstickers (40 Pieces) $60.00
(40 pieces) Individually hand made, filled with ground pork, ginger, Napa cabbage while folded in a pastry wrap, then steamed and pan-fried to golden perfection. Served with House Special soy sauce. Serves 7-10 people.
- Chicken Lettuce Wrap (Catering Size) $65.00
Minced chicken with water chestnuts, mushrooms, green onions over crispy rice sticks and iceberg lettuce. Served with hoisin sauce. Serves 7-10 people.
- Shanghai Chicken Wings (40pc) $90.00
(40 pieces) House battered wings, served with our Chef’s Hot Sauce. Extremely tasty! Serves 7-10 people.
- Crab Puffs (40 Pieces) $50.00
(40 pieces) Individually hand wrapped filled with seasoned cream cheese and real crab meat. Serves 7-10 people.
- Vegetable Egg Roll (20 Pieces) $50.00
(20 pieces) Hand rolled and filled with fresh vegetable. Served with sweet and sour sauce. Serves 7-10 people.
- Shanghai Chicken Wings (20 Pc) $45.00
(20 pieces) House battered wings, served with our Chef’s Hot Sauce. Extremely tasty! Serves 7-10 people.
- Pork Fried Wonton (40 Pieces) $40.00
(40 pieces) Crispy dumplings filled with pork. Serves 7-10 people.
All Day Menu - Catering | Vegetable Entrees
- Buddha’s Delight (Assorted Chinese Vegetables) (Catering Size) $50.00
Bok choy, zucchini, snow peas, broccoli, carrots stir fried in a light white sauce. Serves 5 - 7 people, served with steamed rice.
- Any Vegetable Catering (Catering Size) $50.00
Serves 5 - 7 people, served with steamed rice.
- Spicy Szechuan Vegetables (Catering Size) $50.00
Spicy chili sauteed with fresh vegetables (Napa cabbage, zucchini, carrots, and broccoli) in a chili garlic brown sauce. Serves 5 - 7 people, served with steamed rice.
- Mixed Mushrooms With Broccoli (Catering Size) $50.00
Shiitake mushroom, straw mushroom sauteed with broccoli in a brown sauce. Serves 5 - 7 people, served with steamed rice.
- Kung Pao Tofu (Catering Size) $50.00
Lightly fried tofu, zucchini, bell pepper, white onions, dried chili pepper and roasted peanuts in our chef’s chili seared soy sauce. Serves 5 - 7 people, served with steamed rice.
All Day Menu - Non Alcoholic Beverage
- Thai Iced Coffee $4.99
contains milk
- Bottled Water $1.99
- Thai Iced Tea $4.99
contains milk
- Soda $3.49
- Green Iced Tea $3.49
- China Mist Iced Tea (Regular) $3.49
- Vietnamese Iced Coffee $4.99
contains milk
All Day Menu - Pork*
- Shredded Pork With Garlic Sauce $15.95
Spicy. Shredded pork with white onions, cabbage and carrots sauteed in a garlic sauce Served with steamed white rice.
- Sweet & Sour Pork $15.95
Deep fried battered pork covered with sweet and sour sauce, pineapple, carrots, bell pepper and white onions. Served with steamed white rice.
- Szechuan Pork $15.95
Spicy. Authentic Szechuan style with sliced pork, stir fried with fresh vegetables (napa cabbage, broccoli, zucchini, and carrot). Served with steamed white rice.
- Mu Shu Pork $15.95
Shredded pork, cabbage, white onions, julienned wood ear mushroom, bamboo shoots, carrots and egg, served with Mandarin pancakes and Hoisin sauce. Served with steamed white rice.
All Day Menu - Catering | Shrimp Entrees
- Any Shrimp Catering (Catering Size) $75.00
Serves 5 - 7 people, served with steamed rice.
- Spicy Szechuan Shrimp (Catering Size) $75.00
Authentic Szechuan style with shrimp, stir fried with fresh vegetables (Napa cabbage, broccoli, zucchini, and carrot). Serves 5 - 7 people, served with steamed rice.
- Shrimp With Broccoli (Catering Size) $75.00
Shrimp sauteed with broccoli, white onions, and carrots in a light garlic sauce. Serves 5 - 7 people, served with steamed rice.
- Lemon Pepper Shrimp (Catering Size) $75.00
Shrimp, lemon sauteed with brown black pepper sauce. Serves 5 - 7 people, served with steamed rice.
- Honey Crisp Shrimp (Catering Size) $75.00
Shrimp coated with honey glazed over rice sticks. Serves 5 - 7 people, served with steamed rice.
All Day Menu - Our Chef's Specials
- Three Treasures $19.95
Spicy. Chicken, shrimp and beef sauteed with Chinese vegetables in house spicy sauce. Tender chicken, shrimp and beef sauteed with green pepper, zucchini in brown sauce. Served with steamed white rice.
All Day Menu - Beef*
- Mu Shu Beef $17.95
Beef, cabbage, white onions, julienned wood ear mushroom, bamboo shoots, carrots and egg, served with Mandarin pancakes and Hoisin sauce. Served with steamed white rice.
- Beef With Sizzling Vegetables $17.95
Sliced tender beef with broccoli, zucchini, carrots, napa, sauteed in a light brown garlic sauce. Served with steamed white rice.
- Shredded Beef With Garlic Sauce $17.95
Spicy. Shredded beef with white onions, cabbage and carrots sautéed in a garlic sauce. Served with steamed white rice.
- Beef With Black Mushrooms & Bamboo Shoots $17.95
Sliced tender beef with black mushroom, bamboo shoot sauteed in a light brown garlic sauce. Served with steamed white rice.
- Mongolian Steak $18.95
Tender sliced steak wok fried with scallions and white onions with Chef’s special soy sauce. Served with steamed white rice.
- Orange Peel Beef $18.95
Tender sliced beef in a tangy orange sauce. Served with steamed white rice.
- Teriyaki Beef $18.95
Sliced beef and broccoli stir-fried with our Chef's Asian teriyaki sauce. Served with steamed white rice.
- Sizzling Beef Peppercorn Steak (Hong Kong Style) $18.95
Tender sliced steak with black pepper in our special chef sauce. Served with steamed white rice.
- Beef With String Beans $17.95
Tender sliced steak with fresh string beans sauteed in a light brown garlic sauce. Served with steamed white rice.
- Beef With Broccoli $17.95
Beef sauteed with broccoli, white onions, and carrots in a light garlic sauce. Served with steamed white rice.
- Beef With Black Bean Sauce $17.95
Tender sliced beef sauteed with bell pepper, white onions and carrots in our chef's Asian black bean sauce. Served with steamed white rice.
- Pepper Steak $17.95
Tender sliced steak sauteed with white onions, bell pepper and carrot in a garlic and black pepper sauce. Served with steamed white rice.
- Beef With Chinese Snow Peas $17.95
Beef sauteed with Chinese snow peas, white onions, and carrots in a light garlic sauce. Served with steamed white rice.
- Kung Pao Beef $17.95
Spicy. Sliced tender beef sauteed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our Chef’s chili seared soy sauce. Served with steamed white rice.
All Day Menu - Noodles
- Singapore Noodles $17.95
Spicy. Sliced chicken tender and shrimp, bean sprout, white onions, eggs, carrots stir fried in a curry sauce.
- Chow Fun $14.95
Sauteed with white onions, green onions, bean sprout with flat white noodles.
- Lo Mein $14.95
Soft noodles with white onions, bean sprout and cabbage.
- Chop Suey $14.95
Broccoli, zucchini, carrots, white onions and bean sprout. Served with steamed rice.
- Hong Kong Chow Mein $14.95
Egg noodles sauteed with carrots, bean sprout, white and green onions.
- Dan Dan Noodle $15.95
Spicy. (With ground chicken or no meat) Scallions, garlic and chili pepper stir fried with ground pork and served over soft noodles.
- Plain Lo Mein $10.95
- Pad Thai With Chicken & Shrimp $17.95
Sliced chicken tender and shrimp, with egg, bean sprouts, white onions, shredded bell pepper, rice noodles, topped with ground roasted peanuts
All Day Menu - Catering | Fried Rice
- Egg Fried Rice (Catering Size) $40.00
Authentic fried rice cooked with eggs, peas and carrots, and green onions. Serves 5-7 people.
- House Fried Rice (Combination) (Catering Size) $70.00
Most popular entree. Authentic fried rice cooked with egg, peas and carrots, and green onions as well as shrimp, chicken, beef, and pork. Serves 5-7 people.
- Steamed White Rice (Catering Size) $14.00
Serves 5-7 people.
- Steamed Brown Rice (Catering Size) $17.00
Serves 5-7 people.
- Shrimp Fried Rice (Catering Size) $60.00
Authentic fried rice cooked with egg, peas and carrots, green onions and shrimp. Serves 5-7 people.
- Vegetable, BBQ Pork, Beef Or Chicken Fried Rice (Catering Size) $45.00
Authentic fried rice cooked with egg, peas and carrots, green onions and choice of one item above. Mixed vegetables includes: Napa cabbage, zucchini, carrots, and broccoli. Serves 5-7 people.
All Day Menu - Egg Foo Young*
- BBQ Pork Egg Foo Young $16.95
Chinese omelette with egg and bean sprouts. Served with steamed white rice.
- Beef Egg Foo Young $16.95
Chinese omelette with egg and bean sprouts. Served with steamed white rice.
- House Special Egg Foo Young $18.95
Shrimp, chicken, beef and BBQ pork. Chinese omelette with egg and bean sprouts. Served with steamed white rice.
- Crabmeat Egg Foo Young $17.95
Chinese omelette with egg and bean sprouts. Served with steamed white rice.
- Mixed Vegetables Egg Foo Young $16.95
Chinese omelette with egg and bean sprouts. Served with steamed white rice.
- Shrimp Egg Foo Young $17.95
Chinese omelette with egg and bean sprouts. Served with steamed white rice.
- Chicken Egg Foo Young $16.95
Chinese omelette with egg and bean sprouts. Served with steamed white rice.
All Day Menu - Veggies
- Spicy Szechuan String Beans $14.95
Spicy. With ground chicken or no meat. Spicy chili sauteed with string beans in a chili garlic brown sauce. Served with white rice.
- Ma Po Tofu $14.95
Spicy. Ground pork or no meat. Tofu, peas, carrots, onions, straw mushroom in a spicy dried chili pepper, chili paste in our chef’s chili seared spicy sauce. Served with steamed white rice.
- Vegetable Delight $14.95
Stir fried our fresh broccoli, carrots, napa and zucchini in white sauce. Served with steamed white rice.
- Mu Shu Vegetables $14.95
Cabbage, white onions, carrots, julienned wood ear mushroom, and egg, served with Mandarin pancakes and Hoisin sauce. Served with white rice.
- Buddha's Delight $14.95
Bok choy, zucchini, snow peas, broccoli, carrots stir fried in a light garlic brown sauce. Served with steamed white rice.
- Mixed Mushrooms With Snow Peas $14.95
Shiitake mushroom, straw mushroom sauteed with snow peas sauteed in a garlic brown sauce. Served with steamed white rice.
- Bean Curd With Chinese Mixed Vegetables $14.95
Lightly fried tofu with broccoli, carrots, napa, and zucchini. Served with steamed white rice.
- Tender Greens, Black Mushrooms & Bamboo Shoots $14.95
Black mushroom, straw mushroom, bamboo shoots sauteed in a garlic brown sauce. Served with steamed white rice.
- Kung Pao Vegetables & Tofu $14.95
Spicy. Lightly fried tofu, zucchini, bell pepper, white onions, dried chili pepper and roasted peanuts in our chef’s chili seared soy sauce. Served with white rice.
- Mixed Mushrooms With Broccoli $14.95
Shiitake mushroom, straw mushroom sauteed with broccoli sauteed in a garlic brown sauce. Served with steamed white rice.
- Mixed Mushrooms With Tender Greens $14.95
Shiitake mushroom, straw mushroom sauteed with tender greens sauteed in a garlic brown sauce. Served with steamed white rice.
- Spicy Szechuan Eggplant $14.95
Spicy. With ground chicken or no meat. Spicy chili sauteed with fresh eggplant in a chili garlic brown sauce. Served with white rice.
All Day Menu - Fried Rice*
- Egg Fried Rice $9.95
Most popular entree. Authentic fried rice cooked with eggs, peas and carrots, and green onions.
- Shrimp Fried Rice $17.95
Authentic fried rice cooked with egg, peas and carrots, green onions and shrimp.
- Fried Rice With Protein $14.95
Beef, BBQ pork, chicken or mixed vegetables. Authentic fried rice cooked with egg, peas and carrots, green onions and choice of one item above. Mixed Vegetables includes: napa cabbage, zucchini, carrots and broccoli.
- House Special Fried Rice $18.95
Most popular entree. Authentic fried rice cooked with egg, peas and carrots and green onions as well as shrimp, chicken, beef and pork.
- Young Chow Fried Rice $16.95
Shrimp and BBQ pork. Authentic fried rice cooked with egg, peas and carrots, green onions with shrimp and pork.
- Brown Rice $2.00
- Steamed White Rice $2.00
Autumn Court Chinese Restaurant Details
From the business
- Identifies as Asian-owned
- Identifies as women-owned
Service options
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great cocktails
- Great tea selection
- Sports
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Late-night food
- Organic dishes
- Quick bite
- Vegan options
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Locals
- Transgender safespace
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free parking garage
- Free parking lot
- Free street parking
- Parking
Pets
- Dogs allowed
- Dogs allowed outside
Autumn Court Chinese Restaurant Photos










Autumn Court Chinese Restaurant Location
Autumn Court Chinese Restaurant
3752 E Indian School Rd, Phoenix, AZ 85018, USA
Autumn Court Chinese Restaurant Reviews
deliveryegg rollsorange chickenegg drop soupsushicrab puffspad thaihappy houregg foo youngwraps
★ 5★ 4★ 3★ 2★ 1The Autumn Court, formerly a high-quality Chinese buffet, now only provides takeout services. I seized the opportunity of a "To Good to Go" surprise bag to sample their Chinese cuisine. In comparison to other surprise bags, their offering was relatively small. The container consisted of half white rice, topped with broccoli chicken and tofu in a spicy brown sauce. The menu offered a comprehensive selection, yet it appeared slightly expensive. They may want to consider introducing more affordable lunch special combination plates.
March 29 · Victor MannI was really surprised at how good this place was. Some of the reviews seem to think orange chicken should taste like the fake orange chicken from Panda Express (which there's nothing wrong with but you can't expect that at an actual restaurant that uses oranges). My husband and I will be coming back. Good portions and good price. The owner seemed really sweet too.
August 31 · L KI was really nervous because the reviews were so bad about this restaurant and I didn’t notice until after I ordered my food. I was so surprised when I got my food. I ordered the egg foo yong. It came so warm and this was my first time trying it I give it a 10 out of 10 it took 30 minutes for my food to get to my house and it was still warm. I called the restaurant to make sure my food was fresh and ready to order and they over delivered very good 10 out of 10. I highly recommend. Thank you!
August 24 · Victoria ReneeOnly been here once. Spicy orange chicken is not good. Chicken is tough. Not spicy. Bland. Only two stars because big portions . Back to one star. This chicken is tough. I'm wondering if it is old
September 01 · Brian JonesThe first time I ordered the food was fab (special fried rice with egg drop soup and a spring roll) - the spring roll was burnt but it was huge and the cabbage was crunchy (a little too crunchy but whatever). The portions are huge, it was safely packaged both times and the food tasted good (salty but good).I ordered again today, special chow mein (there was a huge hair in it and care in mind I'm bald!). Uber eats only refunded me $5 and you know I'm absolutely pissed.Safe to say I won't be ordering there ever again since the workers don't wear hair nets. Thanks '
May 20 · Iam_saintsun
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