Arizona Wilderness DTPHX

- 201 E Roosevelt St, Phoenix, AZ 85004

Drinks - Ciders - Cider Cans To Go (4pk)

Drinks - Cider Cans To Go (4pk)

Drinks - In House Can

Drinks - ToGo Can - ToGo 4pk (16oz)

7.4% ABV - Belgian Blonde Ale First brewed in 2014, Babo Blonde was one of the original iconic Wilderness beers. It’s brewed with Belgian yeast and local Rango Honey for flavors of honey-drizzled bread loaves with hints of banana and pear.

4.5% ABV - Prickly Pear Gose Inspired by the juice of the Arizona desert, this beer features locally grown prickly pear juice from Cactus Ranch and hibiscus tea from Tea Royalty. It’s foeder fermented and absolutely crushable.

5.5% ABV - Honey Blonde There's one big rule you should follow when enjoying our public lands: Leave No Trace. Or, as we prefer to say it: Don't F#%k It Up. Floral and dry with fresh honey aromatics from the addition of Rango Honey, DFIU is complex yet crushable.

7.5% ABV - West Coast IPA A San Diego Style West Coast IPA featuring the iconic duo of Simcoe and Amarillo

4.7% ABV - Kölsch Style Ale Crisp mountain air pairs perfectly with a crisp Kölsch! Inspired by the Kendrick Mountain Wilderness—an area north of Flagstaff that boasts lush greenery, a 10,418-foot summit, and an iconic fire watch station—this ale is fermented at cold temperatures for clean fermentation character and a dry, crackery finish.

6.4% ABV - Hazy IPA Brewed in celebration of Downtown Phoenix’s cultural heritage, bringing the wilderness to Arizona’s urban center. A hazy IPA showcasing Citra and Mosaic hops.

4.8% ABV, Session Rye IPA This is one of the OG Arizona Wilderness Beers. One of the first three beers tapped on opening day. This was the last beer brewed and fermented at the Gilbert Brewpub before we moved brewing operations to Miracle Mile.

4.6% English Mild An Arizona Mild brewed with 100% Sinagua malt and Adeena Hops. Slated to be the flagship beer of our new restaurant and brewing facility, Miracle Mile.

6.8% ABV - American IPA Our flagship IPA born in our founder's garage. This beer has evolved over the years into a perfectly balanced IPA w/ 100% Sinagua Malt base and citrus forward American hops.

7% ABV - Hazy IPA Unlike Arizona’s iconic candy, this beer contains no real scorpions; just Sabro, Simcoe, Strata, Belma, and Mosaic hops for lollipop-like fruit flavors

4.4% ABV - Fruited Gose A juicy slice of watermelon, a sprinkle of salt: Salted watermelon has been a Southern staple for centuries. Using thousands of pounds of Arizona-grown melons, we’ve turned the South’s most refreshing summer snack into Arizona’s most refreshing summer beer.

7.0% - West Coast IPA The first beer brewed at Wilderness by our new head of production, this West Coast-style IPA was brewed with CTZ, Centennial, Chinook, Mosaic, El Dorado, and Citra hops for a flavor as vibrant as the West Clear Creek Wilderness.

Drinks - ToGo 4pk (16oz)

7.4% ABV - Belgian Blonde Ale First brewed in 2014, Babo Blonde was one of the original iconic Wilderness beers. It’s brewed with Belgian yeast and local Rango Honey for flavors of honey-drizzled bread loaves with hints of banana and pear.

4.5% ABV - Prickly Pear Gose Inspired by the juice of the Arizona desert, this beer features locally grown prickly pear juice from Cactus Ranch and hibiscus tea from Tea Royalty. It’s foeder fermented and absolutely crushable.

5.5% ABV - Honey Blonde There's one big rule you should follow when enjoying our public lands: Leave No Trace. Or, as we prefer to say it: Don't F#%k It Up. Floral and dry with fresh honey aromatics from the addition of Rango Honey, DFIU is complex yet crushable.

7.5% ABV - West Coast IPA A San Diego Style West Coast IPA featuring the iconic duo of Simcoe and Amarillo

4.7% ABV - Kölsch Style Ale Crisp mountain air pairs perfectly with a crisp Kölsch! Inspired by the Kendrick Mountain Wilderness—an area north of Flagstaff that boasts lush greenery, a 10,418-foot summit, and an iconic fire watch station—this ale is fermented at cold temperatures for clean fermentation character and a dry, crackery finish.

6.4% ABV - Hazy IPA Brewed in celebration of Downtown Phoenix’s cultural heritage, bringing the wilderness to Arizona’s urban center. A hazy IPA showcasing Citra and Mosaic hops.

4.8% ABV, Session Rye IPA This is one of the OG Arizona Wilderness Beers. One of the first three beers tapped on opening day. This was the last beer brewed and fermented at the Gilbert Brewpub before we moved brewing operations to Miracle Mile.

4.6% English Mild An Arizona Mild brewed with 100% Sinagua malt and Adeena Hops. Slated to be the flagship beer of our new restaurant and brewing facility, Miracle Mile.

6.8% ABV - American IPA Our flagship IPA born in our founder's garage. This beer has evolved over the years into a perfectly balanced IPA w/ 100% Sinagua Malt base and citrus forward American hops.

7% ABV - Hazy IPA Unlike Arizona’s iconic candy, this beer contains no real scorpions; just Sabro, Simcoe, Strata, Belma, and Mosaic hops for lollipop-like fruit flavors

4.4% ABV - Fruited Gose A juicy slice of watermelon, a sprinkle of salt: Salted watermelon has been a Southern staple for centuries. Using thousands of pounds of Arizona-grown melons, we’ve turned the South’s most refreshing summer snack into Arizona’s most refreshing summer beer.

7.0% - West Coast IPA The first beer brewed at Wilderness by our new head of production, this West Coast-style IPA was brewed with CTZ, Centennial, Chinook, Mosaic, El Dorado, and Citra hops for a flavor as vibrant as the West Clear Creek Wilderness.

Drinks - ToGo Bottle

7% - Hoppy Saison A hop-forward mixed-culture saison featuring new-school German Hallertau Blanc hops with a bit of NZ Nelson Sauvin hops.

7.2% ABV Sour with AZ Citrus and Basil Prominent orange citrus zest aromas with a touch of honey and sweet vanilla, orange tang on the palate complimented by light uplifting herbal notes from the basil, vanilla on the finish to round things out.

Drinks - ToGo Draft - Crowler 32oz

Drinks - Crowler 32oz

Drinks - Non-Beers

Ciders - Cider Cans To Go (4pk)

Cider Cans To Go (4pk)

In House Can

ToGo Can - ToGo 4pk (16oz)

7.4% ABV - Belgian Blonde Ale First brewed in 2014, Babo Blonde was one of the original iconic Wilderness beers. It’s brewed with Belgian yeast and local Rango Honey for flavors of honey-drizzled bread loaves with hints of banana and pear.

4.5% ABV - Prickly Pear Gose Inspired by the juice of the Arizona desert, this beer features locally grown prickly pear juice from Cactus Ranch and hibiscus tea from Tea Royalty. It’s foeder fermented and absolutely crushable.

5.5% ABV - Honey Blonde There's one big rule you should follow when enjoying our public lands: Leave No Trace. Or, as we prefer to say it: Don't F#%k It Up. Floral and dry with fresh honey aromatics from the addition of Rango Honey, DFIU is complex yet crushable.

7.5% ABV - West Coast IPA A San Diego Style West Coast IPA featuring the iconic duo of Simcoe and Amarillo

4.7% ABV - Kölsch Style Ale Crisp mountain air pairs perfectly with a crisp Kölsch! Inspired by the Kendrick Mountain Wilderness—an area north of Flagstaff that boasts lush greenery, a 10,418-foot summit, and an iconic fire watch station—this ale is fermented at cold temperatures for clean fermentation character and a dry, crackery finish.

6.4% ABV - Hazy IPA Brewed in celebration of Downtown Phoenix’s cultural heritage, bringing the wilderness to Arizona’s urban center. A hazy IPA showcasing Citra and Mosaic hops.

4.8% ABV, Session Rye IPA This is one of the OG Arizona Wilderness Beers. One of the first three beers tapped on opening day. This was the last beer brewed and fermented at the Gilbert Brewpub before we moved brewing operations to Miracle Mile.

4.6% English Mild An Arizona Mild brewed with 100% Sinagua malt and Adeena Hops. Slated to be the flagship beer of our new restaurant and brewing facility, Miracle Mile.

6.8% ABV - American IPA Our flagship IPA born in our founder's garage. This beer has evolved over the years into a perfectly balanced IPA w/ 100% Sinagua Malt base and citrus forward American hops.

7% ABV - Hazy IPA Unlike Arizona’s iconic candy, this beer contains no real scorpions; just Sabro, Simcoe, Strata, Belma, and Mosaic hops for lollipop-like fruit flavors

4.4% ABV - Fruited Gose A juicy slice of watermelon, a sprinkle of salt: Salted watermelon has been a Southern staple for centuries. Using thousands of pounds of Arizona-grown melons, we’ve turned the South’s most refreshing summer snack into Arizona’s most refreshing summer beer.

7.0% - West Coast IPA The first beer brewed at Wilderness by our new head of production, this West Coast-style IPA was brewed with CTZ, Centennial, Chinook, Mosaic, El Dorado, and Citra hops for a flavor as vibrant as the West Clear Creek Wilderness.

ToGo 4pk (16oz)

7.4% ABV - Belgian Blonde Ale First brewed in 2014, Babo Blonde was one of the original iconic Wilderness beers. It’s brewed with Belgian yeast and local Rango Honey for flavors of honey-drizzled bread loaves with hints of banana and pear.

4.5% ABV - Prickly Pear Gose Inspired by the juice of the Arizona desert, this beer features locally grown prickly pear juice from Cactus Ranch and hibiscus tea from Tea Royalty. It’s foeder fermented and absolutely crushable.

5.5% ABV - Honey Blonde There's one big rule you should follow when enjoying our public lands: Leave No Trace. Or, as we prefer to say it: Don't F#%k It Up. Floral and dry with fresh honey aromatics from the addition of Rango Honey, DFIU is complex yet crushable.

7.5% ABV - West Coast IPA A San Diego Style West Coast IPA featuring the iconic duo of Simcoe and Amarillo

4.7% ABV - Kölsch Style Ale Crisp mountain air pairs perfectly with a crisp Kölsch! Inspired by the Kendrick Mountain Wilderness—an area north of Flagstaff that boasts lush greenery, a 10,418-foot summit, and an iconic fire watch station—this ale is fermented at cold temperatures for clean fermentation character and a dry, crackery finish.

6.4% ABV - Hazy IPA Brewed in celebration of Downtown Phoenix’s cultural heritage, bringing the wilderness to Arizona’s urban center. A hazy IPA showcasing Citra and Mosaic hops.

4.8% ABV, Session Rye IPA This is one of the OG Arizona Wilderness Beers. One of the first three beers tapped on opening day. This was the last beer brewed and fermented at the Gilbert Brewpub before we moved brewing operations to Miracle Mile.

4.6% English Mild An Arizona Mild brewed with 100% Sinagua malt and Adeena Hops. Slated to be the flagship beer of our new restaurant and brewing facility, Miracle Mile.

6.8% ABV - American IPA Our flagship IPA born in our founder's garage. This beer has evolved over the years into a perfectly balanced IPA w/ 100% Sinagua Malt base and citrus forward American hops.

7% ABV - Hazy IPA Unlike Arizona’s iconic candy, this beer contains no real scorpions; just Sabro, Simcoe, Strata, Belma, and Mosaic hops for lollipop-like fruit flavors

4.4% ABV - Fruited Gose A juicy slice of watermelon, a sprinkle of salt: Salted watermelon has been a Southern staple for centuries. Using thousands of pounds of Arizona-grown melons, we’ve turned the South’s most refreshing summer snack into Arizona’s most refreshing summer beer.

7.0% - West Coast IPA The first beer brewed at Wilderness by our new head of production, this West Coast-style IPA was brewed with CTZ, Centennial, Chinook, Mosaic, El Dorado, and Citra hops for a flavor as vibrant as the West Clear Creek Wilderness.

ToGo Bottle

7% - Hoppy Saison A hop-forward mixed-culture saison featuring new-school German Hallertau Blanc hops with a bit of NZ Nelson Sauvin hops.

7.2% ABV Sour with AZ Citrus and Basil Prominent orange citrus zest aromas with a touch of honey and sweet vanilla, orange tang on the palate complimented by light uplifting herbal notes from the basil, vanilla on the finish to round things out.

ToGo Draft - Crowler 32oz

Crowler 32oz

Non-Beers

Food - Shareables

Hand-cut fries cooked in duck fat oil with your choice of two dipping sauces

Hand-cut fries cooked in duck fat oil, served with ketchup

Lightly breaded cauliflower tossed in spicy buffalo sauce

Fire-roasted corn guacamole, Wilderness hot sauce, locally made corn tortilla chips

Duck Fat Fries covered in Wilderness Beer Cheese***, bacon, beer-braised onions, and Americana sauce

Wing dry rub, ranch & habanero pickled carrots.

Roasted sweet corn, cotija, citrus, secret spices. Served with locally made corn tortilla chips.

Chicken, roasted red bell pepper, onion, mixed cheese. Served with chipotle mayo, fire-roasted corn guacamole, and Wilderness hot sauce

Chicken fingers served with duck fat fries and honey mustard dipping sauce

Duck Fat Fries covered in Wilderness Beer Cheese***, pulled pork, green chili, parsley

3 roasted green chili pork sliders on Noble Bread pretzel slider buns, topped with pepper jack

Regenerative Organic Certified pretzel made with White Sonora Wheat from Oatman Farms Served w/ Wilderness beer cheese*** and beer mustard

Served with Sriracha Maple Ketchup

Food - Plant Based

House-made organic tepary black bean patty, vegan bun, guacamole, roasted red pepper, AZ microgreens, vegan chipotle ranch

Mixed greens, wheat berries, organic tepary beans, sweet potatoes, Brussels sprouts, beets, avocado slices, cherry tomatoes, seasonal veggies. Served w/ choice of dressing

Mixed greens, red onions, cucumbers, balsamic tomatoes. Served w/ choice of dressing

Lightly breaded cauliflower tossed in spicy buffalo sauce with vegan ranch

Hand-cut fries cooked in vegetable oil with your choice of two dipping sauces

Hand-cut fries cooked in vegetable oil. Served with ketchup

Vegan chicken, jalapeño slaw, buffalo sauce, pickles

Vegan chicken, pepper jack, LT, onion strings, pickles, chipotle ranch

Vegan chicken, cilantro, cucumber, pickled carrots, jalapeños, vegan mayo

Food - Burgers

All burgers are made with AZ Grass Raised Beef, served on a Noble Bread Bun, and come with a choice of side

AZ grass raised beef patty, fire roasted corn guacamole, pepper jack, crispy onion strings, LT, chipotle ranch

AZ grass raised beef patty, thick-cut bacon, pepper jack, roasted jalapeño, L, T, O, sweet 'n' spicy sauce

AZ grass raised beef patty, house peanut butter sauce, jalapeño jelly, white cheddar cheese, thick-cut bacon

AZ Wagyu, confit garlic, potato bun, horseradish aioli, caramelized onions

AZ wagyu smash patty(s), colby, braised onions, beer mustard, americana sauce, pickles

Az Wagyu Beef patties smashed into thinly sliced onion, melted pepper jack cheese, chipotle mayo, jalapeño and a noble Portuguese bun.

Food - Not Burgers

Spicy fried chicken breast, jalapeño slaw, buffalo sauce, house pickles

Slow-braised pork, honey hot BBQ sauce, jalapeño slaw, crispy onion strings

Grilled Cajun chicken, pepper jack, LT, crispy onion strings, house pickles, chipotle ranch

Sourdough, grilled chicken, bacon, pepper jack, pickled onions, roasted jalapeño, LT, pub sauce

Fried chicken, honey butter, maple syrup & AZ microgreens

Food - Tacos

Sirloin, pimento cheese, beer-braised onions, fire-roasted corn guacamole, duck fat fries, jalapeño jelly Add scrambled egg $2

Tomatillo-avocado salsa, cilantro, red onion

Fire-roasted corn guacamole, jalapeño slaw, sriracha mayo

Organic tepary beans, cherry tomatoes, local microgreens, cotija, vegan chipotle ranch

Jalapeño jelly, cilantro, diced avocado, red onion

Food - Dessert

House-made churros** w/ chocolate and caramel dipping sauces

Oatman Farms waffle, Petersen's vanilla ice cream, cinnamon-sugar, chocolate sauce, peanut butter sauce, powdered sugar

Food - Kids' Meals

Food - House Made Sauces

Food - Cutlery

Shareables

Hand-cut fries cooked in duck fat oil with your choice of two dipping sauces

Hand-cut fries cooked in duck fat oil, served with ketchup

Lightly breaded cauliflower tossed in spicy buffalo sauce

Fire-roasted corn guacamole, Wilderness hot sauce, locally made corn tortilla chips

Duck Fat Fries covered in Wilderness Beer Cheese***, bacon, beer-braised onions, and Americana sauce

Wing dry rub, ranch & habanero pickled carrots.

Roasted sweet corn, cotija, citrus, secret spices. Served with locally made corn tortilla chips.

Chicken, roasted red bell pepper, onion, mixed cheese. Served with chipotle mayo, fire-roasted corn guacamole, and Wilderness hot sauce

Chicken fingers served with duck fat fries and honey mustard dipping sauce

Duck Fat Fries covered in Wilderness Beer Cheese***, pulled pork, green chili, parsley

3 roasted green chili pork sliders on Noble Bread pretzel slider buns, topped with pepper jack

Regenerative Organic Certified pretzel made with White Sonora Wheat from Oatman Farms Served w/ Wilderness beer cheese*** and beer mustard

Served with Sriracha Maple Ketchup

Plant Based

House-made organic tepary black bean patty, vegan bun, guacamole, roasted red pepper, AZ microgreens, vegan chipotle ranch

Mixed greens, wheat berries, organic tepary beans, sweet potatoes, Brussels sprouts, beets, avocado slices, cherry tomatoes, seasonal veggies. Served w/ choice of dressing

Mixed greens, red onions, cucumbers, balsamic tomatoes. Served w/ choice of dressing

Lightly breaded cauliflower tossed in spicy buffalo sauce with vegan ranch

Hand-cut fries cooked in vegetable oil with your choice of two dipping sauces

Hand-cut fries cooked in vegetable oil. Served with ketchup

Vegan chicken, jalapeño slaw, buffalo sauce, pickles

Vegan chicken, pepper jack, LT, onion strings, pickles, chipotle ranch

Vegan chicken, cilantro, cucumber, pickled carrots, jalapeños, vegan mayo

Burgers

All burgers are made with AZ Grass Raised Beef, served on a Noble Bread Bun, and come with a choice of side

AZ grass raised beef patty, fire roasted corn guacamole, pepper jack, crispy onion strings, LT, chipotle ranch

AZ grass raised beef patty, thick-cut bacon, pepper jack, roasted jalapeño, L, T, O, sweet 'n' spicy sauce

AZ grass raised beef patty, house peanut butter sauce, jalapeño jelly, white cheddar cheese, thick-cut bacon

AZ Wagyu, confit garlic, potato bun, horseradish aioli, caramelized onions

AZ wagyu smash patty(s), colby, braised onions, beer mustard, americana sauce, pickles

Az Wagyu Beef patties smashed into thinly sliced onion, melted pepper jack cheese, chipotle mayo, jalapeño and a noble Portuguese bun.

Not Burgers

Spicy fried chicken breast, jalapeño slaw, buffalo sauce, house pickles

Slow-braised pork, honey hot BBQ sauce, jalapeño slaw, crispy onion strings

Grilled Cajun chicken, pepper jack, LT, crispy onion strings, house pickles, chipotle ranch

Sourdough, grilled chicken, bacon, pepper jack, pickled onions, roasted jalapeño, LT, pub sauce

Fried chicken, honey butter, maple syrup & AZ microgreens

Tacos

Sirloin, pimento cheese, beer-braised onions, fire-roasted corn guacamole, duck fat fries, jalapeño jelly Add scrambled egg $2

Tomatillo-avocado salsa, cilantro, red onion

Fire-roasted corn guacamole, jalapeño slaw, sriracha mayo

Organic tepary beans, cherry tomatoes, local microgreens, cotija, vegan chipotle ranch

Jalapeño jelly, cilantro, diced avocado, red onion

Dessert

House-made churros** w/ chocolate and caramel dipping sauces

Oatman Farms waffle, Petersen's vanilla ice cream, cinnamon-sugar, chocolate sauce, peanut butter sauce, powdered sugar

Kids' Meals

House Made Sauces

Cutlery