MARISCOS EL GUAYABAS Introduce
For residents across the Arizona landscape seeking an authentic taste of the Mexican coast, MARISCOS EL GUAYABAS in Phoenix offers a culinary journey right to the ocean's edge. This popular local establishment specializes in mariscos, or Mexican seafood, with a menu deeply rooted in the vibrant and zesty flavors characteristic of coastal Mexican cuisine. In a state known for its desert climate, finding high-quality, fresh seafood prepared with traditional flair is a true treasure, and MARISCOS EL GUAYABAS is committed to delivering that experience to the Phoenix community.
The restaurant proudly identifies as Latino-owned, bringing genuine cultural heritage and family recipes to every dish served. This commitment to authenticity ensures that patrons are enjoying flavors and preparation methods that honor the rich culinary traditions of Mexico. The focus here is not just on simple seafood, but on an array of meticulously prepared cold and cooked dishes like tangy ceviches, fiery aguachiles, and impressive sharing platters. The reputation of the restaurant is already strong among locals, with customers raving about some of the best fresh seafood and great flavor, a testament to the quality and passion behind the cooking. Whether you're a lifelong Arizonan or a newcomer to the Valley of the Sun, MARISCOS EL GUAYABAS provides a refreshing and vibrant dining alternative to typical desert fare.
MARISCOS EL GUAYABAS is conveniently situated in a central part of Phoenix, making it a readily accessible destination for seafood lovers throughout the metro area. The exact address is 3660 Grand Ave, Phoenix, AZ 85019, USA. Its location on Grand Avenue places it along a key thoroughfare, facilitating easy navigation for those traveling by car.
A significant advantage for patrons is the availability of parking. The restaurant provides a Free parking lot, ensuring that finding a space is not an obstacle to enjoying a meal. This convenience is particularly valuable in a busy city setting like Phoenix. While the provided information does not explicitly detail a wheelchair-accessible entrance or parking lot, the presence of a dedicated parking area suggests a degree of convenience for all patrons. As always, for specific accessibility needs, it is recommended to call ahead to the contact number provided to confirm details before visiting, ensuring the most comfortable and enjoyable experience possible at this Phoenix seafood destination.
To accommodate the diverse needs and schedules of its Arizona customers, MARISCOS EL GUAYABAS offers a variety of service options focused on convenience and safety.
- Dine-in: Guests are welcomed to enjoy the full mariscos experience on-site, allowing for the freshest enjoyment of the dishes.
- Takeout: For those who wish to enjoy their Mexican seafood at home, work, or elsewhere, the takeout option provides a quick and efficient way to order and pick up food.
- Curbside Pickup: An extra level of convenience is offered through curbside pickup, minimizing the time customers need to spend away from their vehicle.
- No-contact Delivery: This modern service option ensures that customers can have their favorite seafood dishes delivered directly to their location with enhanced safety protocols.
- Drive-through: Offering maximum convenience, the drive-through service is ideal for quickly grabbing an order while on the go.
- Accepts Major Payments: The restaurant accepts both Credit cards and Debit cards, providing flexible and widely accepted payment methods for all transactions.
The menu at MARISCOS EL GUAYABAS is a celebration of Mexican seafood, with many specialties that serve as the main highlights of the restaurant. The focus is on dishes that are fresh, flavorful, and often meant for sharing.
- Expertise in Tostadas: The restaurant features a wide variety of seafood tostadas, which are crispy corn tortillas topped with fresh seafood preparations. Options include the classic Tostada de Ceviche, Camarón Cocido (cooked shrimp), the mixed Mixta, and the spicy Aguachile tostada.
- Signature Ceviches: A core offering is their ceviche selection, showcasing fish and shrimp 'cooked' in lime juice and spices. Highlights include Ceviche de Pescado (fish ceviche) and the unique Ceviche Mitotero, demonstrating a creative take on the classic dish.
- Aguachiles Specialty: For those who love a spicy kick, the menu features various aguachiles, including Aguachile Rojo and Aguachile Verde, which feature shrimp marinated in a potent blend of lime and chili.
- Large Sharing Platters (Charolas): Catering to families and groups, the restaurant offers large, impressive seafood platters in both small (4-6 persons) and large (10-12 persons) sizes. These "Charolas" (Trays) can be Mixta (mixed seafood) or feature specialties like Ceviche Mitotero.
- Variety of Cocteles (Cocktails): Patrons can enjoy traditional Mexican seafood cocktails, such as the hearty Campechana (mixed seafood) and the simple but delicious Camarón Cocido cocktail.
- Latino-owned Business: The establishment’s identity as Latino-owned adds to the authentic experience and supports the local community in Arizona.
For Arizona residents looking to place an order, inquire about the menu, or confirm current operating hours, the following contact details are provided for MARISCOS EL GUAYABAS:
- Address: 3660 Grand Ave, Phoenix, AZ 85019, USA
- Phone Number: (623) 208-9771
- Mobile Phone: +1 623-208-9771
MARISCOS EL GUAYABAS represents a fantastic choice for any Arizona resident looking for a truly authentic Mexican seafood experience that extends beyond the typical taco or burrito fare. What makes this restaurant truly worth choosing is the specialization and depth of the menu. Unlike general Mexican eateries, this establishment focuses on mariscos, which is evident in the broad and specific offerings of ceviches, aguachiles, and seafood cocktails. Patrons can dive into a range of flavors, from the refreshing lime marinade of the Ceviche de Camarón to the bold, intense heat of the Aguachile Rojo.
The presence of large sharing platters (Charolas) is a unique highlight, making it an ideal choice for group gatherings, family dinners, or celebrations where you want an impressive spread of seafood. This catering to groups, combined with the convenience of a free parking lot, makes planning a visit effortless. Furthermore, the modern service options, including curbside pickup and no-contact delivery, demonstrate an understanding of customer convenience and safety, making it easy to enjoy high-quality seafood whether you choose to dine-in or take your order home. Finally, supporting a Latino-owned business that is highly rated for its "best fresh seafood and great flavor" ensures you are investing in a local gem that is committed to culinary excellence and authenticity right here in Phoenix.
MARISCOS EL GUAYABAS Services
Tostadas
- Mixta $20.00
(camarón cocido, crudo, pulpo y callo)
- Camarón Cocido $15.00
- Tostada de Ceviche $15.00
- Aguachile $15.00
- Ceviche $13.00
- Ceviche de Camarón Cocido $15.00
- Ceviche Mitotero $15.00
(camarón cocido, crudo y pulpo)
- Ceviche de Pescado $15.00
Charolas Chicas (4-6 personas)
- Mixta $80.00
- Mixta con Callo $100.00
(camarón cocido, crudo y pulpo)
- Ceviche de Camarón $80.00
- Ceviche Mitotero $100.00
(camarón cocido, crudo y pulpo)
Charolas Grandes (10-12 personas)
- Mixta $150.00
(camarón cocido, crudo y pulpo)
- Mixta con Callo $200.00
(camarón cocido, crudo y pulpo)
- Ceviche de Camarón $150.00
- Ceviche Mitotero $180.00
(camarón cocido, crudo y pulpo)
Bebidas
- Soda de Botella $4.00
- Soda de Lata $2.00
- Botella de Agua $1.00
- Limonada Natural $6.00
- Limonada Mineral $8.00
- Rusa (Limonada con Squirt) $8.00
- Clamato Preparado $10.00
- Clamato con Camarón $15.00
Botanas
- Mixta $28.00
(camarón cocido, crudo y pulpo)
- Mixta con Callo de Hacha $35.00
(camarón cocido, crudo, pulpo y callo)
- Especial $28.00
(ceviche, camarón cocido, crudo y callo)
- Torre $25.00
- Botana de Camarón Cocido $28.00
- Botana de Camarón Cocido y Pulpo $25.00
Aguachiles
- Aguachile Rojo $25.00
- Aguachile Verde $25.00
- Aguachile con Camarón Cocido $28.00
- Aguachile con Pulpo $28.00
- Tosti-Aguachile con Callo $28.00
Ceviches
- Tosti Ceviche $25.00
- Ceviche Mitotero $28.00
(camarón cocido, crudo y pulpo)
- Ceviche de Camarón Cocido $25.00
- Ceviche de Pescado $25.00
Cocteles
- Campechana $30.00
(camarón cocido, crudo, pulpo y pescado)
- Caldo Bailón $30.00
(camarón cocido, crudo, pulpo y callo)
- Camarón Cocido $25.00
- Camarón Cocido y Pulpo $27.00
- Coco con Camarón $25.00
MARISCOS EL GUAYABAS Details
From the business
- Identifies as Latino-owned
Service options
- Curbside pickup
- No-contact delivery
- Drive-through
- Takeout
- Dine-in
- Delivery
Payments
- Credit cards
- Debit cards
- Credit cards
Parking
- Free parking lot
MARISCOS EL GUAYABAS Photos










MARISCOS EL GUAYABAS Location
MARISCOS EL GUAYABAS
3660 Grand Ave, Phoenix, AZ 85019, USA
MARISCOS EL GUAYABAS Reviews
Some of the best fresh seafood and great flavor 10/10 💯 recommended
August 07 · Armando Rodriguez
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