Clamatos y Mariscos (El Willy)

- 6649 W Broadway Rd, Phoenix, AZ 85043

Clamatos y Mariscos (El Willy) is a distinct and celebrated seafood restaurant that brings the vibrant, fresh flavors of traditional Mexican mariscos (seafood dishes) to the heart of the Arizona desert. Located in Phoenix, AZ, this establishment specializes in a culinary tradition heavily influenced by the coastal regions of Mexico, offering a refreshing and bold alternative to standard American fare. The name itself, "Clamatos y Mariscos," highlights the restaurant’s twin specialties: expertly prepared seafood, often served raw or cured, and an array of signature Clamato-based drinks, ranging from non-alcoholic concoctions to celebratory micheladas.

For local Arizona diners seeking authentic and specialized flavors, Clamatos y Mariscos (El Willy) provides an experience centered around freshness, spice, and unique presentation. The menu is structured around cold and refreshing plates—ideal for the Arizona heat—such as ceviches, tostadas, and various seafood cocktails. A strong focus is placed on customizable and elaborate creations, demonstrated by the popular "Torre de Mariscos" (Seafood Tower) options. This unique offering ensures that this spot stands out within the competitive Phoenix dining scene, providing a truly regional taste of Mexican seafood culture right in the West Valley. The service model focuses on efficiency and accessibility, offering both convenient Takeout and a comfortable Dine-in experience for patrons.

Clamatos y Mariscos (El Willy) is conveniently situated at 6649 W Broadway Rd in Phoenix, AZ, falling within the key 85043 zip code. This places the restaurant in the West Valley, making it a local go-to spot for residents of the surrounding neighborhoods and accessible for those traveling from other parts of the Phoenix metropolitan area. The address is strategically located near a major intersection (around 67th Avenue and Broadway Road), providing straightforward access from local roadways.

The specific operating hours, based on public data, indicate that the restaurant is most active during the latter part of the week and weekends, focusing on prime dining and social hours. While hours can vary, local information suggests the main service runs from "De viernes a domingo" (Friday through Sunday) typically between 11:00 AM and 5:00 PM, catering specifically to the weekend crowd looking for a fresh, festive midday or afternoon meal. For Arizonans planning a visit, checking for updated seasonal or daily hours is always recommended. Accessibility is straightforward, as its location in a commercial area typically provides ample, convenient parking options, an important factor for local patrons traveling to enjoy its specialized cuisine.

The service options at Clamatos y Mariscos (El Willy) are designed to provide flexibility for the local Phoenix clientele, balancing the communal experience of fresh seafood with the convenience of quick service.

• Dine-in Experience: This is the primary service for enjoying the full atmosphere and elaborate dishes. Guests can sit and savor multi-component items like the Seafood Towers and specialty Clamato drinks, which are best consumed immediately upon preparation. The casual atmosphere is perfect for a relaxed gathering with friends or family.
• Takeout Service: Recognizing the need for convenience in the busy Arizona lifestyle, the restaurant offers takeout. Customers can call ahead or order in-person to enjoy their favorite ceviches, tacos, and tostadas in the comfort of their own homes.
• Specialized Mariscos Preparation: The kitchen focuses exclusively on Seafood restaurant fare, ensuring expertise in preparing raw and cured seafood dishes, including classic ceviche (shrimp, fish) and specialty items like aguachile (shrimp cured in lime and chili).
• Signature Drink Service: A central offering is the array of Clamato-based beverages. These include complex "La Cruda" mixes, which often incorporate various seafood pieces, beef jerky, chili powder, and unique fruit combinations, providing a distinct refreshment often enjoyed with the mariscos.
• Tostada and Taco Service: The restaurant provides a focused selection of ready-to-eat items such as Shrimp Tacos, Taco Gobernador (shrimp and melted cheese), and various Seafood Tostadas (octopus, ceviche, shrimp) for quick, flavorful ordering.

Clamatos y Mariscos (El Willy) is distinguished by several unique culinary features and a commitment to authenticity that resonates strongly with the local Arizona Mexican seafood market. These highlights are what draw discerning local diners to the 6649 W Broadway Rd location.

• The Clamato Specialty: The prominence of "Clamatos" in the name reflects a dedication to this unique beverage category. Specialties like 'La Cruda Te Entra' (Clamato mix with fresh shrimp and beef jerky) and 'La Doña' (Clamato with octopus, beef jerky, fresh shrimp, and baby clams) demonstrate an inventive approach to refreshing, savory drinks.
• Elaborate Seafood Towers: A true showstopper is the 'Torre de Mariscos' series, such as 'La Patrona' which includes octopus, baby clams, shrimp, and ceviche, layered with fresh vegetables and sauces. These towers are an excellent example of the restaurant's dedication to over-the-top, shareable seafood experiences.
• Authentic Sinaloan-Style Offerings: The focus on fresh ceviches, aguachiles (though not explicitly listed on all menus, it is a core feature of mariscos culture), and the use of unique sauces like 'La Cruda sauce' suggests a direct connection to the bold, spicy flavors of Sinaloan coastal cuisine, a style highly sought after in the Arizona Valley.
• Unique Snacks and Sides: The menu extends beyond standard seafood with creative, Mexican-inspired snacks like 'Paleta Loka' (fruit with chamoy and chili powder), 'Pepihuates' (peanuts and cucumber in Clamato mix), and 'Tostilokos,' providing a full cultural and culinary experience.
• Commitment to Freshness and Flavor: The menu's emphasis on cucumber, avocado, lime, and various chili powders (chamoy, La Cruda sauce) ensures that every dish is tart, spicy, and intensely refreshing, a necessity for enjoyable dining in the hot Arizona climate.

For the convenience of local Arizona patrons, the following contact and location details are provided for Clamatos y Mariscos (El Willy) at the Phoenix 85043 location:

• Address: 6649 W Broadway Rd, Phoenix, AZ 85043, USA
• Phone: (602) 473-1077
• Mobile Phone: +1 602-473-1077
• General Service Days: Friday, Saturday, and Sunday (customers should verify specific hours).

Choosing Clamatos y Mariscos (El Willy) is worth it for the local Arizona diner who is seeking an authentic, regional Mexican seafood experience that cannot be replicated at standard chain restaurants. The restaurant’s specialty is its commitment to the flavorful, cold mariscos and unique beverage culture that is perfect for cooling down and socializing. This is not a place for fried fish or creamy pastas; it is a destination for the tart, spicy, and refreshing zest of lime-cured shrimp, octopus, and clams.

The unique selling point is the combination of the intricate seafood towers and the highly personalized Clamato creations. Customers should choose a 'Torre de Mariscos' for a visually stunning and flavor-packed communal appetizer, or opt for a simple yet perfect 'Taco Gobernador' for a quick bite. Furthermore, the dedication to offering authentic drinks, whether a simple 'La Cruda Pelona' or the full 'La Mama de las Crudas,' ensures the entire dining experience is cohesive and culturally rich. For West Valley residents, particularly on a hot weekend day, Clamatos y Mariscos (El Willy) offers a delicious, affordable, and distinctive cultural escape. It's a culinary highlight that honors a vibrant Mexican food tradition right here in Phoenix, making it a must-try for any local seafood or spice enthusiast.

Clamatos y Mariscos (El Willy)

6649 W Broadway Rd, Phoenix, AZ 85043, USA