Hassayampa Dining Hall Introduce
If you're in the Tempe area of Arizona, particularly near the Arizona State University (ASU) campus, the Hassayampa Dining Hall is a familiar and essential establishment for thousands of students and locals. More than just a simple cafeteria, this all-you-care-to-eat restaurant is a major hub of activity, providing a vast and rotating selection of meals to fuel the busy lives of the ASU community. Known for its convenience and variety, Hassayampa Dining Hall is designed to meet the diverse dietary needs and preferences of a large college crowd, offering everything from hearty comfort food to specialized international and allergen-friendly dishes. It’s an integral part of the Hassayampa Academic Village experience, ensuring that quality, accessible, and diverse food options are always within reach.
The casual atmosphere makes it a comfortable place for college students, whether dining solo, grabbing a quick bite between study sessions, or gathering with groups of friends. The structure of the dining hall is built around flexibility and continuous service, supporting the demanding schedules that are typical of university life. From early morning breakfast to late-night dinners, Hassayampa aims to be a dependable resource for fresh, abundant food offerings.
The Hassayampa Dining Hall is strategically located right on the Arizona State University's Tempe campus, serving as a primary dining resource for those residing in or frequenting the Hassayampa Academic Village. This location is designed for maximum convenience for the campus population, but its services are also accessible to the wider public who may be visiting the university.
The official address for the facility is:
626 E Lemon St, Tempe, AZ 85281, USA
Given its prominent location on campus, accessibility is a major priority. The facility goes above and beyond to ensure that all members of the Arizona community, including those with mobility considerations, can easily access and enjoy the restaurant. Key accessibility features include:
- Wheelchair accessible entrance
- Wheelchair accessible parking lot nearby
- Wheelchair accessible restroom
- Wheelchair accessible seating arrangements
The area is central within the Tempe campus, which is easily navigated on foot, by bike, or via local public transportation routes serving the university district. This makes Hassayampa Dining Hall a convenient destination for anyone on the East Valley side of the Phoenix Metro area, particularly for those attending or visiting ASU.
As a full-service residential dining hall, the Hassayampa facility offers comprehensive services designed to cover all daily meal needs for a high volume of guests. Services include dine-in meals across various times of the day. Unlike a traditional à la carte restaurant, the format is generally an all-you-care-to-eat model, making it a favorite for those with large appetites, such as athletes or students undergoing intense study periods, as noted in customer reviews.
The core service offerings available throughout the week are:
- Full-Service Dine-In Meals: Enjoy a meal in the casual dining area, which is perfect for solo dining or large groups.
- Breakfast Service: A wide range of morning options, including staples like scrambled eggs, potatoes, bacon, and specialized stations like omelets and waffles.
- Brunch Service: Available on weekends, combining breakfast and lunch favorites for a more relaxed dining period.
- Lunch and Dinner Service: Extensive options that include comfort food, international entrees, and grill items like burgers and chicken sandwiches.
- Quick Bite Options: For those needing a fast meal, the various stations, including pizza and grab-and-go options, ensure a quick and satisfying experience.
- Coffee and Beverage Offerings: A selection of beverages, including various coffee choices, is available to accompany meals.
What truly sets the Hassayampa Dining Hall apart is the sheer variety and the dedication to catering to specific dietary requirements within a large-scale setting. The menu changes daily, offering new choices and preventing monotony for regular patrons. The highlights of the Hassayampa experience reflect a modern, inclusive approach to dining:
- Daily Rotating Menus: The menu constantly rotates across various stations (Home Station, Deli, Grill, etc.) ensuring a fresh selection of options.
- Certified Kosher Bistro: A dedicated, certified kosher station is available, featuring a menu overseen by the Rohr Chabad at ASU, complete with an on-site Mashgiach. This is a significant resource for the local Jewish community.
- True Balance Allergen Station: This dedicated station focuses on preparing meals made without the top common food allergens (like egg, milk, peanut, soy, and wheat) and without gluten, making it a vital option for students with severe allergies or celiac disease.
- Daily Root Vegan/Vegetarian Station: A station dedicated entirely to plant-based meals, offering a wide array of vegan and vegetarian proteins, grains, and vegetable dishes for every meal period.
- Themed Food Stations: Includes a Smokehouse & Grill station, a Pizza Oven, a Salad Bar, and international entrees, often featuring a Taco Station or other themed options on rotation.
- Dessert Station: Offering daily sweet treats to complete any meal.
- Atmosphere and Crowd: The environment is casual and welcoming, naturally attracting a large crowd of college students and groups who appreciate the efficient and friendly service, with some staff members, like "Eric at the smokehouse grill," receiving specific praise for their positive attitudes.
For visitors, students, or family members needing to locate or contact the dining facility, the primary information is as follows. Note that for questions about meal plans, general dining hours, or daily menu details, it is often best to consult the official ASU dining services website or contact the main campus hospitality office.
Address: 626 E Lemon St, Tempe, AZ 85281, USA
Phone: Please consult the official Arizona State University directory or Sun Devil Hospitality contact information, as the provided information does not include a direct public phone number for the Dining Hall itself.
Hassayampa Dining Hall stands out in the Arizona dining landscape, particularly in Tempe, for its unique combination of volume, variety, and specialized dietary accommodations. If you are an ASU student, an incoming resident of the Hassayampa Academic Village, or a local resident visiting the campus, this restaurant is worth choosing for several clear reasons.
Firstly, the sheer value of the all-you-care-to-eat model for breakfast, lunch, and dinner is unbeatable for those who need substantial and frequent meals. As one customer mentioned, the environment is perfect for those "eating so much food per day" for physical training or simply managing a demanding academic schedule. The daily rotating selection ensures that repeat visits remain interesting, constantly introducing new international dishes, comfort food classics, and healthy alternatives.
Secondly, Hassayampa's commitment to dietary inclusivity is a major selling point. The dedicated True Balance station for major allergens, the fully vegan Daily Root station, and the certified Kosher Bistro are outstanding amenities that significantly simplify dining for patrons with specific religious, health-related, or lifestyle-driven food needs. This level of specialization within a single dining venue is uncommon and highly beneficial to the diverse population of Tempe.
Finally, the convenience and accessibility are paramount. Located centrally on the ASU Tempe campus, the hall is designed to be fully wheelchair accessible, from the entrance and parking lot to the restrooms and seating. The long operating hours, covering three main meal periods plus brunch, mean there is always a window to get a quality, convenient meal. The option to pay with cash, credit cards, or debit cards, along with university-specific payment options, adds to the flexibility, making the Hassayampa Dining Hall a reliable, robust, and inclusive dining choice for the Tempe, AZ community.
Hassayampa Dining Hall Details
Service options
- Dine-in
- Delivery
Popular for
- Breakfast
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Coffee
- Comfort food
- Healthy options
- Quick bite
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Dessert
Amenities
- Restroom
Atmosphere
- Casual
Crowd
- College students
- Groups
Payments
- Credit cards
- Debit cards
Hassayampa Dining Hall Photos










Hassayampa Dining Hall Location
Hassayampa Dining Hall
626 E Lemon St, Tempe, AZ 85281, USA
Hassayampa Dining Hall Reviews
sautedining roomsandwichesvegetariancooking
★ 5★ 4★ 3★ 2★ 1Food pretty good for feeding thousands of kids. But this Wednesday morning I went to get pancakes and eggs and Fujing, I think her name is, was the server. Lu which was cooking food came over to let Fujing know that the pancakes had banana in them. Lu didn’t speak good English, which is why I think Fujing lost her patience. Fujing rudely grunted at Lu and told her “I know” harshly. I told Fujing I am actually allergic to banana pancakes and told Lu thank you for sharing that information. She shouldn’t have been treated that way I feel really bad for Lu. I hope this is addressed because discrimination is not right in a work place.
September 04 · Aryanna DaleI really enjoy the dining hall because I am booking, I am eating so much food per day because I am going to get so big and outlift everyone. The hassayampa dining hall is the perfect environment for me, and there is an abundance of food choices that everyone is welcome too. Eric at the smokehouse grill is always so nice, and gives me the best chicken. Thank you Eric.
August 29 · Sterling KelleyI was a prep cook for the dining room. They only speak Spanish and do not follow the recipes. Literally all they do is gather all the ingredients in arbitrary proportion, chop them into 1x1 inch pieces, and throw them in a pot or throw them in the oven or the steamer with the sauces in arbitrary amounts. I'm assuming or guessing that they cannot read entirely the English language, like words saute and simmer, because the cooking instructions are basic and yet they do not follow them at all. So indeed the food may be nutrient, because the ingredients are nutrient, but not so tasty because the cooking and preparatory instructions are omitted of the recipe. Specifically they do not follow the portioning and cooking process ever. The worst being Asian cuisine and how to utilize a wok their process always turns out as an Italian pasta salad or some type of goulash. Sorry students stick to hamburgers and hot dogs. Here's some follow up rhetoric. Is a Chef really a Chef, unless passionate about food, if so, such that in a broad sense, it is widely agreeable to a large audience?
October 26 · Aaron DavidThe pizza guy with a beard and reddish blonde hair makes my experience enjoyable every time and always 10/10 pizza!
November 21 · Diahni Thomas BecerraFood is good especially because it's basically all you can eat. Some of the food that they say is there usually isn't or rarely is unless you ask. Good place to just chill and eat or just get something quick on your way to class.
September 08 · First name Last name
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